Tradisi Kuras Bendungan di Tegal Diserbu Warga yang Ingin Mendapatkan Ikan | Kabar Siang tvOne

tvOneNews
5 Oct 202404:09

Summary

TLDRThe video opens with updates from regional correspondents in Yogyakarta and Makassar. In Yogyakarta, a traditional annual event at the Kemiri River, where residents eagerly fish for free, is highlighted. Hundreds of people catch various fish species like catfish, tilapia, and shrimp as the river is drained. The event runs until October 16, 2024. Another story showcases a traditional snack, kue cucur, still popular in Boyolali, Central Java. Made from rice flour, brown sugar, and coconut, it's available in two flavors and colors—brown (with palm sugar) and pink (with granulated sugar).

Takeaways

  • 🌊 The annual tradition of draining the Kemiri River and Sidaurna Dam in Tegal, Central Java, attracts residents who eagerly participate in a free fish-catching event.
  • 🎣 Residents of all ages use various tools, including nets, electric fish catchers, and even their bare hands, to catch as many fish as possible.
  • 🐟 Various types of fish, such as Wader, Nila, catfish, snakehead, and shrimp, are caught during the event and taken home for personal consumption or sale.
  • 📅 This fish-catching event happens every October, with the river and dam being dried up until October 16, 2024.
  • 🍬 Boyolali, Central Java, is known for its traditional snack, kue cucur, which remains popular among locals and is widely available at traditional markets and wedding events.
  • 🍰 The cucur cake is made from rice flour, palm sugar, wheat flour, and grated coconut, and is available in two flavors: brown (palm sugar) and pink (granulated sugar).
  • 👩‍🍳 Mujini, a resident of Sidomulyo, Ampel Boyolali, is a second-generation cucur cake producer, capable of making thousands of cakes each day.
  • 💰 Each cucur cake is sold at an affordable price of IDR 1,000 per piece, making it a popular treat among locals.
  • 📦 Orders for cucur cakes come from various regions, including Boyolali, Salatiga, Sragen, and beyond.
  • 🍴 The brown cucur cake, flavored with palm sugar, is particularly popular among consumers.

Q & A

  • What is the first news item reported from Yogyakarta in the transcript?

    -The first news item reported from Yogyakarta is about the annual tradition of 'Kuras Bendungan' in Kecamatan Adiwarna, Kabupaten Tegal, Jawa Tengah, where locals gather to catch fish for free as the river Kemiri and Bendung Sidaurna are drained.

  • What kind of equipment do the locals use to catch fish during the 'Kuras Bendungan' event?

    -The locals use various equipment such as fishing nets, fish traps, electric devices, and even their bare hands to catch fish during the 'Kuras Bendungan' event.

  • What types of fish are typically caught during the 'Kuras Bendungan' event?

    -The types of fish caught during the event include Wader, Nila, catfish (lele), snakehead fish (gabus), tilapia (mujair), and shrimp.

  • What do locals do with the fish they catch during the event?

    -Locals either take the fish home to cook and eat with their families or sell them in the market.

  • When does the 'Kuras Bendungan' event take place, and how long does it last?

    -The 'Kuras Bendungan' event takes place in October and lasts until October 16, 2024.

  • What is the second news item reported from Boyolali?

    -The second news item is about a traditional food from Boyolali called 'Kue Cucur,' a classic snack that is still popular today in Central Java.

  • What ingredients are used to make 'Kue Cucur'?

    -The ingredients for 'Kue Cucur' include rice flour, palm sugar, wheat flour, and grated coconut.

  • What are the two different types of 'Kue Cucur' mentioned in the report?

    -There are two types of 'Kue Cucur' mentioned: one is brown, flavored with palm sugar, and the other is pink, flavored with regular sugar.

  • How much does one piece of 'Kue Cucur' typically cost?

    -One piece of 'Kue Cucur' typically costs Rp 1,000.

  • Where can 'Kue Cucur' from Boyolali be found?

    -'Kue Cucur' can be found in traditional markets and at cultural events or wedding ceremonies, especially in Boyolali and surrounding areas like Salatiga and Sragen.

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YogyakartaFish TraditionBoyolaliKue CucurCulinaryCultural HeritageLocal EventsFood LoversJavaTraditional Foods
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