The Perfect FRIED HOT WINGS

Quang Tran
21 Dec 201917:18

Summary

TLDRIn this lively cooking video, the host demonstrates how to make perfectly crispy hot wings with a flavorful sauce. Starting with seasoned chicken wings, they use potato starch for an extra crunch and double fry them to achieve that ideal texture. The sauce combines gochujang, honey, garlic, and other ingredients for a deliciously spicy kick. As they prepare the wings, the host shares personal anecdotes about their new cozy setup and engages viewers with humor. The final product is described as the best wings ever, perfect for sharing and enjoying during gatherings.

Takeaways

  • 😀 The recipe involves using 2.5 pounds of chicken wings, seasoned with salt, pepper, and white pepper for enhanced flavor.
  • 🍗 It’s crucial to season chicken wings before frying to ensure maximum flavor retention.
  • 🧂 Potato starch is used in the recipe, following a Korean-style preparation, contributing to a crispy texture.
  • 🔥 The oil for frying should be heated to a medium temperature (4 to 5) for optimal cooking.
  • 🧄 A flavorful sauce is made with butter, garlic, gochujang, ketchup, honey, fish sauce, chili powder, brown sugar, and water.
  • ⏰ The chicken wings are fried twice for added crispiness, with each frying lasting about five minutes.
  • 🎉 The setup includes a cozy and inviting environment, perfect for gatherings and enjoying food.
  • 🤗 The speaker expresses excitement about their new furniture, including a comfortable couch and coffee table.
  • 🍽️ Taste testing reveals the wings are exceptionally flavorful, with a nostalgic reference to a favorite Jack Daniel's flavor.
  • 📣 Viewers are encouraged to subscribe to the channel and engage with the content, including sharing their opinions.

Q & A

  • What is the main dish being prepared in the video?

    -The main dish being prepared is hot wings.

  • What ingredients are used to season the chicken wings?

    -The wings are seasoned with salt, pepper, white pepper, and ginger powder.

  • What type of starch is used in the preparation, and why?

    -Potato starch is used, which helps achieve a crispy texture for the wings.

  • How long should the chicken wings sit after being seasoned?

    -The chicken wings should sit for about ten minutes after being seasoned.

  • What type of oil is used for frying the wings?

    -Canola oil is used for frying the wings.

  • What are the main components of the sauce for the hot wings?

    -The sauce consists of butter, garlic, gochujang, ketchup, honey, fish sauce, hot chili powder, brown sugar, and water.

  • How many times are the wings fried, and what is the purpose of this?

    -The wings are fried twice for about five minutes each time to achieve extra crispiness.

  • What type of seating arrangement is mentioned in the video?

    -The seating arrangement includes a couch with leather seats and a coffee table.

  • What personal anecdote does the host share about their friends?

    -The host mentions that friends Dewey and Lilly helped set up the space and brought a gift, a Bratz doll.

  • What does the host express about the flavor of the wings?

    -The host describes the wings as possibly the best they've ever made, highlighting the impact of seasoning.

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Etiquetas Relacionadas
Cooking TipsHot WingsRecipe GuideFood LoversEasy CookingChicken WingsFlavorful DishesHome CookingSpicy RecipesKitchen Fun
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