Bongkar Resep MIE GACOAN Bisa Buat Sendiri Di Rumah Ga Perlu Antri Lagi

Summary

The video showcases a lively cooking session featuring Chef Edi preparing a popular spicy dish called 'Mie Gacoan' in three versions: Angel, Setan, and Iblis. The chef demonstrates the step-by-step process, from making garlic oil, frying wontons, to assembling the final dishes with varying spice levels. Along the way, Chef Edi enjoys Tulus Mineral Water, emphasizing its refreshing qualities. The video also features tips on ordering the water for home delivery. The video ends with the chef savoring the spicy noodles, highlighting the intense heat of the dish and the relief from the water.

Takeaways

• 🏃 The chef enjoys jogging in the area and is greeted by a local.
• 💧 The chef is offered and enjoys drinking 'tulus' mineral water, which is pure with a natural pH of 8.
• 📞 There's a mention of ordering 'tulus' water with free shipping.
• 🍜 A customer requests a very spicy yet still appetizing noodle dish, referred to as 'mie iblis' and 'mie Angel'.
• 🍗 The recipe includes 1 kg of wet rice noodles, 500g of cellophane noodles, 100g of chicken breast, and various seasonings.
• 🔪 The preparation involves chopping and marinating chicken with soy sauce, garlic, and other spices.
• 🍳 The cooking process includes frying garlic, cooking chicken, and making a special oil for the noodles.
• 🌶 The 'mie iblis' version is spicier, using more chili and spices, while 'mie Angel' is milder.
• 🍲 The final assembly of the noodles includes adding the cooked chicken, fried wontons, and sambal according to the version.
• 📹 The chef encourages viewers to watch the cooking process on YouTube and subscribe for more content.
• 🛒 The chef also promotes 'tulus' water, available for order with free shipping in certain areas.

Q & A

What is the main activity that Chef Edi enjoys doing?

Chef Edi enjoys jogging.

What does Chef Edi request from Mas Iya?

Chef Edi requests two bottles of mineral water from Mas Iya.

What is special about the mineral water mentioned in the script?

The mineral water is described as 'tulus' (pure), natural with a pH of 8, and it is hygienically produced without human touch.

How can one order the mineral water as mentioned in the script?

One can order the mineral water by contacting Chef Edi, and it will be delivered to their home with free shipping.

What are the two types of mie (noodles) that Chef Edi talks about?

Chef Edi talks about 'mie iblis' (devil noodles) and 'mie Angel' (angel noodles).

What are the main ingredients needed to make mie gacoan according to the script?

The main ingredients include 1 kg of wet noodles, 500 grams of meatballs, 100 grams of chicken breast, various seasonings, and spices.

What is the significance of the 'mie iblis' and 'mie Angel' in the context of the script?

The 'mie iblis' is described as very spicy, while the 'mie Angel' is implied to be less spicy, representing two different levels of spiciness in the noodles.

How does Chef Edi prepare the chicken for the mie gacoan?

Chef Edi marinates the chicken with garlic, soy sauce, salt, and other seasonings, then lets it rest for about 20 minutes before cooking.

What is the process of making the topping for the mie gacoan as described in the script?

The topping is made by frying marinated chicken, then using some of it for the filling of the fried wontons, and the rest as a topping for the noodles.

How does Chef Edi make the sambal for the mie gacoan?

Chef Edi makes the sambal by frying red and green chilies, garlic, and adding salt and seasoning, then cooking until fragrant.

What are the different versions of mie gacoan that Chef Edi prepares, and how do they differ?

Chef Edi prepares three versions: a standard version, a 'mie Angel' version with less spicy sauce, and a 'mie iblis' version with a very spicy sauce, using different amounts of chili and seasonings.