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Summary

Join My Creative Kitchen on YouTube for a delightful snack recipe using ripe bananas. The video demonstrates how to make banana sticks, starting with mashing bananas, mixing with sweetened condensed milk, and adding flour to form a dough. The dough is then shaped, fried until golden brown, and served with optional chocolate topping. This simple yet tasty treat is perfect for family snack time or a small business idea, offering a satisfying crunch and natural sweetness without additional sugar.

Takeaways

• 🍌 The video demonstrates how to make banana snack sticks from ripe bananas.
• 🔪 Start by peeling and cutting 2 ripe bananas into small pieces for easier mashing.
• 🥄 Use a fork or spoon to crush the bananas until they are completely smooth.
• 🍳 Prepare a Teflon or non-stick pan and add 50 ml of water.
• 🍬 Add one sachet of sweetened condensed milk and stir until it is well blended.
• 🔥 Cook the mixture on low heat until it becomes bubbly.
• 🍌 Once bubbly, add the mashed bananas and stir until the mixture is well combined and it begins to boil.
• 🌾 Add 5 tablespoons of flour to the boiling mixture and stir continuously until the dough forms lumps and the water is absorbed.
• 🍞 Allow the dough to cool down before kneading it until it is smooth and ready for shaping.
• 🍢 Shape small portions of dough into elongated sticks and set aside for frying.
• 🍳 Heat cooking oil in a frying pan until it is hot and use medium heat for frying.
• 🍪 Fry the banana sticks until they float and harden, then turn them over and fry until browned.
• 🍫 The video suggests topping the banana sticks with sweetened condensed milk and chocolate, but other toppings can also be used.
• 👨‍👩‍👧‍👦 These banana sticks are suitable for selling or as a family snack, and they are crunchy and sweet without added sugar.
• 📢 The video encourages viewers to subscribe, like, comment, and share for more content.

Q & A

What is the main ingredient used in the snack recipe described in the video?

The main ingredient used in the snack recipe is processed bananas.

How many ripe bananas are needed to start the recipe?

Two ripe bananas are needed to start the recipe.

What is the method to crush the bananas in the recipe?

The bananas should be crushed using a fork or spoon until they are completely crushed and smooth.

What type of pan is recommended for preparing the banana mixture?

A Teflon or non-stick pan is recommended for preparing the banana mixture.

How much water is added to the pan when preparing the banana mixture?

50 ml of water is added to the pan.

What is the role of sweetened condensed milk in the recipe?

The sweetened condensed milk is added to the water and stirred until well blended, then cooked until bubbly to create a sweet base for the banana mixture.

What is the purpose of adding flour to the banana and milk mixture?

The flour is added to create a dough that is lumpy and reduce the water content, which is essential for forming the banana sticks.

How should the dough be handled after it has cooled down?

The dough should be kneaded until it is smooth once it has cooled down.

What shape should the dough be formed into before frying?

The dough should be formed into an elongated shape before frying.

What is the recommended heat setting when frying the banana sticks?

Medium heat is recommended when frying the banana sticks, and they should not be turned until they float and harden.

What topping is suggested for the banana sticks, and can other toppings be used?

Sweetened condensed milk chocolate topping is suggested, but viewers can also use other toppings according to their taste.

What is the final advice given by the presenter regarding the banana sticks recipe?

The presenter advises that the banana sticks are suitable for selling or making as a snack with family, and that they taste good even without added sugar, being crunchy and sweet.

What actions does the presenter ask the viewers to take after watching the video?

The presenter asks viewers to subscribe, like, comment, and share the video.