Salmon fish cutting & salmon donburi making! / 鮭魚加工, 鮭魚丼飯 - Taiwanese food factory

Summary

In this video, viewers are taken to a seafood processing plant in Kaohsiung, Taiwan, where various seafood is prepared daily for restaurants. The featured dish is salmon donburi, made from Chilean salmon. The process includes scraping scales, cutting, cleaning with salt water, freezing, and quality checks with a metal detector. The salmon is used in healthy boxed lunches, such as stir-fried scallion salmon and roasted salmon donburi. The video also shows the preparation of other meals, offering an appetizing look at how salmon is transformed into delicious boxed lunches. Enjoy the process!

Takeaways

• 📍 Located in Kaohsiung, Taiwan, the factory is a seafood processing plant.
• 🐟 The factory processes a variety of seafood daily for restaurants.
• 🍣 The video features the making of salmon donburi, a popular dish.
• 🇨🇱 The salmon used is sourced from Chile.
• 🔪 The preparation process includes scaling, cutting, and deboning the fish.
• 💧 The fish is washed in salt water to ensure cleanliness.
• ❄️ The salmon is then frozen for preservation.
• 🛂 A metal detector is used to ensure there are no foreign objects in the food.
• 🍱 The final product is part of a healthy boxed lunch offered by the shop.
• 🍳 The donburi is cooked with a Japanese sauce and includes ingredients like egg, scallion, and garlic.
• 🥡 The video showcases different types of boxed lunches, including stir-fried scallion salmon and salmon filet.

Q & A

Where is the seafood processing plant located?

The seafood processing plant is located in Kaohsiung, Taiwan.

What kind of seafood is mentioned in the script?

Salmon is the specific type of seafood mentioned in the script.

What is the origin of the salmon used in the video?

The salmon used in the video is from Chile.

What are some of the steps involved in processing the salmon?

Processing steps include scraping fish scales, cutting the fish, removing fishbone, washing in salt water, and washing again.

What is the purpose of freezing the salmon after washing?

Freezing is likely done to preserve the salmon before it is sent to restaurants or further processed.

Why is a metal detector used in the process?

A metal detector is used to ensure there are no metal contaminants in the seafood, ensuring food safety.

What is a healthy boxed lunch shop?

A healthy boxed lunch shop is likely a place that prepares and sells nutritious and well-balanced meal boxes.

What is salmon donburi?

Salmon donburi is a Japanese dish where cooked salmon is served over rice.

What ingredients are used to cook the salmon in the video?

Ingredients used include Japanese sauce, egg, stir-fried scallion, salmon, flour, garlic, and scallion.

How is the salmon prepared for the donburi?

The salmon is cooked in Japanese sauce, stir-fried with scallions, and then roasted.

What types of boxed lunches are mentioned in the script?

The types of boxed lunches mentioned are salmon donburi, stir-fried scallion salmon boxed lunch, and salmon filet boxed lunch.