Manfaat Meal On The Go Tiens itu Keren

Summary

Jan Widodo, from Batam, introduces a health-focused product called 'Meal on the Go' by Tien, designed to provide complete nutrition with ease. He highlights the rising concerns around obesity globally and in Indonesia, emphasizing the importance of proper nutrition for a healthy weight. The product offers a meal replacement with essential nutrients like protein, vitamins, and minerals, helping to manage weight and improve digestion. Jan also compares 'Meal on the Go' to other market products, showcasing its competitive pricing and nutritional benefits. He encourages viewers to like, share, and subscribe for more updates.

Takeaways

• 😀 The 'Meal on the Go' product offers two variants, designed to nourish the body with sufficient nutrition for a healthy weight and energy levels.
• 😀 Many common fast foods are unhealthy, low in fiber, high in fats, and contribute to obesity and poor health, especially when consumed regularly.
• 😀 Obesity is a global concern, with statistics showing millions of adults and children affected, including high rates in Indonesia.
• 😀 A balanced diet is key to good health, with appropriate levels of carbohydrates, protein, fats, vitamins, and minerals.
• 😀 Traditional Indonesian breakfast foods like chicken porridge and fried rice may be tasty, but they often fail to meet nutritional standards and can cause rapid hunger and cravings.
• 😀 The 'Meal on the Go' product is a meal replacement powder drink that provides complete nutrition in a single serving, with 140 calories, 6 grams of protein, and 1 gram of fiber.
• 😀 The product contains a blend of multigrains like brown rice, black rice, and oats, which support digestive health, energy maintenance, and weight control.
• 😀 The protein in 'Meal on the Go' comes from soy protein isolate, skimmed milk, and pea protein, all of which contribute to heart health and provide essential amino acids.
• 😀 The addition of spices like cumin, fennel, ginger, and honey boosts metabolism, supports digestion, and offers antioxidants that help reduce inflammation and the risk of chronic diseases.
• 😀 The product is low in sugar and sodium, with steviol glycosides (from stevia) used as a natural sweetener, making it safe for people with diabetes or those looking to lose weight.
• 😀 Compared to competitors, 'Meal on the Go' offers a better price and more benefits, such as retail bonuses and higher fiber content, making it a healthier, cost-effective choice.

Q & A

What is the main focus of the live stream presented by Jan Widodo?

The live stream focuses on explaining the benefits of the product 'Meal on the Go,' its nutritional value, and how it can help maintain a healthy lifestyle in today's fast-paced world.

How does Jan describe the current food options available in the market?

Jan explains that many of the food options available today are unhealthy, often high in fat and low in fiber, which can contribute to obesity and poor health.

What statistics did Jan mention regarding obesity around the world and in Indonesia?

Jan mentions that more than 650 million adults globally are obese, with Indonesia showing an increasing rate of obesity, where 28.5% of Indonesian women and 28% of men are obese.

Why does Jan emphasize the importance of diet in maintaining good health?

Diet plays a key role in providing essential nutrients such as carbohydrates, proteins, fats, vitamins, and minerals, which are crucial for maintaining a healthy weight and overall well-being.

What are the nutritional benefits of 'Meal on the Go'?

'Meal on the Go' offers balanced nutrition in a single serving, providing 140 calories, 6 grams of protein, 2 grams of fat, 1 gram of fiber, and 5 grams of sugar, all formulated to support digestive health, energy levels, and weight management.

What ingredients are used in 'Meal on the Go' that contribute to its health benefits?

'Meal on the Go' contains a variety of grains such as brown rice, black rice, oats, and flax seeds, along with soy protein, skimmed milk protein, and pea protein. It also includes spices like cumin, fennel, and ginger, all contributing to digestive health and weight management.

How do the ingredients in 'Meal on the Go' help improve digestion and weight management?

The high fiber content from ingredients like flax seeds and oats helps regulate digestion, while the combination of proteins and spices supports metabolism and helps manage body weight by keeping the user full longer.

What role does soy protein play in the product?

Soy protein in 'Meal on the Go' is a fat-free, low-fat protein that aids heart health, supports muscle repair, and helps in controlling cholesterol levels, making it a good choice for maintaining a healthy body.

How does the product 'Meal on the Go' compare to other similar products in the market?

Jan compares the product to competitors by highlighting that 'Meal on the Go' is not only more affordable but also comes with additional bonuses, unlike other products that may over-claim benefits like high fiber content.

What are the recommended ways to consume 'Meal on the Go'?

'Meal on the Go' can be consumed by mixing the powder with 150 ml of warm water. It can also be made more enjoyable by adding ice cubes for a refreshing taste.