5 Minutes EASY Egg Fried Rice

Summary

In this fun and easy-to-follow video, Seonkyoung Longest teaches viewers how to make simple and delicious egg fried rice using ingredients easily found in most kitchens. With a pinch of salt, a dash of soy sauce, and a handful of green onions, this recipe delivers flavor in minutes. Seonkyoung emphasizes creativity, encouraging viewers to experiment with different seasonings, from ketchup to sriracha. The video also showcases her lighthearted personality and love for food, making it an entertaining and accessible cooking experience for anyone looking to enjoy homemade Asian cuisine.

Takeaways

• 😀 Easy and simple egg fried rice recipe using basic ingredients available in most households.
• 🍳 The recipe calls for 4 eggs, with the option to add more if you prefer extra egg in the fried rice.
• 🥢 Using chopsticks to whisk the eggs is a key step that adds flavor to the dish.
• 🌿 Green onions are essential for adding flavor and color to the fried rice.
• 🍚 The rice should be cold, preferably leftover rice, for the best texture in fried rice.
• 🍳 Scramble the eggs first, then add oil before the rice to ensure even cooking.
• 🧴 Use a tablespoon of oil for cooking, with options like avocado, peanut, or vegetable oil.
• 🍽️ Customize the seasoning by using salt, soy sauce, ketchup, or sriracha based on preference.
• 🔥 Adding soy sauce around the wok creates a smoky 'wok flavor' that enhances the dish.
• 🌶️ The recipe is flexible and can be paired with chili oil or other side dishes like vegetarian stir-fried greens.
• 🍴 The fried rice is meant to be a side dish, not a stand-alone meal, as it's quite simple on its own.

Q & A

What is the main dish Seonkyoung Longest is preparing in the video?

Seonkyoung Longest is preparing egg fried rice in the video.

How many eggs does Seonkyoung use for the recipe, and why?

Seonkyoung uses 4 eggs for the recipe to make 4 portions of fried rice, but she mentions you can add more eggs if you prefer.

What is the significance of using chopsticks to whisk the eggs?

Whisking the eggs with chopsticks is said to change the flavor of the egg fried rice, enhancing its taste.

What is the role of green onions in the recipe?

Green onions add flavor and beautiful color to the fried rice.

What type of rice is preferred for egg fried rice, and why?

Cold rice is preferred because it works best for frying. Seonkyoung mentions using leftover rice or rice that's been sitting in the refrigerator.

What cooking oil options does Seonkyoung suggest using for this recipe?

Seonkyoung suggests using avocado oil, peanut oil, vegetable oil, canola oil, sunflower oil, or grapeseed oil.

When should the extra oil be added during the cooking process?

The extra oil should be added after the eggs are 3/4 cooked, before adding the rice to the wok.

What are the seasoning options for the egg fried rice?

The seasoning options include salt, soy sauce, a mixture of both, ketchup, or even sriracha for a spicy variation.

Why does Seonkyoung suggest adding soy sauce around the wok?

Adding the soy sauce around the wok allows it to sizzle and burn slightly, creating the fiery, delicious 'wok' flavor.

How does Seonkyoung suggest serving the egg fried rice?

Seonkyoung suggests serving the egg fried rice as a side dish with other main dishes. It's delicious on its own, but it pairs perfectly with other meals.

What is Seonkyoung's opinion on the spiciness of the chili oil?

Seonkyoung finds the chili oil to be spicy but enjoyable, describing it as 'bomb-diggity chili oil.'

How does Seonkyoung feel about the difficulty of making the egg fried rice?

Seonkyoung believes the recipe is simple and foolproof, even stating that if her assistant Hanyeol can make it, anyone can.