How A Master Knife Sharpener Restores Broken Knives | Epicurious

Epicurious
22 Aug 202310:16

Summary

TLDRIn this informative video, the host demonstrates the art of knife sharpening and repair at home using whetstones. They emphasize the importance of properly soaking stones, identifying and grinding out chips, and the two-step process of sharpening and repairing. With the use of a rough stone, medium stone, and finishing stone, viewers learn how to refine the edge and achieve a polished, mirror-like finish. The video concludes with a testament to the longevity of well-maintained knives, showcasing a personal knife that has served for 13 years.

Takeaways

  • 🗑️ Whetstones are essential tools for sharpening and repairing knives, and they require soaking in water to prepare for use.
  • 💦 Rough and medium stones should be soaked until air bubbles settle, indicating they are ready for use, while finishing stones should be handled with care to avoid cracking.
  • 📝 Before sharpening, a paper test can help identify chips in the knife edge by catching on them as you cut through the paper.
  • 🔨 The sharpening process should be separated into grinding out chips and then creating a new edge to ensure evenness and effectiveness.
  • 📏 A double beveled knife requires sharpening both sides equally to maintain symmetry and the correct angle.
  • 🤚 Proper grip and control of the knife are crucial during sharpening, with the right hand focusing on the angle and the left applying pressure.
  • 🚶 Standing while sharpening can leverage body weight, making it easier to apply pressure and grind the knife faster.
  • 🔄 Regularly wiping the blade during sharpening prevents rust and discoloration, especially with high carbon steel knives.
  • 🔧 Using a stone fixer periodically ensures a flat, even sharpening surface and prevents the stone from wearing down unevenly.
  • 📉 Grinding out chips first with a rough stone before refining the edge with a medium stone helps in creating a sharp, functional knife.
  • 🏁 The final step involves using a finishing stone to refine and polish the edge, with care to avoid damaging the now delicate sharp edge.

Q & A

  • What is the main topic of the video script?

    -The main topic of the video script is how to repair and sharpen knives at home using whetstones.

  • What tools are mentioned for sharpening and repairing knives?

    -The tools mentioned for sharpening and repairing knives are whetstones, a stone base, and a nagura stone for finishing.

  • Why is it important to soak whetstones in water before use?

    -Soaking whetstones in water is important to fully saturate them, which prepares them for sharpening and prevents them from cracking, especially the finishing stones.

  • What is the purpose of the paper test before sharpening a knife?

    -The paper test is used to identify any chips in the knife's edge by the way the paper catches when drawn across the blade from heel to tip.

  • Why should the process of sharpening and repairing a knife be considered as two separate processes?

    -It's recommended to consider sharpening and repairing as two separate processes to ensure that all chips are properly ground out before focusing on sharpening to create a new edge.

  • What is the purpose of using a stone fixer while sharpening?

    -A stone fixer is used to maintain a flat and even surface on the whetstone, preventing the formation of a 'half pipe' shape that can make knife repair difficult.

  • How does the presenter ensure the knife is held at the correct angle while sharpening?

    -The presenter uses two pennies placed on the whetstone under the spine of the knife to maintain a consistent angle during sharpening.

  • What is the significance of the burr formation during the sharpening process?

    -The formation of a burr or ridge is a sign that the knife is becoming sharp; it is felt by running fingers off the flat part of the blade and feeling for any catch.

  • Why is it important to periodically wipe the knife during the sharpening process?

    -Periodically wiping the knife is important to prevent rusting, especially with high carbon steel knives, and to avoid discoloration from acidic substances.

  • How can you tell if the knife is ready after using the finishing stone?

    -The knife is ready after using the finishing stone when the edge feels smooth without any catch when running fingers off the blade, and the edge appears shiny, almost like a mirror finish.

  • What is the estimated time required to complete the entire sharpening process at home as mentioned in the script?

    -The estimated time required to complete the entire sharpening process at home is around 15 to 20 minutes.

  • What is the presenter's personal experience with knife maintenance?

    -The presenter has a personal knife that has been with them for 13 years, which has been used in many Michelin restaurants and culinary schools, and has been reduced in size from a 9.4-inch chef knife to a six-inch utility knife.

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関連タグ
Knife RepairSharpening ToolsWhetstones UseHome SharpeningKnives MaintenanceCook's KnifeCulinary SkillsDIY RepairKnife CareKnife Sharpening
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