MIXED FRIED RICE RECIPE | How To Make A Perfect Restaurant Style Fried Rice

Curries With Bumbi
1 Oct 202106:59

Summary

TLDRIn this vibrant cooking video, Bumbi introduces her ultimate mixed fried rice recipe, combining chicken, prawns, and vegetables into a delicious one-pan meal. She emphasizes the importance of quick cooking on high heat for optimal flavor and texture, using techniques like marinating proteins and sautéing fresh aromatics. The dish features a medley of colorful veggies and is enriched with soy sauce, sesame oil, and a squeeze of lemon for freshness. Perfect as a complete meal, this mixed fried rice can be served with various sides, making it an enticing option for home cooks.

Takeaways

  • 🍚 A delicious mixed fried rice combines chicken, prawns, and vegetables for a one-pan meal.
  • 🍗 Use boneless, skinless chicken thighs cut into thin slices for quick cooking.
  • 🧄 Grate garlic for a paste-like consistency, enhancing flavor in the dish.
  • 🍋 A squeeze of lemon juice helps eliminate the prawn smell and adds freshness.
  • 🔥 Cooking ingredients in a single layer on high heat locks in flavors and juices.
  • 🥕 Incorporate colorful vegetables like carrots and bell peppers to maintain their vibrant appearance.
  • 🥚 Scramble eggs gently on medium-low heat to prevent them from becoming rubbery.
  • 🍚 Use day-old rice for the best texture, ensuring the grains remain separate when frying.
  • 🌶️ Add sauces like soy sauce and sesame oil for depth of flavor in the fried rice.
  • 🥗 Serve the mixed fried rice with a side salad or other dishes like mushroom stir fry for a complete meal.

Q & A

  • What is the main concept of the ultimate mixed fried rice recipe?

    -The recipe combines chicken, prawns, and eggs into a single dish, creating a one-pan meal that includes protein, carbohydrates, and vegetables.

  • Why is it important to slice chicken very thinly for stir fry recipes?

    -Thinly sliced chicken cooks quickly and evenly, which is essential for high-heat stir frying.

  • What kitchen tool does the host recommend for grating garlic?

    -The host recommends using a microplane zester for grating garlic or ginger into a paste.

  • How can you ensure that prawns do not become rubbery during cooking?

    -Prawns should be cooked quickly and not overcooked; once they turn golden brown, they should be removed from the pan.

  • What is the purpose of adding cornstarch and baking soda to the chicken marinade?

    -Cornstarch helps create a crispy texture, while baking soda tenderizes the meat.

  • What step is essential when cooking the chicken to retain its juices?

    -After spreading the chicken in a single layer, resist stirring for a few minutes to allow juices to lock in before turning.

  • What is the significance of cooking vegetables quickly on high heat?

    -Quick cooking on high heat prevents vegetables from becoming mushy and helps retain their vibrant colors and nutritional value.

  • Why should rice be prepared a day in advance for fried rice recipes?

    -Cooking rice a day in advance allows it to dry out, preventing it from becoming sticky and ensuring each grain remains separate.

  • What are some alternatives to the vegetarian mushroom-flavored sauce mentioned in the recipe?

    -Alternatives include oyster sauce, dark soy sauce, or simply omitting it for a lighter flavor.

  • How does the host suggest checking if the fried rice is properly cooked?

    -The host advises listening for the frying noise, which indicates the rice is being fried well, along with tasting for seasoning.

Outlines

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Mindmap

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Keywords

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Highlights

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Transcripts

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Étiquettes Connexes
Fried RiceCooking RecipeOne-Pan MealMixed IngredientsAsian CuisineQuick CookingDinner IdeasHealthy EatingEasy RecipeFood Lovers
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