Profit 10 Juta, Anak Introvert Jualan Ayam Geprek, Sehari 20 Kilo Ayam!

Summary

Muhammad Rian Yuda Wisanto shares his journey from aspiring to be a civil servant to becoming a successful owner of Ayam Geprek and Kermes Juda. Despite having a law degree, he ventured into the food business inspired by his mother's culinary skills. Starting in 2018 while waiting for his graduation, his business flourished, surpassing his expectations. Rian emphasizes the importance of optimism and perseverance in entrepreneurship. He also reflects on personal challenges, including the loss of a child, and highlights his plans to expand his business further.

Takeaways

• 😀 The speaker originally aspired to become a civil servant (PNS) but ended up starting a business.
• 💻 The idea of working in an office with a computer seemed appealing initially.
• 🍗 The speaker owns a business selling fried chicken and crispy chicken (ayam kermes and geprek).
• 👩‍🍳 The inspiration for the business came from the speaker's mother, who had a culinary background.
• 📈 The business began in 2018, during the waiting period after completing their thesis.
• 🏢 The business now operates two branches, with plans to open more.
• 💰 The daily revenue can reach up to 1 million to several million rupiahs, with a monthly profit around 10 million rupiahs.
• 👨‍👩‍👧‍👦 The speaker is married with two children and experienced the loss of a child due to a medical complication.
• 👨‍🎓 Despite having a law degree, the speaker chose to continue with the business rather than pursue a career in law.
• 🔄 During the pandemic, the business adapted by offering delivery services and utilizing online platforms like Gojek.

Q & A

What was Rian Yuda Wisanto's initial career aspiration?

Rian Yuda Wisanto initially aspired to become a civil servant (PNS).

How did Rian feel about working in an office with computers?

Rian thought working in an office with computers looked enjoyable and appealing.

Did Rian achieve his goal of becoming a civil servant?

No, Rian did not become a civil servant; instead, he became a business owner.

What business does Rian Yuda Wisanto own?

Rian Yuda Wisanto owns a business selling 'ayam kermes' and 'ayam geprek' under the name 'Ayam Kermes dan Geprek Juda'.

What inspired Rian to start his business?

Rian was inspired to start his business by his mother's culinary skills and the popularity of 'ayam geprek' in 2018.

How does Rian's current income compare to that of a civil servant?

Rian's current income from his business is higher than what he would earn as a civil servant.

What were Rian's studies and professional background before starting his business?

Rian has a bachelor's degree in law, although his earlier education was in multimedia.

What are the operating hours and days for Rian's business?

Rian's business operates from 11:00 AM to 8:00 PM, Monday to Saturday, and is closed on Sundays.

What are the main menu items at 'Ayam Kermes dan Geprek Juda'?

The main menu items include 'nasi ayam kermes', 'nasi ayam geprek', 'nasi telur geprek', and 'mie geprek'.

How many employees does Rian have and what are their roles?

Rian has four employees; three work at the shop and one helps with cooking at home.

Did Rian face any personal challenges during his business journey?

Yes, Rian faced the personal challenge of losing a child due to complications during childbirth.

What are Rian's future business plans?

Rian plans to open more branches of his business in the future.

How does Rian handle the financial management of his business?

Rian admits that his financial management is quite disorganized, primarily relying on simple calculations and personal tracking.

What advice does Rian give to those wanting to start a business?

Rian advises aspiring entrepreneurs to be optimistic and confident, as great things often start from small beginnings.