1 Hour Grandma Pizza - No Mixer

Brian Lagerstrom
10 Oct 202411:50

Summary

TLDRThis video presents an easy and delicious Grandma Pie recipe, inspired by Italian grandmothers. The host demonstrates how to make a simple pizza dough in 20 minutes without a stand mixer, a quick tomato sauce, and a homemade Italian sausage. Two pizza variations are introduced: the classic Grandma Pie and a unique spinach and bacon version created by pizza expert Ted Wilson. The final product features a crispy crust, rich cheese, and flavorful toppings, making it a perfect choice for feeding a crowd while delivering impressive taste and comfort.

Takeaways

  • 🍕 Grandma Pie is a utility-style pizza designed for feeding a large crowd quickly.
  • 🕒 The dough can be made in 20 minutes without a stand mixer, using just a few simple ingredients.
  • 🍺 Beer or water can be used in the dough recipe, with instant yeast for quick rising.
  • 🌿 A simple homemade pizza sauce can be prepared quickly using canned tomato paste and basic spices.
  • 🥓 Homemade Italian sausage can be easily made from scratch, enhancing the flavor of the pizza.
  • 🔥 Pre-cook the sausage to enhance texture and prevent excess moisture during baking.
  • 🥄 The dough is rolled out and spread into an oiled half-sheet pan for an even bake.
  • 🧀 Two types of cheese (mozzarella and provolone) are recommended for flavor and stretch.
  • 🌱 A unique variation of Grandma Pie includes spinach and garlic, topped with bacon and a drizzle of lemon oil.
  • 💚 Post-bake dressing with olive oil and lemon juice adds freshness and acidity to the finished pizza.

Q & A

  • What is Grandma pie pizza?

    -Grandma pie is a utility pan-style pizza designed for feeding a lot of people quickly, typically made by Italian grandmothers.

  • How can you make the pizza dough without a stand mixer?

    -The pizza dough can be made in about 20 minutes by mixing warm beer, instant yeast, olive oil, flour, salt, and sugar by hand.

  • What is the importance of docking the pizza dough?

    -Docking the pizza dough with a fork prevents large bubbles from forming and ensures that the crust stays in contact with the pan during baking.

  • What ingredients are used for the simple pizza sauce?

    -The pizza sauce consists of tomato paste, sugar, salt, black pepper, dried basil, dried oregano, onion powder, garlic powder, olive oil, and water.

  • How is the Italian sausage prepared in the video?

    -The Italian sausage is made from ground pork mixed with salt, black pepper, fennel seed, chili flakes, minced garlic, and red wine vinegar, then pre-cooked in the oven.

  • What types of cheese are used in the Grandma pie pizza?

    -The pizza uses full-fat aged mozzarella and provolone cheese for added flavor and texture.

  • How long and at what temperature is the pizza baked?

    -The pizza is baked in a preheated oven at 550°F for 13 to 15 minutes.

  • What unique toppings are included in the specialty version of the Grandma pie?

    -The specialty version includes spinach, garlic, partially rendered thick-cut bacon, and a post-bake dressing of olive oil and fresh lemon juice.

  • Why is it recommended to pre-cook the sausage before adding it to the pizza?

    -Pre-cooking the sausage allows for better aesthetics and ensures the sausage is evenly distributed and fully cooked without losing its juices during the final bake.

  • What are the benefits of using homemade sausage over store-bought?

    -Homemade sausage can be customized in flavor, is easy to make, and provides a fresher taste compared to store-bought versions.

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Pizza RecipeCooking TipsItalian CuisineHomemade PizzaQuick MealsSausage RecipeFamily FriendlyFood TutorialCooking VideoEasy Recipes
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