Entrevista Tech & Startups - parte 1

PEC Cast

20 Aug 202404:26

Summary

TLDRThe 'Tech, startups' program explores the 'Despertar Regenerativo' project, an initiative by a team from Minas Gerais, Brazil, focusing on sustainable practices in dairy farming. Co-founder Bruna Silper, a PhD in Animal Science, discusses the project's community-driven approach to information exchange and diagnostics. It emphasizes carbon footprint calculation as a first step towards carbon market participation, aiming to identify opportunities for emission reduction and efficiency gains in dairy production, aligning with global sustainability goals.

Takeaways

🌱 The 'Despertar Regenerativo' project is an initiative by a team from Minas Gerais, Brazil, focused on sustainable practices in dairy farming.
👥 It aims to create a community for information exchange and diagnostics in the dairy industry, with a unique approach in Brazil.
🛠️ The project provides tools for sustainability calculations and diagnostics in dairy farming, adapted to the national reality.
🐄 It specifically targets the dairy sector, offering easy-to-use tools developed by a team with a history in dairy farming software development.
📊 The project works on calculating the carbon footprint of dairy farms, which is the first step before engaging in carbon markets.
🌡️ Carbon footprint is measured in CO2 equivalents per kilogram of milk produced, adjusted for fat and protein content.
🔍 The tool assesses all emissions associated with the farm, including methane from animals, emissions from manure, feed inputs, electricity, and diesel use.
📉 Knowing the carbon footprint allows producers and consultants to identify opportunities for mitigation and reduce the farm's carbon impact.
🌍 There is a global focus on reducing emissions, as discussed at COP26 and the methane pact, with a target reduction of 30%.
📈 Implementing practices that reduce carbon footprint often leads to increased efficiency and profitability in dairy production.
🤝 The project encourages collaboration between producers, technicians, and consultants to work towards a more sustainable dairy industry.

Q & A

What is the 'Despertar Regenerativo' project?
-The 'Despertar Regenerativo' project is an initiative by a team from Minas Gerais, Brazil, which includes veterinarians. It aims to create a community for information exchange and diagnostics in the dairy industry, focusing on sustainability.
How does the 'Despertar Regenerativo' project work?
-The project provides tools for sustainability calculations and diagnostics in dairy farming, adapted to the national reality of Brazil. It is unique in the country and stems from the team's experience in developing software for dairy farming.
What is the significance of the carbon market in the context of the 'Despertar Regenerativo' project?
-The project works on calculating the carbon footprint of farms, which is a first step before engaging in the carbon market. It helps to understand the amount of emissions produced by a farm for milk production.
How is the carbon footprint measured in the 'Despertar Regenerativo' project?
-The carbon footprint is measured in terms of CO2 equivalents per kilogram of milk produced, corrected for fat and protein. This includes emissions from enteric fermentation, manure, feed, inputs, electricity, and diesel used on the farm.
What is the purpose of measuring the carbon footprint of a dairy farm?
-The purpose is to identify the total emissions associated with the farm and to understand the carbon footprint per unit of milk produced. This information is crucial for identifying opportunities for mitigation and improving the sustainability of the farm.
How does the carbon footprint measurement help dairy farmers?
-By knowing their carbon footprint, farmers, technicians, and consultants can identify areas with the greatest opportunity for mitigation and act to reduce the carbon footprint of their production, which can also lead to increased efficiency and profitability.
What is the connection between reducing carbon footprint and increasing farm profitability?
-Many practices that lead to a lower carbon footprint also increase the efficiency and profitability of the farm. This is a win-win situation where sustainability efforts can also improve the economic performance of the farm.
What is the role of Bruna Silper in the 'Despertar Regenerativo' project?
-Bruna Silper is a co-founder of the project and holds a PhD in Animal Science. She is involved in the development and implementation of the project's sustainability initiatives.
How does the 'Despertar Regenerativo' project contribute to the global agenda for sustainable development?
-The project aligns with the global ESG (Environmental, Social, and Governance) agenda by promoting sustainable practices in dairy farming and helping to reduce the sector's impact on climate change.
What are the broader implications of the 'Despertar Regenerativo' project for the dairy industry in Brazil?
-The project has the potential to transform the dairy industry in Brazil by encouraging the adoption of sustainable practices, reducing the carbon footprint, and contributing to the country's commitment to environmental sustainability.
How does the 'Despertar Regenerativo' project address the issue of climate change?
-By providing tools to calculate and reduce the carbon footprint of dairy farms, the project directly addresses the issue of climate change by helping to mitigate greenhouse gas emissions from the dairy sector.

Outlines

00:00

🌱 Introduction to the 'Awakening Regenerative' Project

The script introduces the 'Awakening Regenerative' project, a unique initiative in Brazil aimed at promoting sustainable practices in dairy farming. The project, spearheaded by a team from Minas Gerais, including veterinarians, focuses on creating a community for information exchange and diagnostics in the dairy industry. It offers tools for sustainability calculations and diagnostics, adapted to the national reality, and is easy to use, building on the team's experience with dairy farming software development.

📊 Carbon Footprint Calculation in Dairy Farming

The script discusses the project's work on calculating the carbon footprint of dairy farms, which is an essential first step before engaging in carbon market activities. The primary goal is to understand the carbon emissions produced by a farm in relation to milk production, measured in kilograms of CO2 equivalent per kilogram of milk, corrected for fat and protein. This involves analyzing various emissions sources, including enteric methane from animals, manure emissions, feed and input-associated emissions, electricity use, and diesel consumption in farm machinery. By calculating the total emissions, the project helps producers and consultants identify opportunities for reducing the carbon footprint and improving efficiency and profitability.

Mindmap

Keywords

💡Tech, startups

Tech, startups refers to new businesses that focus on technology and innovation. In the context of the video, it signifies the program's focus on technological advancements in the agribusiness sector, particularly in sustainable practices within dairy farming.

💡Agrobusiness

Agrobusiness encompasses the business aspects of farming and the processing of raw farm products into food and other goods. The video discusses how technology and innovation are applied within this sector to promote sustainable practices.

💡Sustainability

Sustainability in this context refers to the ability to maintain or improve agricultural practices without depleting resources or causing long-term environmental damage. The video highlights a project that encourages sustainable practices in dairy farming.

💡Despertar Regenerativo

Despertar Regenerativo is a project mentioned in the script that aims to create a community for information exchange and diagnostics in dairy farming. It is a unique initiative in Brazil focused on promoting sustainable practices.

💡Community

In the script, the term 'community' is used to describe a group of people, including veterinarians, who have come together under the Despertar Regenerativo project to share information and work towards sustainable dairy farming.

💡ESG

ESG stands for Environmental, Social, and Governance, which are three central factors used to measure the sustainability and societal impact of an investment in a company or business. The video discusses how the project aligns with ESG principles.

💡Carbon Footprint

Carbon footprint is the total amount of greenhouse gases, particularly carbon dioxide, emitted directly or indirectly by a farm or business. The script explains how the project calculates the carbon footprint of dairy farms to identify areas for improvement.

💡Methane Emissions

Methane emissions are greenhouse gases produced by livestock, such as cows in dairy farming. The script mentions these emissions as part of the carbon footprint calculation, which is crucial for understanding and reducing the environmental impact of dairy farming.

💡Efficiency

Efficiency in this context refers to the optimal use of resources to produce the maximum output with the least waste. The script suggests that practices reducing the carbon footprint also increase the efficiency of dairy production.

💡Rentability

Rentability is the ability to generate profit or income from an investment or business operation. The video script indicates that reducing the carbon footprint not only benefits the environment but also improves the profitability of dairy farming.

💡Climate Change

Climate change refers to long-term shifts in temperatures and weather patterns, largely attributed to human activities. The script discusses the importance of reducing the carbon footprint in dairy farming to mitigate the effects of climate change.

Highlights

Introduction to the 'Despertar Regenerativo' project, a unique initiative in Brazil focusing on sustainable practices in dairy farming.

Bruna Silper, co-founder of ESG and PhD in Animal Science, discusses the project's goals and operations.

The project aims to create a community for information exchange and diagnostics in the dairy industry, with a focus on sustainability.

Tools for sustainability calculations and diagnostics in dairy farming are provided, adapted to the national reality.

The project includes the calculation of the carbon footprint, a crucial first step before engaging in carbon markets.

Understanding the carbon footprint of a farm is essential for identifying areas of improvement and commitment to ESG agendas.

The carbon footprint is measured in CO2 equivalents per kilogram of milk produced, corrected for fat and protein.

The tool assesses all emissions associated with the farm, including methane from animals, emissions from manure, and emissions from inputs and energy use.

Once the carbon footprint is known, producers and consultants can begin to mitigate it through various strategies.

The project addresses global concerns such as the COP26 agreement and the need to reduce methane emissions by 30%.

The initiative highlights the importance of the dairy sector's role in reducing carbon emissions and combating climate change.

The tool allows producers to identify their carbon footprint and areas with the most significant opportunity for mitigation.

Many practices that reduce carbon footprint also increase efficiency and profitability in dairy production.

The project emphasizes a win-win situation where sustainability efforts can also lead to economic benefits.

The initiative is part of a broader movement within the dairy industry to adopt more sustainable and efficient practices.

The project's approach to sustainability is both practical and innovative, offering a comprehensive solution for dairy farmers.