RTVT LA CASITA DE FRAN

Radio Televisión Tarifa
6 May 202405:13

Summary

TLDRThe video script introduces a gourmet chicken sandwich from 'La Casita de Fran,' which has been entered into a national competition to find the best sandwich in Spain. The sandwich features marinated chicken, homemade honey and mustard sauce, grilled goat cheese, brioche bread, and membrillo (quince paste) cream with tomato. The restaurant, known for its unique and flavorful dishes, decided to participate at the last minute and has seen positive reception for their entry. The public can taste and vote for the sandwich until May 26th, with the chance to win prizes and participate in a draw. The competition involves both public voting and gastronomic experts who will score the dishes. If the restaurant ranks in the top 15, they will proceed to the grand final in Oviedo on June 4th. The key to their success is dedication to their business, from sourcing products to cooking, which has led to public acceptance and satisfaction.

Takeaways

  • 🍔 The establishment 'La Casita de Fran' is participating in a national contest to find the best sandwich in Spain with their gourmet chicken sandwich.
  • 🍞 They have decided to use a new type of bread, similar to brioche, to differentiate their sandwich from others.
  • 🐔 The chicken is marinated in oils and spices to make it more tender and juicy.
  • 🍯 The sandwich includes a homemade honey and mustard sauce, adding a sweet and tangy flavor profile.
  • 🧀 It also features grilled goat cheese, adding a savory element to the mix.
  • 🥪 The combination of sweet and salty elements aims to appeal to a wide range of tastes.
  • 📅 The public can taste and vote for the sandwich until May 26th, with the establishment distributing voting ballots.
  • 🏆 Participants in the contest have the chance to win prizes and are also entered into a draw for additional incentives.
  • 👥 A panel of gastronomic experts will visit the establishments to evaluate and score the entries, contributing to 50% of the final score.
  • 📊 The other 50% of the score comes from public voting, making it a combination of expert opinion and public preference.
  • 📈 If 'La Casita de Fran' ranks among the top 15, they will proceed to the grand final in Oviedo on June 4th.
  • 💪 The key to their success is dedication and hard work, focusing on product sourcing and cooking to ensure customer satisfaction.

Q & A

  • What is the specialty dish that Casa de Fran has entered into the national competition?

    -Casa de Fran has entered a gourmet chicken sandwich, which is a chicken macerated in oils and spices, served with a homemade honey and mustard sauce, grilled goat cheese roll, apricot jam, and tomato on a Brioche bread.

  • Why did Casa de Fran decide to participate in the national sandwich competition at the last minute?

    -Initially, they were not planning to participate, but at the last hour, they were encouraged to join and decided to enter one of their existing menu items.

  • What was the original bread used for the chicken sandwich before the change?

    -The original bread used for the chicken sandwich was not specified, but they decided to change it to Brioche bread to give it a distinct touch.

  • What is the significance of the Brioche bread in the chicken sandwich?

    -The Brioche bread was chosen to add a sweet touch to the sandwich, complementing the savory flavors of the chicken and the goat cheese roll.

  • How long has Casa de Fran been operating?

    -Casa de Fran has been operating for four years, with the opening date being May 4th.

  • What impact did the pandemic have on Casa de Fran's operations?

    -The pandemic caused significant delays in their opening, and they were unable to open until May 4th. The initial period was challenging, but they are now doing well.

  • How can customers vote for Casa de Fran's sandwich in the competition?

    -Customers can vote through the competition's website by entering a code found on the ballots distributed by Casa de Fran.

  • What are the incentives for customers to participate in the voting process?

    -In addition to helping to choose the champion, customers who participate in the voting process can enter a lottery for a chance to win 500 euros. They can also enter another lottery by following the competition's Instagram and Facebook accounts.

  • What is the scoring system for the national sandwich competition?

    -The scoring system consists of two parts: 50% of the score comes from customer votes, and the other 50% comes from a group of gastronomic critics who visit the participating establishments to evaluate the dishes.

  • What is the next step for Casa de Fran if they are among the top 15 entries?

    -If Casa de Fran is among the top 15 entries, they will have to go to Oviedo for the grand final on June 4th.

  • How does the speaker describe the key to their success in the business?

    -The speaker attributes their success to hard work, dedicating a lot of time to the business, from sourcing products to cooking, and ensuring they meet the public's acceptance.

  • What is the main appeal of Casa de Fran's chicken sandwich in the competition?

    -The main appeal is the combination of sweet and savory flavors, with the chicken being macerated for juiciness, the homemade honey and mustard sauce, the grilled goat cheese roll, and the apricot jam on Brioche bread.

Outlines

00:00

🍔 Gourmet Chicken Sandwich Entry for Spain's Best Sandwich Contest

Francisco Fernández Díaz, owner of Fran's Cottage, has decided to participate in a national competition to find the best sandwich in Spain with their gourmet chicken sandwich. The sandwich consists of marinated chicken, a homemade honey and mustard sauce, pan-fried goat cheese, and membrillo (quince paste) and tomato on a brioche bun. Initially hesitant, they were convinced to enter the contest at the last minute. The chicken sandwich was already a popular item on their menu, and the only change made for the competition was switching to a brioche bun to add a distinct touch. The public can taste and vote for the sandwich until May 26th, with the opportunity to win prizes through a raffle. The establishment is distributing voting cards to customers, both dine-in and takeout, and the votes from these cards account for 50% of the score. The other 50% comes from gastronomic critics who will visit the establishment to evaluate the sandwich. If they are among the top 15 by May 26th, they will advance to the grand final in Oviedo on June 4th. The speaker reflects on the challenges of the pandemic and expresses gratitude for the current success of the business, emphasizing the importance of dedication and time invested in the business and product quality.

05:00

🏆 Blind Tasting and Professional Jury at the Final Event in Oviedo

The narrative moves to the final stage of the competition, where a blind tasting will be held in Oviedo in June. The Tarieno from Fran's Cottage is hopeful to be present at this professional jury event. The outcome of the contest will be determined by the cumulative scores from public voting and the evaluations of gastronomic experts. The speaker encourages the public to try their sandwich and cast their votes, expressing a desire to be among the finalists selected for the grand final.

Mindmap

Keywords

💡Gourmet Chicken

Gourmet Chicken refers to a high-quality, carefully prepared chicken dish that is part of the video's main theme. In this context, it is a signature dish of 'La Casita de Fran' and is being showcased in a national competition to find the best sandwich in Spain. The chicken is described as being marinated in oils and spices, highlighting the culinary craftsmanship involved.

💡Brioche Bread

Brioche Bread is a type of bread that is used for the gourmet chicken sandwich in the video. It is characterized by its rich, buttery texture and is often associated with a more luxurious or gourmet dining experience. The decision to use brioche for the sandwich was a strategic choice to differentiate their dish and add a sweet touch that complements the other ingredients.

💡National Contest

The National Contest is a competition that seeks to find the best sandwich in Spain. It is central to the video's narrative as it is the event that 'La Casita de Fran' has decided to participate in. The contest represents a challenge and an opportunity for the establishment to gain recognition and showcase its culinary skills.

💡Marinated Chicken

Marinated Chicken is a cooking technique where the chicken is soaked in a mixture of oils and spices to enhance its flavor and tenderness. In the video, it is a key component of the gourmet chicken sandwich and is described as being slightly more juicy due to the marination process, which is an important aspect of the sandwich's appeal.

💡Honey and Mustard Sauce

Honey and Mustard Sauce is a sweet and tangy condiment used in the gourmet chicken sandwich. It contributes to the sandwich's unique flavor profile by adding a complementary sweetness that balances the savory elements of the dish. The sauce is also described as being homemade, which adds a personal and crafted touch to the sandwich.

💡Goat Cheese

Goat Cheese, or 'queso de cabra' in Spanish, is a type of cheese made from goat's milk. It is included in the sandwich as a key ingredient, grilled to bring out its flavor. The cheese adds a creamy and slightly tangy element to the sandwich, which contrasts well with the other components and is part of the innovative approach taken by 'La Casita de Fran'.

💡Apricot Cream

Apricot Cream is a sweet cream made from apricots that is used in the sandwich. It adds a distinct fruity flavor and a creamy texture, contributing to the overall balance of sweet and savory tastes in the gourmet chicken sandwich. The use of apricot cream exemplifies the creativity and fusion of flavors that the establishment aims to achieve.

💡Tomato

Tomato is a common ingredient in sandwiches, providing a fresh and juicy element that complements the other ingredients. In the context of the gourmet chicken sandwich, the tomato adds a burst of freshness and a touch of acidity that helps to cut through the richness of the other components, such as the chicken and the brioche bread.

💡Public Voting

Public Voting is a part of the national contest where the general public can participate by tasting the sandwich and voting for it. This process is crucial as it determines the popularity of the sandwich among consumers and contributes to the overall score in the competition. The video emphasizes the importance of public support for 'La Casita de Fran' to succeed in the contest.

💡Gastronomic Critics

Gastronomic Critics are professionals in the field of food and dining who will be visiting the establishments to taste the sandwiches and provide their scores. They represent the expert opinion and contribute the other 50% of the score, alongside the public voting. Their evaluation is significant as it reflects the professional assessment of the sandwiches' quality.

💡Blind Tasting

Blind Tasting is a method used in the final phase of the competition where the finalists' sandwiches are tasted without any knowledge of their origin. This ensures that the judgment is based solely on the taste and quality of the food. The video mentions that if 'La Casita de Fran' is among the top 15, they will participate in such a blind tasting in Oviedo.

Highlights

Fran's Gourmet Chicken is participating in a national contest to find the best sandwich in Spain.

The sandwich features marinated chicken with a special sauce made of honey and mustard.

A new type of bread, brioche, was chosen to enhance the sandwich's flavor profile.

The sandwich also includes grilled goat cheese, membrillo (quince paste), and tomato.

The decision to participate in the contest was made at the last minute, showcasing the establishment's spontaneity.

The Gourmet Chicken sandwich has been on the menu for a year and has been well-received by customers.

The switch to brioche bread was a strategic move to differentiate their sandwich from others.

The combination of sweet and savory elements in the sandwich is designed to appeal to a wide range of tastes.

The establishment is rooted in local tastes but aims to conquer new spaces with their unique offering.

Customers can taste and vote for the sandwich until May 26th, with the potential to win prizes for participation.

The contest involves both public voting and professional judging to determine the top contenders.

The top 15 finalists will compete in a blind tasting event in Oviedo in June.

The establishment has been open for four years, with the pandemic impacting their initial opening plans.

Despite challenges, the business has grown and is now thriving, with a focus on quality and customer satisfaction.

The key to success is dedication to the business, from product sourcing to cooking, and spending the necessary time to ensure excellence.

The establishment encourages the public to try their sandwich and vote, hoping to be among the top finalists.

Social media engagement with the contest's Instagram and Facebook pages offers additional chances to win in a draw.

The establishment is distributing voting tickets with a unique code for customers to cast their votes online.

The contest's scoring is split 50/50 between public votes and gastronomic critics' scores.

Transcripts

play00:00

es el pollo gourmet de la casita de Fran

play00:03

solo hay un Matiz nuevo el pan tipo brio

play00:05

con el que Francisco Fernández Díaz se

play00:08

ha decidido a participar en este

play00:09

certamen nacional que busca el mejor

play00:12

bocadillo de

play00:14

España pollo macerado en aceites y

play00:17

especias salsa de miel y mostaza rulo de

play00:20

cabra la plancha crema de membrillo y

play00:22

tomate sol la mezcla dulce y Salada con

play00:25

la que este joven establecimiento

play00:27

arraigado ya entre los gustos feos y

play00:30

visitantes quiere conquistar nuevos

play00:33

espacios es por hacer algo distinto la

play00:35

verdad Nos llamaron por teléfono y al

play00:39

principio no íbamos a participar pero a

play00:41

última hora nos animamos y hemos

play00:44

participado uno de los bocadillos que

play00:45

teníamos nosotros la carta o sea habéis

play00:48

tirado de algo un valor seguro que

play00:50

teníais en la carta no correcto correcto

play00:53

hemos tirado del pollo gourm que era ya

play00:55

un bocadillo que teníamos desde hace un

play00:57

año por ahí la verdad que tuvo bastante

play00:59

aceptación

play01:00

y y hemos decidido solo cambiarle el pan

play01:04

y de momento la verdad que parece que ha

play01:07

tenido aceptación Bueno explícanos un

play01:09

poquito entonces en qué consiste este

play01:10

pollo gourmet que es el bocadillo con el

play01:12

que estáis en este certam pues un pollo

play01:16

macerado Puga de pollo a la plancha

play01:18

macerada en aceite y especias para que

play01:21

esté un poquito más jugosita

play01:23

y después lleva su salsa de miel y

play01:26

mostaza casera lleva rulo de cabra a la

play01:30

plancha eh crema de membrillo y tomate

play01:33

todo en pan brioch lo del pan lo habéis

play01:37

pensado porque vuestra especialidad

play01:39

bueno o vuestros bocatas vuestros

play01:41

montaditos que como nosotros lo llamamos

play01:43

no son con con pan macho con lo que pasa

play01:48

que como lo hacemos todo en mollete pues

play01:50

como para darle un toque distinto pues

play01:52

pensamos en el pan brios y como es un

play01:54

bocadillo así bastante la miel la salsa

play01:57

de miel y mostaza el la crema de

play02:00

membrillo pues dijimos Bueno un

play02:02

bocadillo del pan brios que hace un

play02:04

toquecito dulce con el rulo de cabra

play02:06

Pues la verdad que le puede ir bien y

play02:08

decidimos lo probamos y la verdad que

play02:10

nos gustó hasta el 26 de mayo se puede

play02:13

degustar pero sobre todo se puede votar

play02:15

por el bocadillo del establecimiento

play02:17

tarifeño para hacer efectivo en la

play02:20

casita de Fran se reparten boletos como

play02:22

el de la imagen que van opción a votar a

play02:26

través de la web del concurso

play02:27

introduciendo el código escrito en cada

play02:31

los participantes además de ayudar a

play02:33

elegir al campeón pueden tener premio Y

play02:36

es que entran en el sorteo de

play02:38

500 además si se sigue la cuenta de

play02:41

Instagram y el Facebook del primer

play02:43

campeonato de España de bocata también

play02:46

se entra en un

play02:48

sorteo Además del Jurado popular un

play02:50

grupo de inspectores formados por

play02:52

personas vinculadas al mundo de la

play02:54

gastronomía recorrer a todos los

play02:56

establecimientos para dar su puntuación

play02:59

a cada uno una de las propuestas

play03:01

participantes ahora mismo es como la

play03:04

primera fase y eh consta de que nos han

play03:08

pasado 1000 1000 tarjetas de puntuación

play03:11

eh que la tenemos que ir dando a los

play03:13

clientes tanto los que coman Aquí como

play03:15

los que pidan para llevar y esa los 1

play03:18

las 1000 tarjetitas estas pues es como

play03:20

el 50% de la puntuación el otro 50% pues

play03:24

vienen unos críticos gastronómicos unos

play03:26

jueces a darnos el otro 50% y ya sería

play03:30

el 100% de la puntuación

play03:33

si acaba el 26 de mayo Pues si quedamos

play03:37

entre los 15 primeros el 4 de junio

play03:40

tendríamos que ir a Oviedo a la gran

play03:42

final habría ganas no a ver Ojalá ojalá

play03:46

Bueno ya estamos participando ya lo que

play03:48

venga que que sea Llevamos aquí lo que

play03:52

es justamente 4 años hacemos el día 4 de

play03:55

mayo de que lo

play03:56

abrimos Lo que empezamos pero lo que

play04:00

pasa que con el tema de la pandemia pues

play04:02

no pudimos abrirlo ni hacer nada

play04:04

absolutamente hasta el 4 de mayo que Ya

play04:07

empezaron a abrir un poco la gente pudo

play04:08

venir a recoger Pero bueno al principio

play04:11

fueron tiempos difíciles pero la verdad

play04:13

que ahora la verdad que estamos muy

play04:16

contentos y un poquito Cuál es la clave

play04:18

según tú Mucho trabajo dedicarle mucho

play04:21

tiempo a tu negocio yo se lo dedico Ah

play04:25

bueno desde la búsqueda de los productos

play04:28

hasta la coc todo dedicarle el tiempo

play04:31

que te haga falta mucho tiempo pero

play04:35

bueno siempre que teniendo la aceptación

play04:38

del público Pues trabaja

play04:40

todavía correcto Bueno pues solo nos

play04:43

queda recordar a la gente que Que bueno

play04:45

que haga un poquito de Peña no correcto

play04:47

que vengan que vengan a probarlo y que

play04:49

voten y que voten que a ver si tenemos

play04:52

suerte y quedamos entre los 15 primeros

play04:53

y nos vamos a vi de la suma de las notas

play04:56

del público y los inspectores sal los

play05:00

finalistas se enfrentarán en una Cata

play05:03

ciega que se celebra en obviedo en junio

play05:06

frente a un Jurado profesional allí

play05:08

quieren estar los tarifeño de la casita

play05:11

de Fran

Rate This

5.0 / 5 (0 votes)

Related Tags
Gourmet ChickenBrioche BunSweet SavorySpain SandwichFood CompetitionFran's CottageMacerated ChickenHoney MustardGoat CheeseCabra CheeseMembrillo CreamTomatoPublic VotingGastronomyFood ReviewNational ContestSandwich RecipeVoting CampaignSocial Media EngagementFood IndustryCulinary Challenge