Surat Gembala atas Hari Pangan Sedunia Semakin Bersyukur Dan Menjadi Berkat Berbagi Makanan Sehat

Komsos Paroki Rawamangun
15 Oct 202412:28

Summary

TLDROn World Food Day, we reflect on the right to food and the significant role of farmers, fishermen, and livestock breeders in ensuring food security. Despite their contributions, millions face hunger and poverty, with many smallholder farmers in Indonesia struggling against low wages and government inefficiencies. This year’s theme emphasizes the importance of local food appreciation and farmer dignity, urging communities to promote sustainable practices and reduce food waste. By recognizing the labor behind our food, we can foster compassion and seek innovative solutions to uplift those who nourish us.

Takeaways

  • 🌍 World Food Day is celebrated on October 16, focusing on the right to food for a better life and future.
  • 🍽️ Despite the contributions of farmers, livestock breeders, and fishermen, 733 million people globally suffer from hunger.
  • 🇮🇩 Agriculture is a key driver of economic growth in Indonesia, yet farmers face significant challenges.
  • 📊 The number of farmers in Indonesia has increased from 14.25 million in 2013 to 17.2 million in 2023, with many farming less than half a hectare.
  • 💰 Farmers' wages are among the lowest, exacerbated by unstable agricultural product prices and rising living costs.
  • 📉 Rural poverty is high, with 11.79% of rural populations living in poverty compared to the national average of 9.03%.
  • 📜 Government agricultural policies are criticized for being ineffective and misdirected, leading to increased food imports.
  • 🍚 Dietary patterns are shifting from diverse local foods to reliance on rice and wheat, with local food often viewed negatively.
  • 🤝 The importance of valuing local food and supporting farmers is emphasized as essential for food security.
  • 🌱 Simple actions, such as educating families about food value and promoting local produce, can help support farmers and enhance community resilience.

Q & A

  • What is the significance of October 16 in the context of the script?

    -October 16 is celebrated as World Food Day, which focuses on raising awareness about food security and agricultural issues.

  • What theme is highlighted for World Food Day this year?

    -This year's theme is 'The Right to Food for Life and a Better Future,' emphasizing the importance of food access for all.

  • How many people globally are reported to be suffering from hunger?

    -Approximately 733 million people worldwide are experiencing hunger.

  • What role does the agricultural sector play in Indonesia's economy?

    -The agricultural sector is a key driver in poverty alleviation and national economic growth in Indonesia.

  • What challenges do Indonesian farmers face according to the script?

    -Farmers face numerous challenges, including climate change, limited land, inadequate agricultural extension, market access issues, high logistics costs, and low wages.

  • What statistics are provided regarding smallholder farmers in Indonesia?

    -The number of smallholder farmers in Indonesia increased from 14.25 million in 2013 to 17.2 million in 2023, with 62% of total farmers cultivating less than half a hectare of land.

  • How does the script describe the wages of agricultural workers in Indonesia?

    -Agricultural workers earn around 55,000 IDR per day, which is the lowest wage compared to other sectors.

  • What has been the trend in food imports for Indonesia from 2015 to 2022?

    -Food imports have increased significantly, from 10.81 million tons in 2015 to 29.01 million tons in 2022, highlighting a dependency on imported food items.

  • What message does the script convey regarding food consumption habits?

    -The script emphasizes the need to appreciate local food consumption and acknowledges a societal perception that eating local food is associated with poverty.

  • What actions does the script suggest to support local farmers?

    -It suggests raising awareness about food appreciation, promoting local food diversity, sharing excess food with the needy, developing family kitchen resilience through home gardening, and empowering farmers with technology and resources.

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Etiquetas Relacionadas
World Food DayFood SecurityFarmers' WelfareLocal ProduceIndonesiaSocial AwarenessAgricultureCommunity ActionSustainable PracticesFaith Reflection
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