Obrolan Sesama Es Batu | Benda Mati Universe

Summary

In this humorous and casual conversation, the speakers discuss the quirks of ice, drinks, and their roles in a workplace setting. They mention how ice cubes and crushed ice are used for various beverages, including popular drinks like iced coffee and syrup-based desserts. The discussion takes a lighthearted turn when one speaker jokingly positions themselves as a backup to the more crucial ice forms, such as cubes and crushed ice. Amid this banter, there's an ongoing theme of the owner’s unpredictable drink choices, especially those involving sugar, and the speakers' amusing attempts to cope with the situation.

Takeaways

• 😀 The conversation revolves around the increasing popularity of cold drinks in Indonesia, particularly iced coffee.
• 😀 One person in the conversation is very particular about having drinks served cold, with a preference for chunks of ice.
• 😀 There is a lighthearted discussion about the owner's habit of consuming sugary drinks, like iced coffee and bottled beverages.
• 😀 The owner is noted for frequently consuming drinks that may not be healthy, particularly those with excessive sugar.
• 😀 One of the speakers mentions the importance of doing their job well, which is to serve drinks and keep them cold, without overstepping by giving advice on sugar consumption.
• 😀 There's a mention of different types of drinks that people enjoy, like iced coffee, tea, and various flavored drinks.
• 😀 Ice in large chunks is preferred for certain drinks like coconut water, fruit syrup, and desserts like cendol.
• 😀 The conversation also touches on the role of the speaker as a backup when the ice cubes run out, humorously positioning themselves as 'mineral water' ice.
• 😀 The speaker jokes about being used as an alternative to ice cubes, where frozen mineral water can serve the same purpose, but with a humorous twist.
• 😀 The discussion ends on a light-hearted note about the owner’s strange taste in drinks and how one of the speakers is often compared to shaved ice.

Q & A

What is the main topic discussed in the script?

The script primarily discusses a casual conversation about various drinks and the role of ice, specifically focusing on coffee, desserts, and ice cubes used in beverages.

Why is the person talking about the temperature of drinks?

The person mentions that people are increasingly wanting cold drinks, with a particular emphasis on icy beverages, and also talks about the different types of ice cubes used.

What is the issue with the owner's drink habits?

The owner is frequently consuming sugary drinks, which is seen as unhealthy by the speaker, though they acknowledge that their role doesn't involve directly correcting the owner's behavior.

What does the speaker mean by 'bongkahan' and 'kotakan'?

'Bongkahan' refers to large chunks of ice, and 'kotakan' refers to cubed ice. The speaker is contrasting different sizes and shapes of ice used in drinks.

What is the speaker's perspective on their role in the situation?

The speaker believes their role is to simply fulfill their task of cooling the drinks, without getting involved in the owner's unhealthy drinking habits or changing how they consume beverages.

What is the speaker's opinion on ice used in desserts?

The speaker believes that large chunks of ice are better suited for desserts like es degan (coconut ice) or fruit ice syrup drinks (cendol), which are often sweet.

How does the speaker feel about being replaced by bottled water ice cubes?

The speaker humorously mentions being replaced by frozen bottled water ice cubes, which are used to make ice blocks, but reassures that they are still a backup when the usual ice is used up.

What role does the speaker play in maintaining the drinks?

The speaker's role seems to be preparing and serving cold beverages, ensuring that ice is available to cool down drinks, and possibly helping with the preparation of ice blocks.

What does the speaker say about their importance in the drink preparation process?

The speaker implies that while they are a crucial part of cooling the drinks, they do not see themselves as irreplaceable or central to the owner's consumption habits.

What is the significance of the ice being compared to 'es serut' (shaved ice)?

The comparison to 'es serut' (shaved ice) suggests that the ice in question, though it may come from different sources like bottled water, has a similar texture and function in cooling the drinks.