Desa Cinyurup - Pandeglang - Banten | Indonesia Bagus | Fransiska, Wilman & Yasmina | NetMediatama

Summary

This transcript highlights the vibrant community of Kampung Cinyurup in Paneglang, Banten, where sheep farming is a central part of daily life. The story is told by Muhammad Utin, who shares the village's agricultural practices, from sheep care to the use of biogas for sustainable energy. The community is close-knit, with a focus on cooperation and preserving traditions, such as making Talas Beneng into a valuable product. Despite being a rural village, technology, including internet access and biogas, is incorporated to improve daily life. The people of Cinyurup embody resilience, embracing modern practices while maintaining cultural heritage.

Takeaways

• 😀 The village of Cinyurup in Banten is renowned for its sheep farming, which has grown significantly since 2009, with the population now reaching over 2,200 sheep.
• 😀 Muhammad Utin, a local farmer, explains how his community has successfully developed a sheep farming business, starting with small-scale farming and expanding through support programs.
• 😀 There are two main types of sheep raised in Cinyurup: the Garut sheep and the composite breed, which is a cross between Garut sheep and English sheep.
• 😀 The sheep farming process in Cinyurup is community-driven, with groups of farmers working together to find food for their sheep, including gathering grass in the mornings.
• 😀 The waste from the sheep is not discarded but repurposed as fertilizer, helping to improve the crops and agricultural sustainability in the village.
• 😀 Cinyurup has embraced modern technologies, such as biogas production from animal waste, to provide alternative energy for the community.
• 😀 The village produces talas beneng, a unique type of yam that grows around the Gunung Karang foothills, and is used to make snacks like chips and flour for sale.
• 😀 Talas beneng flour has gained recognition, with products now being sold widely, including in Jakarta, Bogor, and even abroad.
• 😀 The villagers of Cinyurup pride themselves on maintaining their traditional values and culture, while also adapting to modern technological advances like the internet.
• 😀 The village promotes the values of community cooperation, or 'gotong royong', and is committed to preserving local cultural practices, such as playing traditional Sundanese instruments like the suling.

Q & A

What is the main focus of the script?

The main focus of the script is the community in Kampung Cinyurup, a village in Indonesia known for its sheep farming, local traditions, and sustainable practices such as biogas production and organic farming.

How did sheep farming evolve in Kampung Cinyurup?

Sheep farming in Kampung Cinyurup started with a small number of people in the past. However, in 2009, with the introduction of assistance in the form of sheep, the farming population exploded, growing from 200 to around 2200 sheep.

What is the significance of sheep farming in Kampung Cinyurup?

Sheep farming is crucial for the villagers as it serves as both a livelihood and a form of investment. The sheep are highly valued and contribute significantly to the community's economy.

What types of sheep are raised in Kampung Cinyurup?

In Kampung Cinyurup, two types of sheep are raised: the Garut sheep, which is native to the region, and the Composite sheep, a hybrid breed resulting from the cross of Garut and English sheep, which is also the focus of livestock research in Indonesia.

What are some of the unique practices for caring for the sheep?

One key practice in caring for the sheep is ensuring their diet consists of fresh grass. The community collects grass early in the morning to avoid dew, which could cause health problems like bloating or parasitic infections in the sheep.

How do villagers use sheep manure in Kampung Cinyurup?

Sheep manure is not discarded but instead used as a fertilizer for crops. The villagers have found it beneficial in improving soil fertility, and some have even started producing biogas from manure as an alternative energy source.

What is the significance of biogas in the village?

Biogas has been a transformative technology in Kampung Cinyurup, allowing villagers to produce clean energy from sheep manure. This technology has been adopted in the past three years, with training provided to locals, enabling them to run their own biogas systems.

What is Talas Beneng, and how is it used in Kampung Cinyurup?

Talas Beneng is a type of taro that grows abundantly in the area. It is highly regarded for its nutritional value and is used to make various products, including chips and flour. The flour is particularly valuable as it has a higher market price and is sold widely, even outside of the local area.

What makes Talas Beneng different from other types of taro?

Talas Beneng differs from other types of taro, such as those from Bogor, in that it has a distinct yellow color and is native to the foot of Mount Karang. It is also considered to be of higher quality, making it a sought-after crop in the region.

How does the community in Kampung Cinyurup preserve their cultural heritage?

The community in Kampung Cinyurup maintains its cultural heritage through practices such as gotong royong (community collaboration) and the preservation of traditional music, such as the toleat, a type of bamboo flute. The villagers balance modern technology with the conservation of their indigenous culture.