1928 documents are very interesting!! Why the CHANGE?
Summary
TLDRThe video discusses the historical and potential health benefits of raw milk, citing various doctors and studies from the early 20th century that claimed raw milk could effectively treat diseases such as tuberculosis, diabetes, and heart conditions. It contrasts these claims with modern CDC warnings about the dangers of raw milk. The speaker shares personal experiences of health improvements from consuming raw milk and criticizes pasteurization for destroying beneficial nutrients. The video advocates for the legality and consumption of raw milk, suggesting it aligns with natural health practices.
Takeaways
- 🍼 Raw milk was historically used as a treatment for various diseases, with significant improvements in conditions like tuberculosis, edema, heart and kidney diseases.
- 📜 Dr. JF Lyman and Dr. Crew reported in the late 1920s and early 1930s that raw milk had significant healing properties.
- ⚠️ The CDC warns against raw milk, citing health risks and recommending pasteurized milk for safety, which the video claims is misinformation.
- 🔥 Pasteurization involves heating milk to high temperatures, which destroys both harmful and beneficial bacteria, as well as some vitamins and enzymes.
- 💪 The speaker shares a personal testimony of improved health and no illness after consuming raw milk for 15 years.
- 👨🌾 The Amish community, which consumes raw milk, reportedly does not suffer from foodborne illnesses as commonly as others.
- 💡 Pasteurization is said to destroy vital nutrients and immune-enhancing components in milk, making it less beneficial than raw milk.
- 📚 Historical records and personal anecdotes suggest that raw milk can alleviate various health issues, including psoriasis, obesity, diabetes, and high blood pressure.
- 🌾 Raw milk can naturally sour and remain safe to consume, unlike pasteurized milk, which spoils and becomes dangerous.
- 🗣️ The video encourages viewers to join the Weston A. Price Foundation for more information on the benefits of raw milk and natural foods.
Q & A
What historical figures and doctors are mentioned in the video as advocates for raw milk?
-The video mentions Hippocrates, Dr. JF Lyman, and Dr. Crew as advocates for raw milk. Hippocrates is cited for suggesting raw milk alleviates TB, Dr. JF Lyman from Ohio State University noted its healing properties in 1928, and Dr. Crew from the Mayo Foundation reported excellent results using raw milk in treatments.
What benefits of raw milk are highlighted in the video?
-The video highlights several benefits of raw milk, including rapid improvement in pulmonary tuberculosis cases, marked reduction in edema, significant weight loss in certain medical cases, improvement in heart and kidney diseases, reduction in high blood pressure, sugar-free results in diabetes, alleviation of psoriasis, and better dental health.
What are some of the risks associated with consuming raw milk according to the CDC?
-According to the CDC, consuming raw milk can lead to serious health risks, especially for vulnerable populations, as it can contain harmful germs that cause illness. The CDC advocates for pasteurization as the safest way to enjoy milk's nutritional benefits.
What does pasteurization do to milk, according to the video?
-The video claims that pasteurization heats milk to a high temperature, killing both beneficial and harmful bacteria, as well as enzymes. It suggests that this process diminishes nutrients, denatures proteins and enzymes, and destroys vitamins B6 and B12, as well as beneficial bacteria and immunoglobulins.
What personal experience does the speaker share regarding raw milk?
-The speaker shares that after moving to the country and consuming raw milk for 15 years, he and his wife experienced health benefits. He specifically mentions using raw milk to make butter and leaving it out without it becoming harmful, unlike pasteurized milk, which would cause illness if treated similarly.
How does the speaker describe the health of the Amish community in relation to raw milk consumption?
-The speaker claims that the Amish community, who regularly consume raw milk, do not suffer from foodborne illnesses, suggesting that raw milk is safe and beneficial for health.
What argument does the video present against pasteurization of milk?
-The video argues that pasteurization destroys nutrients and beneficial components in milk, adversely affecting health. It claims that raw milk from healthy cows has a high safety record, while pasteurized milk has been linked to bacterial diseases.
What historical misinformation about raw milk is mentioned in the video?
-The video references a fabricated story from 1945 about an outbreak in a fictitious town called Crossroads, which was used to advocate against raw milk and led to the first state laws banning its sale in Michigan in 1948.
What modern resource does the video suggest for finding raw milk?
-The video suggests using the website realmilk.com, which provides a raw milk finder to locate raw milk suppliers in various states.
What is the stance of the Weston A. Price Foundation on raw milk, according to the video?
-The Weston A. Price Foundation, represented by Sally Fallon in the video, supports the consumption of raw milk and other whole, unprocessed foods. The foundation provides information on the health benefits of raw milk and other nutritional advice.
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