Galat aadmi se Panga !!
Summary
TLDRThe video follows a fun and lively Holi celebration on a farm, filled with food, laughter, and new beginnings. The host and friends enjoy a variety of delicious treats like parathas, golgappas, and unique paneer dishes. They celebrate a new birth on the farm, as a cow gives birth to a calf, and they take time to admire the beautiful sunset. Later, they prepare for the festival by gathering Holi supplies and making gujiyas, with a special tea brewing in a clay pot. The video captures the joy of farm life, family moments, and the festive spirit of Holi.
Takeaways
- 😀 The Holi sale for 'Rojier Foods' is live, with a special discount code available for customers.
- 😀 The vlog captures a fun-filled day at the farm, where the group enjoys food, including fake 'panjeer' parathas and different kinds of snacks.
- 😀 The group tries various unique foods like golgappas and panner jalebi during their outing, exploring new tastes.
- 😀 The vlog features an exciting moment with a new calf born at the farm, marking an important milestone.
- 😀 The vlog introduces 'Devdat', a new father at the farm, celebrating the birth of his first baby calf.
- 😀 There is a focus on farm life, including early morning chores like milking cows, feeding them, and preparing their food.
- 😀 A light-hearted conversation about the challenges of farming, including dealing with birds and monkeys eating crops like bhindi (okra).
- 😀 The vlog captures the group making traditional Holi sweets (like gujiya) and enjoying them together.
- 😀 The farm is shown to have a vibrant atmosphere with blooming mango trees, signaling the approach of summer fruits.
- 😀 The vlog concludes with the farm's Holi celebrations, with delicious food, chai brewed in a clay pot, and a festive mood.
Q & A
What is the significance of Holi in the video?
-Holi is celebrated as a festive occasion in the video. The speaker mentions a Holi sale happening on a website, and the festivities include enjoying various foods and activities with friends at a farm.
What are the types of parathas mentioned in the video?
-The speaker mentions eating 'Aloo Pyaz Paratha' (potato and onion paratha) and 'Nakhli Panjeer Paratha' (a fake or imitation version of a paneer paratha).
How does the speaker feel about the food at the farm?
-The speaker enjoys the food at the farm, mentioning that even fake food like imitation paneer tastes good. They express a positive attitude toward the different items like golgappas, paneer pakoras, and sweets like paneer jalebi.
What new development happened with the cows at the farm?
-A new baby calf was born at the farm. The speaker shares the news of the birth, stating that it was a significant event, and they even saw the calf standing shortly after birth.
What role does Devdutt play at the farm?
-Devdutt is mentioned as a new father at the farm. His first calf was born, and the speaker talks about Devdutt's excitement and responsibility in taking care of the new calf.
What type of food is served for breakfast at the farm?
-The breakfast includes items like dahi paratha (yogurt with paratha) and lassi (a yogurt drink), enjoyed under a tree with small flowers blossoming.
How is the farm managed in terms of feeding the cows?
-The cows are fed dry and fresh fodder. The fresh fodder changes with the season, such as sugarcane or mustard, and is mixed with dry fodder. Additionally, some wet ingredients are added to the feed.
How does the speaker describe the cows' behavior after birth?
-The cows are very nurturing, immediately cleaning their newborn calves. The speaker is amazed at how quickly the calves can stand within an hour of being born, compared to human babies.
What challenge does the speaker face with their farm produce?
-The speaker talks about challenges with animals like crows and monkeys eating the crops. For example, crows eat the seeds while monkeys steal vegetables like cauliflower.
What is the significance of the gujiya in the video?
-Gujiya, a sweet dish, is mentioned as a part of the Holi celebrations at the farm. The speaker notes that they made gujiyas themselves after trying to bring in a professional halwai (sweet maker), but due to the busy Holi season, they had to prepare it themselves.
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