01204216-65: Group05 [University students' eating behavior]

Dying boys
17 Oct 202409:56

Summary

TLDRThe presentation discusses the eating habits of students at Kasetsart University, highlighting their significant impact on health and quality of life. It examines factors influencing food choices, such as academic schedules and financial limitations. Key objectives include analyzing popular dining locations, meal duration, and average daily expenses, alongside students' satisfaction with food quality and cleanliness. Findings reveal that most students prefer dining at the Faculty of Engineering cafeteria and spend an average of 108.5 baht per day. The study utilizes surveys for data collection, providing insights into students' dietary preferences and behaviors.

Takeaways

  • 😀 The eating behaviors of students at Kasetsart University significantly impact their health and quality of life.
  • 😀 The study aimed to understand students' food consumption patterns and preferences within the university.
  • 😀 Key factors influencing eating behaviors include study schedules, extracurricular activities, food accessibility, and financial limitations.
  • 😀 Popular dining locations include the Faculty of Engineering cafeteria and Central Canteen 1.
  • 😀 The average time students spend eating alone is about 17.6 minutes, while dining with friends averages around 58.6 minutes.
  • 😀 On average, students spend approximately 108.5 baht per day on meals during regular school periods.
  • 😀 Students expressed a high level of satisfaction with the cleanliness of dining areas.
  • 😀 Thai cuisine is the most favored food type among students, followed by fried foods and noodle dishes.
  • 😀 There is a strong correlation between spending during regular periods and during special events, indicating similar eating habits.
  • 😀 The research highlights the importance of understanding student dining behaviors to improve campus dining services.

Q & A

  • What is the main topic of the presentation?

    -The main topic is the eating behavior of students at Kasetsart University.

  • Why is the study of eating behavior among students important?

    -Eating behavior is a significant factor that affects health and quality of life in the long term, particularly during the transition period of university life.

  • What are the objectives of the study?

    -The study aims to explore students' favorite dining locations, analyze meal duration, compare average daily expenses, assess satisfaction with food quality and cleanliness, and investigate food preferences.

  • What methodology was used for the research?

    -The research was a survey study that utilized questionnaires to collect data from engineering students at Kasetsart University.

  • What types of data were collected in the survey?

    -The survey collected both quantitative data (closed-ended questions) and qualitative feedback (open-ended questions) related to eating behaviors.

  • What was the average time students spent eating at the university?

    -On average, students spent about 27.5 minutes per meal at the university.

  • How much do students typically spend on food daily during regular class times?

    -Students typically spend an average of 108.5 Baht per day during normal class times.

  • What types of food do students prefer at the university?

    -Students prefer Thai food, followed by fried foods and noodle dishes.

  • What correlation was found between daily expenses during regular class periods and during events like the agricultural fair?

    -A strong positive correlation (0.95) was found, indicating that as spending increases during events, daily expenses tend to increase as well.

  • What conclusion can be drawn regarding the cleanliness of dining areas at the university?

    -The majority of respondents reported that they found the dining areas to be clean.

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関連タグ
Eating HabitsStudent LifeKasetsart UniversityHealth ImpactSurvey ResearchFood PreferencesCampus DiningStudent SatisfactionEngineering StudentsDaily Expenses
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