VIDEO PITCHING BUZZRENG-U - BIDANG BOGA - KATEGORI RENCANA USAHA - FIKSI 2023

Cahaya Rancamaya
14 Sept 202302:56

Summary

TLDRFatah Abdul Aziz and Muhammad Azka Alexan, students from SMA Cahaya Bogor, present 'Bajrangi,' a unique and delicious snack innovation. They collaborate with local MSMEs to offer three flavors of fried meatballs: rawon, kari, and rendang. Targeting both local and global markets, their marketing strategy includes social media, partnerships with local food stores, and participation in culinary events. Emphasizing authentic Indonesian flavors and quality without preservatives, they plan for local production and distribution with aspirations for national and international expansion. They have detailed financial projections, aiming for significant returns on their initial investment.

Takeaways

  • 😀 The speakers are Fatah Abdul Aziz and Muhammad Azka Alexan from SMA Cahaya Bogor.
  • 🍢 They have a vision to introduce a unique and tasty snack to change the way people enjoy their leisure time.
  • 🍲 Their innovative snack is a special bakso goreng (fried meatball) with various flavors, collaborating with local small and medium enterprises (UMKM).
  • 🌟 The snack comes in three flavors: rawon, kari, and rendang, representing regional Indonesian tastes.
  • 🌐 They aim to attract not only local but also global snack lovers with their authentic flavors.
  • 📈 The snack market potential is continuously growing, and they believe their product will stand out.
  • 📱 Their marketing strategy includes social media use, partnerships with local food stores, and participation in culinary events.
  • 🔍 They have conducted a comprehensive competitor analysis and believe their product's unique taste varieties give them an edge.
  • 🏆 The uniqueness of their snack lies in the authentic taste of kari rendang and rawon, which are irreplaceable.
  • 🔒 They prioritize quality, ensuring the snack is delicious and safe, made with preservative-free ingredients.
  • 🌟 They collaborate with UMKM not only to improve efficiency but also to empower the quality of their work.
  • 📊 They have detailed financial projections, including production costs, marketing expenses, and expected revenue.
  • 🚀 They plan to focus on local production and distribution initially but have ambitions to expand nationally and internationally.
  • 💡 They are committed to innovation, continuously creating new flavors and expanding their distribution network.

Q & A

  • Who are the speakers in the transcript?

    -The speakers are Fatah Abdul Aziz and Muhammad Azka Alexan, who are from SMA Cahaya Bogor.

  • What is the vision of the speakers for their product?

    -Their vision is to introduce 9 unique and delicious snacks to change the way people enjoy their leisure time.

  • What is the innovative product they are promoting?

    -They are promoting an innovative snack product called 'Bakso Goreng Unik Aneka Rasa' which is a collaboration with local small and medium enterprises (UMKM).

  • How many flavor varieties are available for the 'Bakso Goreng Unik Aneka Rasa'?

    -There are 3 flavor varieties available.

  • What are the three flavors of 'Bakso Goreng Unik Aneka Rasa' mentioned in the script?

    -The flavors mentioned are rawon, kari, and rendang.

  • What is the potential market for their snack product?

    -The potential market is the continuously growing snack market, both locally and globally.

  • What marketing strategies do they plan to use for their product?

    -Their marketing strategies include using social media, collaborating with local food stores, and participating in culinary events or exhibitions.

  • What is the unique selling point of their snack product?

    -The unique selling point is the authentic taste of the flavors, particularly the kari rendang and rawon flavors, which are unique and irreplaceable.

  • How do they ensure the quality and safety of their product?

    -They ensure quality and safety by using ingredients without preservatives and by collaborating with UMKM, which strengthens efficiency and empowers the quality of their work.

  • What are their business development plans for the future?

    -They plan to focus on local production and distribution initially but have ambitions to expand nationally and internationally, continuously innovating to create new flavors and expand their distribution network.

  • Have they prepared a financial projection for their business?

    -Yes, they have prepared a detailed financial projection including production costs, marketing expenses, and expected revenue.

  • What is their expectation regarding the return on investment for their business?

    -They are confident that within a certain timeframe, the initial investment will be paid off and the business will generate significant profits.

Outlines

00:00

🍢 Innovative Snack Vision

The script introduces Fatah Abdul Aziz and Muhammad Azka Alexan, students from SMA Cahaya Bogor, who have a vision to introduce a unique and tasty snack that will change the way people enjoy their leisure time. They present 'Bajrangi', an innovative fried meatball snack that collaborates with local micro, small, and medium enterprises (UMKM). The product comes in three flavors: rawon, kari, and rendang, which are traditional Indonesian flavors. They aim to attract not only local but also global snack lovers with their authentic taste and unique variety. The market for snacks is continuously growing, and they believe their product will stand out due to its unique flavors and distinctive Indonesian taste. Their marketing strategy includes social media, collaboration with local food stores, and participation in culinary events. They have conducted a comprehensive competitor analysis and believe their product has an advantage due to its unique taste and the authenticity of its flavors. They emphasize the importance of quality, using preservative-free ingredients, and collaborating with UMKM to enhance efficiency and empower the workforce. They plan to focus on local production and distribution but have ambitions to expand nationally and internationally. They are continuously innovating to create new flavors and expand their distribution network. They have detailed financial projections, including production costs, marketing expenses, and expected revenue, and are confident that their initial investment will pay off and the business will yield significant profits.

Mindmap

Keywords

💡Innovation

Innovation refers to the process of introducing new ideas, methods, or products. In the context of the video, innovation is central to the theme as the speakers introduce a new product, 'unique and tasty bakso goreng', which is a twist on traditional Indonesian street food. The innovation lies in the collaboration with local micro, small, and medium enterprises (UMKM) and the creation of unique flavors such as rawon, kari, and rendang, aiming to revolutionize the snack industry.

💡UMKM

UMKM stands for 'Usaha Mikro, Kecil, dan Menengah', which translates to Micro, Small, and Medium Enterprises in English. These are local businesses that play a significant role in the economy. The video emphasizes collaboration with UMKMs as part of their innovation strategy, highlighting the importance of supporting local businesses and integrating them into the product development process.

💡Market Potential

Market Potential refers to the estimated size of a market and the likelihood of a product's success within it. The script mentions the growing snack market, indicating that the creators believe their product has a promising future due to the increasing demand for unique and authentic flavors. This concept is integral to the video's message about the product's potential to capture the attention of both local and global consumers.

💡Authenticity

Authenticity in the context of the video pertains to the genuine and original nature of the product's flavors. The creators emphasize the 'authentic taste' of their bakso goreng, which is derived from traditional Indonesian flavors like rawon, kari, and rendang. This authenticity is a key selling point, as it sets their product apart in a market saturated with generic or imitation flavors.

💡Marketing Strategy

A marketing strategy is a plan for reaching a desired audience and achieving business goals. The video outlines a marketing strategy that includes social media use, partnerships with local food stores, and participation in culinary events. This strategy is designed to create a user-centric approach, focusing on exclusivity and leveraging social media analytics to compete effectively in the market.

💡Global Market

The global market refers to the worldwide arena for buying and selling goods and services. The script mentions targeting not only the local market but also the global market, indicating an ambition to expand the product's reach beyond regional boundaries. This reflects the creators' vision of making their snack a favorite among international food enthusiasts.

💡Quality Assurance

Quality assurance is the process of ensuring that products meet a certain standard of quality. The video emphasizes the use of preservative-free ingredients and collaboration with UMKMs to guarantee both taste and safety. This commitment to quality is a core value of the brand and is crucial for building consumer trust and loyalty.

💡Product Development

Product development is the process of creating a new product or improving an existing one. The video discusses plans for local production and distribution, with an eye on future expansion to national and international levels. This development process is essential for the growth and success of the business, as it involves continuous innovation and adaptation to market needs.

💡Financial Projection

A financial projection is a forecast of a company's expected financial performance. The script mentions detailed financial projections, including production costs, marketing expenses, and expected revenue. These projections are vital for planning and securing investments, as they provide a roadmap for the business's financial health and profitability.

💡Challenges and Opportunities

The video concludes with a reflection on the presence of challenges and opportunities in all aspects of life. This concept is used to inspire viewers to embrace the entrepreneurial journey, taking on challenges as a path to success. It encapsulates the spirit of innovation and resilience that the creators believe is necessary for achieving their business goals.

Highlights

Introduction of Fatah Abdul Aziz and Muhammad Azka Alexan from SMA Cahaya Bogor.

Vision to introduce 9 unique and delicious snacks to change the way people enjoy their leisure time.

Innovation of unique and various flavored bakso goreng (fried meatball).

Collaboration with local UMKM (Micro, Small, and Medium Enterprises).

Three available flavors: rawon, kari, and rendang.

The snacks are designed to accompany various activities.

The snack market's potential is continuously growing.

Belief that the authentic taste and unique variety will attract consumers.

Targeting not only local but also global markets for snack lovers.

Marketing strategy includes social media use, collaboration with local food stores, and participation in culinary events and exhibitions.

User-centric marketing approach with a focus on exclusivity in social media.

Comprehensive competitor analysis to believe in the product's unique flavor variety and distinctive taste of the Nusantara.

Emphasis on the authentic taste of kari rendang and rawon that makes the snack special and irreplaceable.

Commitment to quality, creating deliciousness, and ensuring safety with preservative-free ingredients.

Collaboration with UMKM to strengthen efficiency and empower the quality of work.

Plans for business development focusing on local production and distribution.

Aiming for national and international expansion with continuous innovation in creating new flavors and expanding distribution networks.

Detailed financial projections including production costs, marketing expenses, and expected revenue.

Confidence that the initial investment will be paid off and the business will yield significant profits.

Learning that every aspect of life has challenges and opportunities.

Encouragement to savor every moment and make the journey towards success.

Gratitude for joining in the adventure and the reminder that life is an adventure to be enjoyed fully.

Transcripts

play00:00

[Tepuk tangan]

play00:02

Halo sahabat fiksi saya Fatah Abdul Aziz

play00:04

bagasi dan saya Muhammad Azka alexan dan

play00:07

kami dari SMA cahaya Bogor kami memiliki

play00:11

visi untuk menghadirkan 9 unik dan lezat

play00:13

untuk mengubah cara anda menikmati waktu

play00:16

luang bakso goreng unik aneka rasa

play00:18

merupakan produk inovasi bakso goreng

play00:20

yang bekerjasama dengan UMKM lokal

play00:23

baterai yang tersedia 3 varian rasa

play00:25

makanan khas daerah Indonesia yang

play00:27

meliputi rasa rasa rawon dan ada juga

play00:31

rasa kari dan juga yang terakhir rasa

play00:33

rendang kombinasi dari tersebut

play00:37

menjadi pilihan-pilihan favorit yang

play00:40

dapat menemani di setiap aktivitas

play00:42

potensi pasar cemilan terus berkembang

play00:44

dan kami percaya bahwa produk burger ini

play00:47

akan menarik perhatian badan calon

play00:49

konsumen dengan rasa autentik dan

play00:52

variasi yang unik kami menargetkan tidak

play00:55

hanya pasar lokal tetapi juga pasar

play00:58

global bagi pencinta makanan cemilan

play01:00

yang gurih strategi pemasaran kami

play01:03

mencakup penggunaan media sosial

play01:04

bekerjasama dengan toko makanan lokal

play01:06

dan juga berpartisipasi dalam acara

play01:08

ataupun pameran kuliner kami menerapkan

play01:11

pendekatan pemasaran yang sangat user

play01:13

planning terutama fokus pada

play01:15

eksklusivitas media sosial kami telah

play01:18

melakukan analisis kompetitor secara

play01:19

menyeluruh dan percaya bahwa produk kami

play01:21

memiliki keunggulan karena variasi rasa

play01:24

yang unik dan cita rasa khas Nusantara

play01:26

Apa yang membuat cemilan bajrangi

play01:28

istimewa tentunya rasa authentic dari

play01:31

karrie rendang dan Rawon yang menjadikan

play01:34

keunikan dan kelezatan produk bazar ini

play01:36

yang tidak tergantikan dan dikasih kami

play01:39

terhadap kualitas tak hanya menciptakan

play01:42

kelezatan tetapi juga menjamin keamanan

play01:44

dengan bahan-bahan tanpa pengawet serta

play01:49

kolaborasi kami dengan omkm tidak hanya

play01:52

memperkuat efisiensi melainkan juga

play01:54

memberdayakan kualitas kerja kami pada

play01:57

rencana pengembangan usaha baterainya

play01:58

kami akan fokus pada produksi dan

play02:01

distribusi lokal Namun kami memiliki

play02:04

rencana pengembangan usaha untuk

play02:06

ekspansi ke tingkat nasional dan bahkan

play02:08

internasional kami terus berinovasi

play02:11

dalam menciptakan rasa baru dan

play02:13

memperluas jaringan distribusi kami

play02:16

telah menyusun proyeksi keuangan secara

play02:17

detail termasuk biaya produksi pemasaran

play02:20

dan pendapatan yang diharapkan Kami

play02:22

yakin bahwa dalam jangka waktu tertentu

play02:24

investasi awal akan terbayar dan bisnis

play02:26

kami akan menghasilkan keuntungan yang

play02:28

signifikan dari baterai yang dulu kita

play02:30

belajar bahwa di setiap aspek kehidupan

play02:32

memiliki tantangan dan peluang Mari kita

play02:34

ambil rasa penuh di setiap momen

play02:36

menjadikan perjalanan ini menjadi

play02:38

perjalanan menuju kesuksesan Terima

play02:41

kasih telah bersama kami dalam

play02:43

petualangan ini Ingatlah hidup adalah

play02:46

petualangan yang patut dinikmati dengan

play02:49

selera penuh

play02:50

[Musik]

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Étiquettes Connexes
Indonesian SnacksLocal FlavorsInnovative FoodUMKM CollaborationAuthentic TasteGourmet ExperienceSocial Media MarketingGlobal MarketFood EntrepreneursCulinary Adventure
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