Gold-G Bio Sea Cucumber

Summary

In Malaysia, tripang (sea cucumber) is traditionally used as a medicinal ingredient for wound healing and health supplements. Due to its strong odor and chewy texture, it's often difficult for people to accept. However, researchers discovered that fermentation could transform tripang into a liquid form, maintaining its nutritional value while being more effective for external wounds. Dr. Zaiton Hasan developed an extraction system in 1995 that improved processing time and retained the benefits. This led to the creation of Gold G, a liquid supplement made from 100% natural sea cucumber extract, now widely consumed for overall health, joint care, and heart health, especially by middle-aged and elderly individuals.

Takeaways

• 😀 Tripang (sea cucumber) is traditionally used for wound healing and as a health supplement in Malaysia.
• 😀 Its strong fishy odor and chewy texture make it difficult for many people to accept in its whole form.
• 😀 Coastal fishermen discovered that fermenting tripang could turn it into a liquid form that retains its nutritional value.
• 😀 Fermented tripang liquid is more effective than consuming whole tripang, particularly for wound healing.
• 😀 Dr. Zaiton Hasan developed a tripang extraction system in 1995, reducing fermentation time and simplifying the process.
• 😀 The new extraction system keeps the rich nutrients intact while making tripang easier to digest.
• 😀 The product **Gold G Biosicumber** is made from 100% natural tripang extract.
• 😀 Gold G Biosicumber is produced in GMP-certified factories and has been available for over 20 years in Malaysia, Indonesia, and Singapore.
• 😀 Gold G Biosicumber is a superfood with the highest concentration of tripang on the market, offering richer nutrients and better taste.
• 😀 This health supplement is especially effective for supporting joint health, skin, and heart function.
• 😀 It is ideal for middle-aged and elderly individuals, with a recommended dosage of two tablespoons twice daily before meals for optimal health benefits.

Q & A

What is tripang and how is it commonly used in Malaysia?

Tripang, also known as sea cucumber, is a traditional medicinal ingredient used for wound healing and as a health supplement in Malaysia. It is typically consumed by mixing it into soups or vegetable dishes.

Why is tripang not widely accepted by the general public in Malaysia?

The strong fishy odor and chewy texture of tripang make it difficult for many people to accept and enjoy.

How did Malaysian fishermen make tripang more palatable?

Fishermen discovered that fermenting tripang could turn it into a liquid form, which not only reduced its fishy odor but also retained its nutritional value, making it easier to consume and use for treating external wounds.

Who developed the tripang extraction system and when?

Dr. Zaiton Hasan, a professor of food science and technology at Universiti Putra Malaysia, developed the tripang extraction system in 1995.

What problem did the tripang extraction system aim to solve?

The system was designed to reduce the long fermentation time and the complexity of traditional tripang extraction methods.

How does the tripang extraction system improve the extraction process?

The system reduces fermentation time and decomposition, resulting in an extract that retains the rich nutrients of tripang and is easier to digest.

What is Gold G biosicumber and how is it related to tripang?

Gold G biosicumber is a health supplement made from 100% natural tripang extract. It is produced in a GMP-certified factory and has been marketed for over 20 years in Malaysia, Indonesia, and Singapore.

What makes Gold G biosicumber unique compared to other tripang products?

Gold G biosicumber contains a high concentration of tripang extract, which makes it richer in nutrients, more flavorful, and easier to consume than traditional tripang.

Who can benefit from consuming Gold G biosicumber?

Gold G biosicumber is ideal for middle-aged and elderly individuals as it helps maintain overall health, supports joint and bone health, improves skin, and enhances heart health.

How should Gold G biosicumber be consumed for maximum health benefits?

It is recommended to take two tablespoons of Gold G biosicumber twice a day before meals to enjoy its health benefits.