El Nuevo Sello TIF
Summary
TLDRThe video emphasizes the importance of consuming hygienic and healthy meat by promoting the TIF certification, which ensures high hygiene standards. It explains the strict process involved, from livestock rearing to meat processing, overseen by qualified professionals. TIF-certified products, which include various meat products, are available in specialized stores, supermarkets, and butcher shops. The TIF seal guarantees hygiene and safety, providing consumers with the confidence that their food is safe. The video encourages people to choose TIF-certified meat for their families, marking 60 years of ensuring food safety in Mexico.
Takeaways
- 😀 The script promotes the importance of consuming hygienic and healthy meat products.
- 😀 It emphasizes the significance of certified meat with the 'TIF' (Certification of Hygienic and Safe Food).
- 😀 TIF-certified food is guaranteed to be hygienic, safe, and free from harmful contaminants.
- 😀 The certification process includes strict hygiene standards from the livestock's upbringing to the meat's delivery to the consumer.
- 😀 Veterinary specialists supervise the entire process to ensure compliance with hygiene and safety regulations.
- 😀 TIF certification applies to various meat products like beef, pork, and chicken, ensuring food safety.
- 😀 The TIF seal is visible on many food packaging, meat markets, and slaughterhouses to guarantee quality.
- 😀 Retailers and restaurants are encouraged to highlight TIF-certified products to assure customers of their hygiene standards.
- 😀 Consumers are urged to check for the TIF seal when purchasing meat to ensure quality and safety.
- 😀 The TIF seal is celebrating its 60th anniversary, marking its long-standing commitment to providing safe, hygienic food in Mexico.
Q & A
What is the purpose of the TIF certification mentioned in the script?
-The TIF certification ensures that meat products are hygienic and safe to consume, processed with the highest hygiene standards to prevent any harm to health.
How does the TIF certification process ensure the quality and safety of meat?
-The TIF certification process involves strict hygiene protocols starting from the breeding of livestock to the processing of meat in packing plants and its transportation. Additionally, qualified veterinary experts supervise the entire process.
What types of meat are primarily monitored under the TIF certification?
-The main types of meat covered under the TIF certification are beef, pork, and chicken.
What role do veterinary specialists play in the TIF certification process?
-Veterinary specialists continuously inspect ranches, slaughterhouses, packing plants, and transporters to ensure that the hygiene standards required by the TIF certification are met.
What are some of the products that carry the TIF certification?
-Products that carry the TIF certification include various food items like sausages and processed meats, which are available in stores, supermarkets, and butcher shops.
Where can consumers find the TIF certification on food products?
-Consumers can find the TIF certification on product packaging, and the label is also displayed on the facades of slaughterhouses and meat processing plants.
How can consumers identify TIF-certified products in stores or restaurants?
-In stores, TIF-certified products are marked with the TIF seal, and restaurants are encouraged to display if their food is certified by TIF, making it easier for consumers to identify safe food options.
What is the main benefit of buying TIF-certified meat products?
-The main benefit is that TIF-certified products are guaranteed to be hygienic and safe, ensuring the health of consumers and providing peace of mind when consuming meat.
How long has the TIF certification been in operation?
-The TIF certification has been in operation for 60 years, promoting the sale of hygienic and healthy food products in Mexico.
What does the TIF certification label signify to consumers?
-The TIF certification label signifies that the product has been processed under strict hygiene standards, ensuring that it is safe for consumption and does not pose any health risks.
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