How much protein is needed to build and maintain muscle mass? | Layne Norton
Summary
TLDRThe script delves into the complexities of muscle protein synthesis and the role of protein intake in achieving a positive nitrogen balance. It challenges the assumption that simply adding more protein to one's diet will directly increase muscle mass, highlighting the inefficiencies in protein metabolism and the thermogenic effect. The discussion emphasizes the need for a significant protein intake, approximately 1.6 to 2.4 grams per kilogram of body weight, to maximize protein synthesis. It also touches on the indicator amino acid method for assessing protein needs and the concept of amino acid oxidation, suggesting that a surplus of protein may be necessary for building lean tissue and that metabolism is a beautifully efficient system.
Takeaways
- π The Recommended Dietary Allowance (RDA) for protein is based on achieving a positive nitrogen balance, which is a measure of protein sufficiency.
- ποΈββοΈ To maximize muscle protein synthesis, a higher intake of protein is required, estimated to be between 1.6 to 2.4 grams per kilogram of body weight.
- π The Met analysis suggests that for lean body mass, the protein requirement could be as high as 2 to 2.8 grams per kilogram.
- π€ The common belief of simply adding 10 grams of protein or amino acids to meet requirements is misleading and doesn't account for the complex metabolic processes.
- π₯ The thermogenic effect of protein, or the energy expended in digesting, absorbing, and metabolizing protein, is an important factor in protein metabolism.
- π The oxidation of amino acids and their use as an energy source is a significant aspect of protein metabolism, especially when protein intake is high.
- π The indicator amino acid method is a standard approach to assess protein needs, but direct amino acid oxidation provides insights into the inflection point where amino acids start to be used inefficiently.
- π« The inflection point in amino acid oxidation is considered wasteful and is not the optimal level for muscle protein synthesis.
- π‘ The idea that a surplus of protein can be used for energy and tissue building is more of a logical consequence rather than a direct cause of increased protein intake.
- π The average point at which amino acid oxidation begins is estimated to be around 1 gram per kilogram of body weight, indicating the inefficiency of protein utilization beyond the RDA.
- π Metabolism is a complex and efficient system where nothing is wasted, and every metabolic pathway serves a purpose, reflecting the beauty of biological systems.
Q & A
What is the minimum amount of protein intake required to achieve a positive nitrogen balance?
-To achieve a positive nitrogen balance, it is suggested that 50 grams of protein is the minimum requirement.
What does the RDA for protein intake consider in terms of nitrogen balance?
-The RDA for protein intake is based on the amount needed to maintain a positive nitrogen balance, which is essential for muscle protein synthesis.
Why is simply adding 10 grams of amino acids to the RDA not an effective way to increase muscle mass?
-Adding 10 grams of amino acids to the RDA does not necessarily translate to increased muscle mass because it assumes that every amino acid is efficiently used for muscle synthesis without considering metabolic inefficiencies.
What is the thermogenic effect of protein and how does it relate to muscle protein synthesis?
-The thermogenic effect of protein refers to the energy expended in the digestion, absorption, and metabolism of protein, which can influence muscle protein synthesis by affecting the availability of amino acids.
What is the recommended protein intake range to maximize muscle protein synthesis according to the script?
-To maximize muscle protein synthesis, the recommended protein intake is between 1.6 to 2.4 grams per kilogram of body weight, which can be adjusted to 2 to 2.8 grams per kilogram of lean body mass.
What does the indicator amino acid method assess in terms of protein needs?
-The indicator amino acid method assesses protein needs by looking at the oxidation levels of a specific amino acid when different levels of protein are consumed, identifying the point at which amino acid oxidation increases linearly.
How does direct amino acid oxidation relate to muscle protein synthesis?
-Direct amino acid oxidation levels can provide insights into muscle protein synthesis, as the inflection point in oxidation levels often coincides with the point where muscle protein synthesis begins to increase.
What is the relationship between amino acid oxidation and the potential for building extra tissue?
-A surplus of amino acids available for oxidation suggests that there is enough protein to not only meet energy demands but also to build extra tissue, such as muscle mass.
At what point does amino acid oxidation begin after exceeding the RDA for protein intake?
-Amino acid oxidation begins around one gram per kilogram of body weight in protein intake, which is just above the RDA.
How does the body utilize excess protein intake beyond the RDA?
-Beyond the RDA, excess protein intake can lead to amino acid oxidation, which may be used for energy or contribute to the building of lean tissue.
Outlines
πͺ Maximizing Muscle Protein Synthesis
The first paragraph delves into the intricacies of muscle protein synthesis and the misconception that simply adding amino acids to the Recommended Dietary Allowance (RDA) will directly increase lean tissue. It emphasizes that to maximize protein synthesis, which is key for muscle growth, a significantly higher protein intake is necessary, suggesting 1.6 to 2.4 grams per kilogram of body weight. The discussion also touches on the thermogenic effect of protein and the inefficiency of protein metabolism, hinting at the energy expenditure involved in processing excess protein. Furthermore, it mentions the indicator amino acid method for assessing protein needs and the concept of amino acid oxidation, suggesting that muscle protein synthesis increases at the point where amino acids begin to be oxidized, which is not necessarily wasteful but could indicate a surplus that can be used for building lean tissue.
π Metabolic Efficiency and Protein's Role
The second paragraph explores the metabolic pathways of protein, highlighting that approximately 60% of protein is converted into glucose, a process known as gluconeogenesis. It also acknowledges the presence of ketogenic amino acids, which can be converted into ketone bodies, and discusses the efficiency of metabolic processes. The speaker admires the complexity and beauty of metabolism, suggesting that every metabolic byproduct, including heat, serves a purpose. This paragraph concludes with a reflection on the artistry of metabolic charts, which the speaker finds so compelling that they consider it a testament to a higher design in nature.
Mindmap
Keywords
π‘Muscle Protein Synthesis
π‘Nitrogen Balance
π‘RDAs (Recommended Dietary Allowances)
π‘Thermogenic Effect
π‘Protein Oxidation
π‘Indicator Amino Acid Method
π‘Direct Amino Acid Oxidation
π‘Lean Tissue
π‘Gluconeogenesis
π‘Krebs Cycle
π‘Metabolism
Highlights
The discussion begins with the topic of muscle protein synthesis and the misconception that simply adding more protein will directly increase lean tissue.
The Recommended Dietary Allowance (RDA) for protein is based on achieving a positive nitrogen balance, which is a common point of reference.
To maximize protein synthesis, a higher intake of 1.6 to 2.4 grams per kilogram of body weight is suggested, which is more than the RDA.
The Met analysis considers total body weight for protein intake recommendations, but lean body mass can be used to adjust the intake.
The concept of protein efficiency is challenged, as it is suggested that a significant surplus is needed to maximize muscle deposition.
The thermogenic effect of protein is mentioned, which refers to the energy expended in metabolizing protein.
The indicator amino acid method is introduced as a gold standard for assessing protein needs.
Direct amino acid oxidation is discussed as a way to determine the inflection point where protein intake becomes wasteful.
The idea that increased amino acid oxidation might be associated with increased muscle protein synthesis is presented.
The speaker suggests that the surplus of protein could be used for both energy and building extra tissue.
The average point where amino acid oxidation begins is estimated to be around 2 grams per kilogram of body weight.
The inefficiency of the protein system is highlighted as an advantage, as it leads to more energy expenditure.
The discussion touches on the pathways of amino acid oxidation, including the entry into the Krebs cycle.
The speaker reflects on the beauty of metabolism and the interconnectedness of metabolic pathways.
The transcript concludes with a personal note on the aesthetic and functional marvel of metabolic charts.
Transcripts
but in terms of muscle protein synthesis
and how much you deposit muscle people
say well if you only need 50 g to meet
your requirement in terms of being a
positive nitrogen balance because that's
how that's determined as nitrogen
balance you mean the the rdas are based
on just that correct which are I mean
let can we dismantle the RDA in a minute
we we'll come back to that it'll kind of
get to that so people say well just
throw 10 grams of amino acids on top of
that that's or just throw 10 gram
protein on top of that cuz I mean you're
there right that's that's not how it
works you're you're assuming that every
single amino acid after that just goes
straight to lean tissue you've already
mentioned the the thermogenic effect how
much of that correct how much of that is
actually coming from the protein itself
being inefficiently metabolized versus a
stored energy source do we know that I
would say it's more about the oxidation
of the protein and where it's going but
I'll I'll get to that in a moment um the
the thing to keep in mind is that in
order to maximize your deposition to get
that 5 to 10 grams you need to maximize
protein synthesis but to maximize
protein synthesis requires a
disproportionate amount of total
protein so in order for you to maximize
protein synthesis we we think it's
around 1.6 to 2.4 gram per kilogram of
body weight so we say that again 1.6 to
2.4 G per kilogram of lean body weight
or total body weight uh the Met analysis
on this was total body weight but if you
want to say lean body mass then you
could pump it up to like 2 to 2.8 K of
lean body mass you're Prett much at the
same number unless you're like obese or
super lean people will like quibble
about that and I like listen just just
get in the just get in the ballpark
right um which which kind of winds up
with that old like one gram per pound of
body weight number right so you you need
a disproportionate amount of protein to
maximize the
deposition and so yeah it's just kind of
an interesting fact and the other thing
people will say is we have this um one
of the ways that protein is assessed or
needs are assessed is What's called the
uh um indicator amino acid method or uh
they also look at direct amino acid
oxidation but usually the indicator is
kind of the one that's the the gold
standard um but if you look at direct
amino acid oxidation so I I did this I I
pulled up a bar of direct amino acid
oxidation which basically is like if you
feed a certain amount of protein if
you're feeding increasing levels of
protein and you look at the oxidation
levels of a specific amino acid it'll be
kind of flat and then you'll hit an
inflection point and it'll kind of go up
linearly and they've said okay that
inflection point right there where you
start increasing amino acid oxidation
that's obviously wasteful right that
that that's extra protein you don't need
anymore than where that inflection point
is and then if you look at what actually
increases muscle protein synthesis it's
right at where amino acids start getting
oxidized and do you think that that's
just an association or do you think
there asso you don't think that that's
causitive no I don't think it's
causitive I think it's more if you think
about it from a
teologico that you can start using it
for energy that you could also start
building extra tissue to me that
actually kind of makes sense you've got
such a surplus that now you can begin to
build more lean tissue and did you say
that on average that was going to occur
at roughly 2 gram per kilo well that's
that's going to be the like the higher
end of that linear bar I'd say
prob you're probably going to see amino
acid oxidation I I I don't know the
exact number I could find it if I dug
through enough stuff but you know
probably around one gram per kilogram of
body weight protein intake something
around there oh oh I see so you even
start to see that at such a low
basically at the Rd once you pass the
RDA you'll probably just start to
oxidize amino acids right so you really
got to think about protein as you've got
to throw in a lot more to get out what
you want it's kind of like so it's just
a very inefficient system correct which
works to your advantage because again
like that wasteful feudal cycle is is
wasting energy you know you're expending
more energy and is that all through
glucan Genesis Lane all of that
oxidation is it going to the liver to
make glucose
it's been a while so forgive me I could
be wrong there is I believe some direct
amino acid oxidation in terms of you
have to deaminate at first but after
that there's some pretty quick ways to
oxidize some of those
intermediates um and some of them can
enter the kreb cycle directly that's
right yes yes yes I we do see some paths
for amino acids about alha think about
klut alate yep exactly so that's a a
direct
um I I believe from glutamate so yeah
there are these places and and I I think
it's like 60% of protein is glucogenic
that's right not all of it is yeah right
and there there is some specific
ketogenic amino acids
um see this is like if I was still in
grad school I would know this this is a
Dom dasty no question you know this
right I think one of the branch chains
is actually ketogenic um so so you can
there are Pathways to both um but that's
the beautiful thing about metabolism is
like nothing is actually wasted you know
if it's given off as heat or something
like that it's because there was a
reason for it you know if it's if it's
metabolized in the glucose it's because
there was a reason for it it's it's one
of the beautiful things in fact one of
the pieces of artwork I want to get in
my office is the the chart of metabolism
you know it's just such a cool thing to
look at and you know you almost as a
scientist I could look at that and go
you know I could believe there's a God
just just from like how beautiful that
is is
[Music]
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