PALING LARIS DI GOFOOD ! CHICKEN KATSU DISAMBELIN ! SESUAI RATING ?!
Summary
TLDRIn this food review, Hanif from 'Mamang Kuliner' explores the popular Mangkatsu menu, trying a variety of Katsu dishes, including options with sambal, scrambled eggs, and kailan. He discusses the flavors, textures, and the use of chicken thigh for a juicier, more tender experience. While he enjoys the original sambal and the Nashfilleel dish with red rice, he finds the Sambal Matah too overpowering with garlic. Hanif praises the value and comfort food appeal of Mangkatsu, making it a solid choice for a satisfying meal, especially when on promotion.
Takeaways
- 😀 The video features a food review by Hanif on the popular food delivery item called 'Mangkatsu' which is trending on online food delivery platforms.
- 😀 Hanif explains the menu of Mangkatsu, which primarily offers Katsu dishes with different options for rice, sauces, and additional sides like scrambled eggs and kailan (Chinese broccoli).
- 😀 The first menu item reviewed is the 'Katsu Sambal Pedas Original' which is served with white rice, scrambled eggs, kailan, and the choice of a spicy sambal sauce.
- 😀 The reviewer appreciates the Katsu, noting its crispy texture and tender chicken made from boneless thigh meat, which adds to its juiciness.
- 😀 Hanif mentions the sambal sauce's smooth texture and suggests that a coarser, more chunky version might enhance the overall experience, especially for those who prefer sambals with more texture.
- 😀 The meal is described as comfort food, with the combination of rice, scrambled eggs, kailan, and Katsu offering a satisfying balance of flavors and textures.
- 😀 The second item reviewed is the 'Nashfilleel' Katsu, which is served with a choice of rice (white or red), and a special 'nashfilleel' sauce that has a slightly sweet and savory flavor.
- 😀 Hanif prefers the 'Nashfilleel' dish, finding the sauce more enjoyable, especially with the red rice, as it provides a pleasant sweet and spicy balance.
- 😀 The third menu reviewed is the 'Sambal Matah' version, where the reviewer notes the strong presence of onion flavor, making the dish less appealing for those who don't like the pungent taste of raw onions.
- 😀 Overall, Hanif ranks the 'Nashfilleel' dish as the favorite, followed by the 'Original' Katsu, and the 'Sambal Matah' dish last due to the overpowering onion flavor.
Q & A
What is the main product offered by Mangkatsu?
-Mangkatsu primarily offers Katsu-based meals, with various options for rice, sambal, and other condiments like scrambled eggs and kailan.
What is unique about Mangkatsu's packaging and meal experience?
-Mangkatsu provides gloves for eating, encouraging customers to eat with their hands instead of using utensils. Each side and condiment is individually wrapped in plastic.
How does the reviewer feel about the sambal served with Mangkatsu's dishes?
-The reviewer finds the original sambal too smooth and suggests it could be better if it had a coarser texture, like a sambal korek.
What does the reviewer think about the chicken used in Mangkatsu's dishes?
-The reviewer appreciates that Mangkatsu uses boneless chicken thighs, as they are more tender and juicy compared to chicken breast.
What is the significance of the term 'juicy' on Mangkatsu's packaging?
-The 'juicy' label on the packaging refers to the use of boneless chicken thighs, which are known for being more moist and tender compared to other cuts.
What is the reviewer’s opinion on the scrambled eggs served with the meal?
-The reviewer likes the scrambled eggs but notes that they are seasoned with salt, adding an extra layer of flavor, though they mention it could be a bit too salty for some.
How does the reviewer describe the overall dining experience with Mangkatsu?
-The reviewer describes Mangkatsu’s meals as comfort food that can be enjoyed at any time, providing satisfying flavors with well-balanced components like rice, chicken, and sambal.
What are the reviewer's thoughts on the 'Nashfilleel' menu?
-The reviewer prefers the 'Nashfilleel' dish, particularly for its flavorful sauce and combination with red rice. They also mention that the seasoning balance is just right, with a mix of sweet, savory, and a slight kick of spice.
How does the reviewer feel about the sambal matah served with one of the dishes?
-The reviewer is not fond of the sambal matah, finding it too strong on the raw onion flavor, and mentions it lacks aromatic elements like lemongrass or kaffir lime leaves.
Which menu item does the reviewer recommend the most?
-The reviewer highly recommends the 'Nashfilleel' menu with red rice as their favorite, praising its balanced flavors and overall appeal.
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