Resep Sayur Urap Khas Bali || Selain enak juga sehat
Summary
TLDRIn this engaging cooking video, Grandma Renu demonstrates how to make Urap vegetables, a flavorful Indonesian dish. She introduces the fresh ingredients, including long beans, bean sprouts, spinach, and coconut, along with aromatic spices like red chili, garlic, galangal, and lime leaves. Viewers are guided step-by-step as she boils the vegetables, grinds the spices, and mixes in seasonings such as brown sugar, salt, and a touch of water. Throughout, Grandma Renu shares helpful tips for maintaining the vegetables' texture and flavor. The video concludes with the ready-to-serve Urap, inviting viewers to subscribe, like, and comment, making it a warm and informative culinary experience.
Takeaways
- 😀 Grandma Renu welcomes viewers to her kitchen and introduces the cooking session.
- 😀 The recipe being prepared is Urap vegetables, a traditional dish.
- 😀 The vegetables used include long beans, bean sprouts, spinach, and cucumbers.
- 😀 Key spices and flavorings include coconut, red chili, garlic, cayenne pepper, galangal, lime leaves, brown sugar, salt, and water.
- 😀 The vegetables are boiled first, with bean sprouts added early in the process.
- 😀 A little salt is added to help keep the vegetables clear and fresh.
- 😀 Ground spices are prepared separately while the vegetables are boiling.
- 😀 Brown sugar, lime leaves, and two teaspoons of flavoring are mixed with the vegetables after boiling.
- 😀 Additional water is added as needed before mixing the vegetables with the spices.
- 😀 The final dish, Urap vegetables, is ready to be served, and viewers are encouraged to subscribe, like, and comment on Grandma Renu's kitchen channel.
Q & A
Who is presenting the cooking video?
-Grandma Renu is presenting the cooking video from her kitchen.
What dish is being prepared in the video?
-The dish being prepared is called 'Urap vegetables,' a traditional vegetable salad mixed with spiced grated coconut.
Which vegetables are used in this recipe?
-The vegetables used are long beans, bean sprouts, spinach, and cucumbers.
What spices and flavorings are included in the recipe?
-The spices and flavorings include grated coconut, red chili, garlic, cayenne pepper, galangal, lime leaves, brown sugar, salt, and water.
What is the first step in cooking the vegetables?
-The first step is boiling the vegetables while preparing the spice mixture.
How are the spices prepared before being added to the vegetables?
-The spices are ground into a mixture while the water is heating up for boiling the vegetables.
What tip does Grandma Renu give when boiling vegetables?
-She adds a little salt to the boiling water so that the vegetables remain clear and retain their color.
At what stage are the brown sugar and lime leaves added?
-Brown sugar and lime leaves mixed with starch are added after the vegetables, particularly the long beans, are cooked.
How is the final dish mixed before serving?
-Two teaspoons of the prepared spice mixture are added to the cooked vegetables along with a little water, and everything is thoroughly mixed.
What final message does Grandma Renu give at the end of the video?
-She reminds viewers to subscribe, like, and comment on her channel, Grandma Renu's Kitchen.
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