Leather from Coconut Water
Summary
TLDRSmith, a product designer from Kerala, India, and Suzanna, a Slovakian researcher and designer, are working on a project exploring the potential of coconut-based materials. After moving to a coconut-growing region in 2017, they began developing sustainable products inspired by traditional methods used in the Philippines, such as nata de coco. The video discusses their innovative approach to coconut-based materials, focusing on the strength and quality of different fibers. The project aims to combine traditional techniques with modern design to create impactful, eco-friendly products.
Takeaways
- ๐ Smith is a product designer and maker from Kerala, southern India.
- ๐ Suzanna is a researcher and designer from Slovakia.
- ๐ They have been collaborating for over 3 years on a project using traditional Filipino methods.
- ๐ Their project involves creating nata de coco, a coconut-based food product popular in the Philippines.
- ๐ In 2017, they moved to a coconut-cultivating region in India to focus full-time on their project.
- ๐ Their project aims to develop a sustainable and high-quality coconut-based product.
- ๐ They emphasize the strength and thickness (GSM) of the coconut-based material in the production process.
- ๐ The final product's strength is a key factor in its quality and application.
- ๐ The video includes a brief musical segment, highlighting the positive atmosphere of the project.
- ๐ The video concludes with a call to action encouraging viewers to like, share, and subscribe to support their work.
Q & A
Who are the main individuals involved in the project discussed in the script?
-The project involves Smith, a product designer and maker from the Clala province in the south of India, and Suzanna, a researcher and designer from Slovakia.
What is the main focus of Smith and Suzannaโs project?
-The main focus of their project is developing a product related to coconut cultivation and the use of traditional bacterial methods found in the Philippines, specifically using nata de coco.
What is 'nata de coco' and how is it significant in the context of this project?
-Nata de coco is a Filipino version of fermented coconut, which is an important product in the food industry. It plays a key role in the project, which revolves around utilizing traditional methods for coconut-based products.
What does the name 'Smith home region' refer to, and what does it mean?
-The name 'Smith home region' refers to a region known for coconut cultivation, which in translation means 'The Land of Coconuts.' This region plays a significant role in the development of the project.
When did Smith and Suzanna start working on their project full-time?
-They began working full-time on the project in 2017, after moving to a coconut-cultivating region in India.
What does the transcript mention about the production process of the product?
-The transcript mentions that during the production process, they focus on the strength and thickness of the material, with specific mention of GSM (grams per square meter) to measure its quality.
What is the significance of GSM mentioned in the transcript?
-GSM is a measure of the thickness and strength of the material. It is used in the production process to ensure the quality of the final product, with 5 GSM and Hunter JSM being highlighted as the strongest.
How does the script emphasize the importance of the production material?
-The script emphasizes the importance of the material's strength and quality, noting that the final productโs quality depends on these factors.
What kind of visual content is referenced in the script?
-The transcript references music being played throughout the video, possibly enhancing the viewer's experience of the project, but doesn't describe specific visuals in detail.
What is the call to action at the end of the video?
-The call to action encourages viewers to subscribe, mentioning that this support is energizing for the creators and motivating them to continue producing content.
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