BOLO NO POTE DE CENOURA COM CHOCOLATE | SegredosdaCozinha

Summary

In this engaging cooking tutorial, the host demonstrates how to create a delicious carrot cake in a jar with a rich chocolate filling. The video guides viewers through each step, from blending fresh ingredients to baking the cake, and then preparing a creamy brigadeiro. Viewers learn to layer the cake and brigadeiro in jars for a beautiful presentation, perfect for selling or gifting. The tutorial emphasizes the importance of texture and flavor, ensuring that each jar is moist and delectable. This recipe is ideal for those looking to start a cake jar business or impress friends and family.

Takeaways

• 😀 This recipe features a fluffy carrot cake paired with a rich chocolate brigadeiro filling, perfect for selling in jars.
• 🥕 Begin by blending eggs, oil, and finely chopped carrots until well combined.
• 🍬 After blending the carrot mixture, add sugar and blend for an additional minute to incorporate.
• 🌾 Sift 2 ½ cups of all-purpose flour and gently fold it into the wet ingredients to avoid overmixing.
• 🔥 Bake the prepared batter in a preheated oven at 180°C (350°F) for 45 minutes for optimal fluffiness.
• 🍫 For the brigadeiro, mix sweetened condensed milk, cream, cocoa powder, and cornstarch in a pot off the heat, then cook until it thickens.
• ✨ Adding glucose and butter to the brigadeiro enhances its shine and extends its shelf life.
• 🍰 Cut the cooled cake into layers using a glass or cookie cutter for easy assembly in jars.
• 💧 Layer the cake with chocolate brigadeiro and optional syrups for added moisture and flavor.
• 🎉 This cake in a jar can be sold for approximately R$12 for a larger jar, depending on local pricing and ingredients used.

Q & A

What type of cake is being made in the video?

The video demonstrates how to make a carrot cake in a jar with chocolate brigadeiro.

How many eggs are needed for the carrot cake recipe?

You will need 4 eggs for the carrot cake.

What are the main ingredients for the carrot cake batter?

The main ingredients for the carrot cake batter are eggs, oil, finely chopped carrots, sugar, all-purpose flour, and baking powder.

How long should the carrot cake be baked?

The carrot cake should be baked in a preheated oven at 180°C for 45 minutes.

What is the purpose of adding glucose to the brigadeiro?

Adding glucose to the brigadeiro helps it last longer and gives it a nice shiny finish.

What is the texture of the brigadeiro supposed to be when it is ready?

The brigadeiro should be thick and creamy, and it should start to release from the bottom of the pot when it's ready.

Can the cake layers be soaked? If so, what should be used?

Yes, the cake layers should be soaked with a syrup made from water and sugar or a Ninho milk syrup for added flavor.

What type of jar is recommended for selling the cake?

It is recommended to use jars with lids for selling the cake to keep them sealed and fresh.

What are the suggested selling prices for the cake in jars?

The suggested selling price is R$12 for a larger jar and R$8 for a smaller jar.

What should viewers do if they want to learn more about making syrups?

Viewers are encouraged to comment if they want a video tutorial on how to make various syrups used in the recipes.