This chicken noodle soup will have you hooked! it’s Extremely easy and delicious

TERRI-ANN'S KITCHEN
1 Feb 202208:15

Summary

TLDRIn this delightful cooking video, the host shares a simple yet delicious recipe for chicken noodle soup, emphasizing the use of fresh ingredients. Starting with seasoned chicken thighs, the host sautéed them before adding a medley of vegetables, garlic, and water to create a hearty broth. After cooking, noodles and sweet corn are introduced, enhancing the dish's comfort factor. With a final touch of parsley for garnish, this quick soup is presented as a warm remedy for cold days. Viewers are encouraged to personalize the recipe, making it accessible and inviting for all home cooks.

Takeaways

  • 😀 The recipe features four boneless chicken thighs seasoned with salt, mixed herbs, and garlic powder.
  • 😀 Allow the seasoned chicken to rest for about 15 minutes before cooking.
  • 😀 Sauté the chicken in a cast iron pan with oil for enhanced flavor, cooking each side for 3-5 minutes.
  • 😀 Add chopped onions, celery, and carrots to the pan after removing the chicken, followed by a bit of butter.
  • 😀 Fresh garlic is grated and added after the vegetables have softened for added flavor.
  • 😀 The chicken is returned to the pot along with 6-8 cups of water to simmer for 20 minutes.
  • 😀 Season the soup with all spice berries, black pepper, and all-purpose seasoning for a Caribbean touch.
  • 😀 Noodles are added to the pot according to package instructions, cooking for about 10 minutes.
  • 😀 Sweet corn is added for extra flavor and texture, along with freshly chopped parsley for garnish.
  • 😀 The soup is quick to prepare and offers a comforting, hearty dish that's perfect for cold season.

Q & A

  • What main ingredients are used for the chicken noodle soup?

    -The main ingredients include boneless chicken thighs, onions, celery, carrots, garlic, and noodles.

  • How long should the chicken thighs be seasoned before cooking?

    -The chicken thighs should be seasoned and left to rest for about 15 minutes.

  • What type of pan is used for cooking the soup?

    -A cast iron pan is used for cooking the chicken noodle soup.

  • What is the purpose of stirring the chicken thighs while cooking?

    -Stirring the chicken thighs helps to bring out the flavor.

  • What additional ingredient is added to the vegetables for flavor?

    -Butter is added to the onions, celery, and carrots to enhance the flavor.

  • How much water is recommended for the soup?

    -About six to eight cups of water is recommended for the soup.

  • What seasoning is added for a Caribbean flavor?

    -Allspice berries are added to give the soup a Caribbean flavor.

  • What is done with the chicken after it has cooked in the soup?

    -The chicken is removed from the pot, shredded, and then added back into the soup.

  • How long should the noodles cook in the soup?

    -The noodles should cook for about 10 minutes according to the package instructions.

  • What is the final garnish added to the soup?

    -Freshly chopped parsley is used as the final garnish for the soup.

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Etiquetas Relacionadas
Cooking TipsChicken SoupHome CookingEasy RecipesComfort FoodHealthy EatingFamily MealQuick MealKitchen EssentialsSeasonal Recipes
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