ESTROGONOFE DE FRANGO | FÁCIL, RÁPIDO E UMA DELÍCIA!

Summary

In this video, the host demonstrates how to prepare a delicious chicken stroganoff recipe. The process begins with seasoning 1 kg of diced chicken with paprika, salt, and optional pepper, followed by frying it in batches. After sautéing onions and garlic, the chicken is added back along with mushrooms, Worcestershire sauce, mustard, and ketchup. Finally, heavy cream and mozzarella cheese are mixed in, making the dish creamy and rich. The host encourages viewers to subscribe, share, and check out other recipes like fluffy rice on the channel.

Takeaways

• 🍗 The recipe is for a chicken stroganoff, which is described as a delicious meal that everyone will love.
• 🔪 The chicken (1 kg) is cut into small cubes and can optionally be washed with lemon or vinegar.
• 🌶️ The chicken is seasoned with paprika, annatto, salt, and optionally black pepper.
• 🍳 The chicken is fried in hot oil on high heat, being careful not to overcrowd the pan.
• 🧅 After the chicken is fried, it’s set aside. In the same pan, onions and garlic are sautéed until lightly fried.
• 🍄 The cooked chicken is mixed with mushrooms, Worcestershire sauce, mustard, and ketchup.
• 🔥 The mixture is cooked on low heat for 3 minutes to allow the flavors to meld.
• 🥛 Two boxes of cream and 100g of mozzarella cheese are added to make the dish creamy and flavorful.
• 🧀 The mozzarella cheese is optional, but the creator highly recommends it for a creamier texture.
• 🍽️ The stroganoff is ready to serve, and the video includes a link to learn how to make the perfect side of fluffy rice.

Q & A

What is the first step in preparing the chicken for the recipe?

The first step is to season the chicken, which is already cut into cubes, with spices such as paprika, annatto (colorau), salt, and optionally black pepper.

Can you wash the chicken before seasoning? If so, with what?

Yes, the chicken can be washed with a bit of lemon or vinegar, but this step is optional and up to personal preference.

What are the main spices used to season the chicken?

The chicken is seasoned with paprika, annatto (colorau), salt, and optionally black pepper.

Why is it important not to overcrowd the pan when frying the chicken?

Overcrowding the pan can cause the chicken to steam rather than fry, so it's important to fry the chicken in batches for a better result.

What should you do while frying the chicken to ensure even cooking?

You should cook the chicken on high heat and turn it over once one side is lightly browned to fry the other side evenly.

What is added to the pan after frying the chicken?

After frying the chicken, oil or olive oil is added to the pan, followed by a large onion that is cooked until lightly fried, and then garlic is added.

Why is it important to fry the onion before adding the garlic?

Onion should be fried first because garlic cooks quickly and can burn if added too early.

What additional ingredients are added after the chicken and vegetables are cooked?

After cooking the chicken and vegetables, mushrooms, Worcestershire sauce (molho inglês), mustard, ketchup, and cream are added.

Is adding cheese to the stroganoff optional, and what type of cheese is suggested?

Yes, adding cheese is optional. The recipe suggests using mozzarella cheese to make the stroganoff creamier and more flavorful.

How long should the stroganoff be cooked after adding the ketchup and mustard?

The stroganoff should be cooked on low heat for about 3 minutes after adding the ketchup and mustard to allow the flavors to develop.