【ベストセラー】きょうから始めるコロナワクチン解毒17の方法【本要約】

Summary

This video discusses the ongoing development of the COVID-19 vaccine, focusing on the benefits and risks associated with its mRNA technology. Despite the widespread administration of the vaccine in Japan, side effects and adverse reactions, such as inflammation and vascular issues, remain a concern. The video references a book by Masayasu Inoue, highlighting strategies to mitigate vaccine risks through foods like catechins, turmeric, and natto, as well as methods like fasting and physical exercises. Additionally, it introduces the concept of 'replicon vaccines,' which could offer reduced side effects and more efficient production.

Takeaways

• 😀 The mRNA COVID-19 vaccine has been in use for 3 years, with 80% of Japanese citizens having received two doses, and many individuals continuing with the third and fourth doses.
• 😀 While most people tolerate the vaccine well, there are concerns regarding side effects and adverse reactions, with no existing research guaranteeing 100% prevention of these effects.
• 😀 In this video, the book '17 Methods to Detox from the COVID-19 Vaccine' by Masayasu Inoue is referenced to discuss risk mitigation strategies related to the vaccine.
• 😀 Common side effects of the mRNA COVID-19 vaccine include inflammation, brain vascular disorders, and other adverse reactions, which are often caused by blood clots forming in the body.
• 😀 Preventing these side effects may require stopping the binding of the spike protein produced by the vaccine with the human body’s receptors, as this can cause vascular damage.
• 😀 In many Western countries, vaccination rates for COVID-19 have dropped significantly, and the WHO has adjusted its stance, recommending that healthy adults do not need routine boosters.
• 😀 In Japan, however, media and the government continue to promote vaccine necessity, and free vaccinations are still being offered to the public.
• 😀 The development of 'replicon vaccines,' which are expected to be more efficient and have fewer side effects, is underway. These vaccines could require fewer doses and potentially provide longer-lasting immunity.
• 😀 Foods and supplements such as catechins, turmeric, nobiletin, natto, and dietary fiber may help reduce the risks associated with the COVID-19 vaccine by preventing blood clot formation and improving immune function.
• 😀 Intermittent fasting (e.g., skipping breakfast and fasting for 16 hours) can help activate autophagy in cells, which helps eliminate abnormal proteins and maintain healthy cell function.
• 😀 Regular exercise that stimulates brain and immune function—such as activities that enhance grip strength, chewing ability, and walking—can improve overall health and reduce risks associated with vaccine side effects.

Q & A

What is the main focus of this video?

The video focuses on the latest situation regarding the COVID-19 vaccine, including its risks and methods to reduce those risks. It highlights certain foods and techniques that may help mitigate vaccine side effects.

How many people in Japan have received the COVID-19 vaccine?

Around 80% of the Japanese population has completed their second dose of the COVID-19 vaccine, and many have continued with third and fourth doses.

What are some common side effects reported after the COVID-19 vaccination?

Common side effects include pain at the injection site, fever, and fatigue. Some severe reactions such as inflammation and vascular issues have also been reported.

Is there a way to completely prevent side effects from the COVID-19 vaccine?

Currently, no scientific study has proven a method to completely prevent side effects or adverse reactions to the vaccine.

What role does the spike protein play in vaccine-related side effects?

The spike protein produced by the vaccine can bind with receptors in the body, potentially leading to vascular damage and causing side effects. Preventing this binding may help reduce adverse reactions.

What is a 'replicon vaccine' and how does it differ from the mRNA vaccine?

A replicon vaccine is a next-generation mRNA vaccine that can replicate itself within human cells. Unlike traditional mRNA vaccines, it may require smaller doses, provide longer-lasting immunity, and potentially cause fewer side effects.

What are the potential benefits of the replicon vaccine?

The replicon vaccine could require fewer doses and may have longer-lasting effects, with a potential to reduce side effects. However, there are currently no experimental data to confirm these benefits.

What foods can help reduce the risks associated with COVID-19 vaccinations?

Foods that can help include those with catechins (like green tea), turmeric, nobiletin (found in citrus fruits), natto (which contains nattokinase), and fiber-rich foods that support gut health.

How does catechin, found in tea, help reduce vaccine risks?

Catechin, particularly epigallocatechin gallate (EGCG), binds to the spike protein and prevents it from attaching to the receptors in the body, thus reducing potential adverse effects.

What are the health benefits of fasting, and how does it relate to vaccine safety?

Fasting activates autophagy, a process where cells break down and remove abnormal proteins. This could help in maintaining cellular health and potentially mitigate side effects of the vaccine.