Presentasi Agribisnis tanaman sayuran tomat
Summary
TLDRThis presentation discusses the business planning and cultivation techniques for tomato farming. Tomatoes, a highly marketable vegetable, offer numerous health benefits, including disease prevention and as a source of vitamins. The process covers various aspects, such as climate and soil requirements, land preparation, seeding, fertilization, pest control, and harvesting. The analysis also includes financial considerations, such as land costs, materials, labor, and expected production yields. The proposal emphasizes the importance of quality seeds, proper infrastructure, and effective marketing to ensure successful tomato farming ventures.
Takeaways
- 😀 Tomatoes are a highly valuable vegetable commodity with significant marketing potential.
- 😀 Tomatoes are rich in Vitamin C and are beneficial for preventing and treating various diseases, including canker sores.
- 😀 The aim of the business plan is to determine the production costs and income from tomato farming.
- 😀 Tomato plants require a specific climate, with temperatures between 10-29°C and an annual rainfall of 750-1258 mm.
- 😀 Ideal soil for tomato cultivation includes fertile, sandy loam with a pH of 6.0-7.0 and good drainage.
- 😀 The cultivation process includes land preparation, seedbed creation, and basic fertilization with lime, manure, Phonska, and KCL.
- 😀 Planting involves using a 1:1 ratio of clean soil, sand, and manure, followed by seedling transplantation at 30-40 days of age.
- 😀 Regular maintenance, such as staking the plants and using drip fertilization, ensures optimal growth.
- 😀 Pest and disease control is vital, with specific measures for fungal, bacterial, and viral diseases using appropriate treatments.
- 😀 Harvesting begins at 70 days after planting, with a harvest period of 8-9 times, and marketing is primarily done through middlemen.
- 😀 The business analysis estimates production costs and revenue, with a profit of approximately IDR 50,101,707 for a 1-hectare farm.
Q & A
What are the main benefits of tomatoes as a commodity?
-Tomatoes are highly beneficial due to their nutritional value, serving as a rich source of vitamin C, which helps in preventing and treating diseases like canker sores. Additionally, tomatoes are versatile, used both in fresh form and as an industrial ingredient in processed products.
What is the main problem addressed in the tomato farming business plan?
-The main problem addressed is determining the production costs and potential income from tomato farming. The goal is to evaluate the financial viability of tomato cultivation.
What are the ideal climate conditions for growing tomatoes?
-Tomatoes thrive in temperatures ranging from 10-20°C at night and 29°C during the day. They also require 750-1258 mm of rainfall annually and need plenty of sunlight for proper growth.
What type of soil is best for growing tomatoes?
-Tomatoes grow best in fertile, sandy loam soil with good drainage. The ideal soil pH is between 6.0 and 7.0, and it should be rich in organic matter and nutrients.
What steps are involved in land preparation for tomato farming?
-Land preparation includes plowing the soil evenly, allowing it to mature for three weeks, and then making planting beds. Basic fertilization is applied before installing mulch to improve soil conditions.
How are seedlings prepared for planting in tomato farming?
-Seedlings are grown in seedbeds mixed with clean sand and manure. After about 30-40 days, healthy seedlings are selected for transplanting into the prepared soil beds.
Why is stake installation important in tomato farming?
-Stake installation is crucial to support tomato plants as they grow. Stakes or poles are installed around 25 cm tall to prevent the plants from falling and to maintain upright growth, especially when they reach 21 days of age.
What is the method of fertilization used in tomato farming?
-Fertilization is done using a drip irrigation system. A type of pearl fertilizer is dissolved in water and applied directly to the plants, starting when the plants are 6 days old, with additional fertilization throughout their growth.
How is pest and disease control managed in tomato farming?
-Pest and disease control is managed using various chemicals, including fungicides to fight fungi, bactericides to eliminate bacteria, and insecticides for insects. Resistant tomato varieties are also used to combat common diseases like wilt and root rot.
How is the harvest managed and marketed in tomato farming?
-Harvesting occurs starting at 70 days after planting, with tomatoes picked every 3-4 days. The harvested tomatoes are then sold to middlemen, who transport them to local markets. Proper handling of the harvest is essential to maintain the fruit's quality.
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