CARA SUKSES BUDIDAYA LABU SIAM, PALING LENGKAP. PETANI MILENIAL BANDUNG RAIH OMZET 2,7 M PER BULAN.

AGROPEDIA
10 May 202310:00

Summary

TLDRThis video provides an in-depth guide on how to successfully cultivate chayote, a high-potential vegetable with growing market demand. Featuring the inspiring story of Dede, a millennial farmer who achieved remarkable success in Bandung, the video explains everything from land preparation and seed planting to regular care and harvesting. With simple yet effective techniques, chayote can be grown easily, even by beginners. The video emphasizes the importance of proper fertilization, pest control, and consistent watering to ensure high yields. Perfect for anyone looking to start a profitable chayote farming venture.

Takeaways

  • 😀 Dede, a successful millennial farmer from Bandung, chose farming over further studies and has built a profitable chayote business.
  • 🌱 Chayote farming has significant market potential, with the ability to scale up production from 2 quintals to 2 tons per day.
  • 📈 The demand for chayote is steadily increasing, making it a promising crop for farmers to focus on.
  • 💡 Chayote cultivation is easy and beginner-friendly, requiring minimal maintenance for optimal growth.
  • 🗓️ Chayote plants can be harvested every two days after the first three months of growth, and can survive up to 4 years with proper care.
  • 🏔️ Chayote thrives at altitudes between 900 to 1200 meters above sea level, making it suitable for highland farming.
  • 💰 With an investment of 10-15 million IDR for 100 plants, farmers can expect to harvest 1.5 tons of chayote per month after 7 months.
  • 🥗 Chayote is a highly nutritious vegetable, rich in vitamin C, B-complex, folic acid, and essential minerals like iron and zinc.
  • 🌾 Proper land preparation includes loosening the soil, creating beds, and covering them with plastic mulch to prevent weed growth and conserve moisture.
  • 💧 Regular watering, pest control, and timely fertilization are crucial to ensure optimal growth and fruiting of chayote plants.
  • 📅 Chayote should be harvested every 2-3 days, preferably in the morning after watering, to maintain the water content and freshness of the fruits.

Q & A

  • What motivated Dede to enter the agricultural sector?

    -Dede was motivated to enter the agricultural sector after graduating from vocational school, despite being offered to continue his studies. He preferred to become a farmer to have his own business, even if it was small.

  • How did Dede get started in farming?

    -Dede started farming in 2008 with a capital of 1400 meters of land provided by his parents. He initially planted tomatoes, cabbage, and chilies before starting to cultivate chayote in 2016.

  • Why did Dede choose to cultivate chayote?

    -Dede chose to cultivate chayote because it has a large market potential, and there were few farmers cultivating it at that time. The demand for chayote continued to increase, which led him to focus on it.

  • What are the key benefits of cultivating chayote?

    -Chayote is a vegetable with a stable demand, a high nutritional value (rich in vitamin C, B complex, folic acid, and various minerals), and relatively easy maintenance. It can be harvested regularly, providing a steady income for farmers.

  • What is the ideal altitude for cultivating chayote?

    -Chayote grows best at an altitude between 900 and 1200 meters above sea level.

  • How much capital is needed to start cultivating chayote?

    -To start cultivating chayote, a capital of 10 to 15 million rupiah is needed for 100 plants (spears), which can yield 1.5 tons of chayote per month after about seven months.

  • What is the recommended planting distance for chayote?

    -The recommended planting distance for chayote is 6 meters by 8 meters.

  • How can chayote plants be cared for?

    -Chayote plants require regular watering, especially when young. Pest control should be done through manual collection or, if needed, the use of pesticides. Fertilization should occur regularly, with a focus on fertilizers that promote flowering and fruiting.

  • What are the key steps in preparing the land for chayote cultivation?

    -To prepare the land, loosen the soil, make beds with a width of approximately 1 meter and a height of 30 cm, and maintain a water flow between beds. Cover the beds with plastic mulch to reduce water evaporation and prevent weed growth. Additionally, check and adjust the soil pH if necessary.

  • When is the best time to harvest chayote?

    -The best time to harvest chayote is in the morning, 1 to 2 days after watering. Harvesting should occur every 2 to 3 days to ensure the fruit is not overripe and maintains a good texture and taste.

  • What are the steps for planting chayote seeds?

    -To plant chayote seeds, first soak the seeds for 6 to 8 hours, drain them, and dry them. Then, make a hole 40x40 cm deep, plant the seeds, cover them with soil, and water them. The seedlings should be kept in a cool location away from direct sunlight.

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Related Tags
Chayote FarmingAgribusinessMillennial FarmersFarming TipsSustainable AgricultureBandung AgricultureVegetable FarmingAgriculture TechniquesCrop CultivationFarm MarketingChayote Harvest