Cadenas de suministro y el impacto social en la era del COVID-19

Summary

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Takeaways

• 😀 Companies that adopt large sustainability (SG) standards tend to perform better than their counterparts that do not.
• 😀 The shift from non-recyclable to recyclable packaging and ultimately to biodegradable packaging is a critical part of sustainability efforts.
• 😀 Biodegradable packaging has already been tested in some areas, like Bangladesh, where packaging decomposes into starch when exposed to humidity.
• 😀 Consumers are willing to pay more for organic food, local produce, and products with a clear sustainability and traceability record.
• 😀 Consumers are increasingly demanding to know where their food comes from, including the exact region or city, not just the country of origin.
• 😀 Many consumers are willing to pay a small additional price for safe, locally sourced water, as seen in Danone's community water models in countries like Bangladesh and India.
• 😀 A significant portion of the food system's carbon emissions come from agriculture, particularly intensive agricultural practices like monoculture farming, which also contributes to pandemics and ecosystem instability.
• 😀 There is an urgent need to shift toward regenerative agricultural practices that can sequester carbon in the soil, reduce emissions, and create a more resilient food system.
• 😀 Companies like Danone are prioritizing the use of deforestation-free crops and ensuring traceability from farm to final product to reduce environmental impact.
• 😀 The culture of adaptability and agility within companies, especially during crises, has been essential in navigating the challenges posed by the pandemic and maintaining business continuity.
• 😀 Collaboration with organizations like the Inter-American Development Bank (IDB) has been crucial in addressing the food industry's most difficult challenges, particularly around sustainability in Latin America.

Q & A

How has the support from shareholders impacted Danone's sustainability efforts?

Shareholder support has been crucial for Danone's sustainability initiatives. The unanimous backing from shareholders is seen as a precedent that encourages other companies to follow similar paths, aiming for a more sustainable future.

What role does local recycling infrastructure play in Danone's packaging strategy?

Local recycling infrastructure is essential for Danone's strategy of transitioning from non-recyclable to recyclable and biodegradable packaging. The availability of recycling facilities varies by region, so local solutions must be implemented to ensure the effectiveness of packaging sustainability.

How willing are consumers to pay more for sustainable food products?

Consumers have shown a willingness to pay between 30-50% more for organic food, reflecting their trust in sustainable models. They are also inclined to pay more for local food, recognizing the benefits of supporting local agricultural systems.

What is the significance of local sourcing in the future of the food industry?

Local sourcing is gaining momentum as consumers want to know the exact origin of their food. This demand for transparency is driving the food industry toward more localized production, enabling better traceability and reducing the environmental impact of food transportation.

How does the food industry impact climate change and what solutions are being explored?

The food industry, particularly through intensive agricultural practices like monoculture farming, contributes significantly to climate change. Solutions like regenerative agriculture, which focuses on improving soil health and carbon sequestration, are being explored to reduce the sector's carbon footprint.

How does Danone view the crisis caused by the pandemic in relation to its sustainability goals?

Danone sees the pandemic as an opportunity to rethink and accelerate sustainability practices. The crisis has highlighted the need to adapt and innovate, particularly in agriculture and food production, to build a more resilient and sustainable food system.

What is the role of Danone's corporate culture in overcoming challenges?

Danone’s corporate culture, which values adaptability, agility, and continuous improvement, has been essential in navigating various challenges. This mindset has helped the company remain resilient during past crises, including those faced in Argentina.

How does Danone plan to address the issue of plastic recycling?

Danone is committed to using only recyclable plastic, but the company acknowledges challenges in meeting its recycling goals. Due to limited recycling capacity, they anticipate delays in fulfilling their commitments, but they are working to overcome these hurdles.

What steps are being taken to ensure the sustainability of agricultural practices in Latin America?

In Latin America, Danone is promoting sustainable agricultural practices, such as supporting deforestation-free crops and regenerative farming methods. They are working with local farmers to encourage practices that protect biodiversity and reduce environmental impact.

What role does transparency play in Danone’s approach to food production?

Transparency is a key element of Danone’s strategy. The company strives to ensure that consumers can trace the origin of their food and understand the environmental and social impact of its production. This helps build trust and supports sustainable consumption.