Menggali Kekayaan Jamu Indonesia, Minuman Tradisional Indonesia

CNN Indonesia
25 Dec 202307:44

Summary

TLDRThis video explores the rich tradition and modern evolution of jamu, a traditional Indonesian herbal drink known for its health benefits. It highlights the journey of jamu from its roots in ancient healing practices to becoming a contemporary lifestyle trend. The video showcases individuals like Hayati, who continues her family’s jamu business, and Johnny Yuono, who modernizes jamu in stylish cafes. It also covers the recognition of jamu as a UNESCO cultural heritage, the development of jamu as a wellness business, and how it's gaining popularity across generations with innovative recipes and experiences.

Takeaways

  • 🌿 Jamu is not just a thirst-quenching drink but is also full of health benefits for people of all ages, especially when consumed regularly.
  • 💼 Some people see jamu as a promising business opportunity due to its health benefits and cultural significance.
  • 🌱 Jamu, derived from the Javanese words 'jampi' (prayer) and 'usodo' (healing), has been used for health maintenance for centuries.
  • 🍵 Popular jamu drinks include turmeric tamarind (kunyit asem), rice ginger (beras kencur), and tamarind (temu lawak).
  • 🌸 Jamu ingredients are typically simple and consist of herbs and spices such as ginger, turmeric, tamarind, lemongrass, sambiloto, and brotowali.
  • 🌍 In December 2020, UNESCO officially recognized jamu as an intangible cultural heritage, highlighting its importance to Indonesian culture.
  • 👩‍🍳 Hayati, a third-generation jamu vendor, runs a small shop in a market, selling both fresh jamu and packaged herbal products, making a steady income.
  • 💰 A single glass of fresh jamu costs around Rp5,000 to Rp8,000, while bottled jamu is priced between Rp12,000 and Rp20,000, providing significant business potential.
  • ☕ Inspired by the rise of coffee shops, Johnny Yuono created 'Acaraki,' a modern jamu café concept, which has expanded to five locations in Jakarta and Yogyakarta.
  • 🎨 Acaraki has turned jamu into a lifestyle experience, even establishing a mini museum in early 2023 to educate people about the cultural and historical significance of jamu.

Q & A

  • What is the primary focus of the video script?

    -The video script focuses on the traditional herbal drink 'jamu,' its health benefits, its cultural significance, and its business potential in Indonesia.

  • What ingredients are commonly used in jamu?

    -Common ingredients in jamu include ginger, turmeric, tamarind, lemongrass, sambiloto, and brotowali, all of which are traditional Indonesian herbs and spices.

  • How has jamu evolved in Indonesia over time?

    -Jamu has evolved from being a traditional herbal remedy to a more modern health beverage, with businesses rebranding it to appeal to a broader audience, including the younger generation, through contemporary packaging and innovative recipes.

  • What role do traditional jamu sellers play in maintaining the popularity of jamu?

    -Traditional jamu sellers play a significant role by continuing to make and sell authentic jamu, passing down the knowledge and recipes through generations, and keeping the cultural heritage alive.

  • How does Hayati, a jamu seller mentioned in the script, contribute to the jamu business?

    -Hayati, a third-generation jamu seller, runs a small shop and sells both her homemade jamu and packaged jamu products. She uses traditional ingredients and preparation methods, ensuring the quality and authenticity of her products.

  • What milestone did UNESCO achieve regarding jamu in December?

    -In December, UNESCO officially recognized jamu as an Intangible Cultural Heritage, highlighting its importance in Indonesian culture and promoting its global recognition.

  • What challenges do traditional jamu sellers face in today's market?

    -Traditional jamu sellers face challenges such as market competition, the impact of COVID-19 on foot traffic in markets, and fluctuating customer demand, which affects their income.

  • How is Johnny Yuono's business 'A Ragi' different from traditional jamu businesses?

    -'A Ragi,' founded by Johnny Yuono, is a modern jamu business that presents jamu in a more contemporary and trendy way, resembling coffee shops. It uses modern brewing techniques like espresso machines and French presses to create innovative jamu beverages.

  • What innovations has A Ragi introduced to jamu preparation?

    -A Ragi has introduced the use of modern brewing equipment like espresso machines, V60, and French presses to create unique and modernized jamu drinks, making it more appealing to younger customers.

  • How has the popularity of jamu grown beyond traditional markets?

    -Jamu's popularity has expanded into modern health and lifestyle markets. Businesses like A Ragi have transformed jamu into a trendy drink, incorporating elements like fusion recipes, innovative presentations, and tourist attractions such as jamu-themed museums.

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Related Tags
Jamu traditionHerbal drinksHealth benefitsCultural heritageModern businessIndonesian wellnessEntrepreneurshipTraditional medicineGlobal audienceNatural remedies