DKA vs HHS | Endocrine System (Part 4)
Summary
TLDRIn this educational video, Eddie Watson from ICU Advantage explains the differences between Diabetic Ketoacidosis (DKA) and Hyperosmolar Hyperglycemic State (HHS), focusing on their causes, symptoms, and treatments. DKA is common in type 1 diabetics, characterized by high glucose levels, low bicarbonate, and metabolic acidosis. HHS typically affects type 2 diabetics, presenting with severe dehydration without ketosis. The video outlines the pathophysiology behind these conditions and emphasizes the importance of fluid and electrolyte management, insulin therapy, and treating underlying causes for effective patient care.
Takeaways
- đ DKA (Diabetic Ketoacidosis) and HHS (Hyperosmolar Hyperglycemic State) are both hyperglycemic emergencies requiring urgent intervention.
- đ„ DKA is more common in type 1 diabetics, whereas HHS is typically seen in type 2 diabetics.
- đ DKA is characterized by high blood glucose, low bicarbonate levels, and a pH less than 7.3, indicating anion gap metabolic acidosis.
- đ Causes of DKA include new-onset type 1 diabetes, insufficient insulin, stress, infection, trauma, surgery, and alcohol intoxication.
- 𧏠The pathophysiology of DKA involves insulin deficiency leading to increased fatty acid metabolism, ketone production, and fluid loss.
- đĄ Signs of DKA include fruity breath due to acetone, Kussmaul respirations, abdominal pain, and neurological symptoms like paresthesia and aphasia.
- đ§ HHS is defined by extreme hyperglycemia without ketosis, leading to severe dehydration and high osmolarity.
- đïžââïž The onset of HHS is often slow and progressive, potentially developing over weeks to months.
- đ©ș Treatment for both DKA and HHS involves fluid replacement, insulin therapy for hyperglycemia, electrolyte replacement, and treating the underlying cause.
- â± Monitoring is crucial during treatment to prevent complications like cerebral edema and hypokalemia.
Q & A
What are the two hyperglycemic emergencies discussed in the lesson?
-The two hyperglycemic emergencies discussed are Diabetic Ketoacidosis (DKA) and Hyperosmolar Hyperglycemic State (HHS).
Who is more likely to experience DKA, type 1 or type 2 diabetics?
-DKA is almost primarily experienced by type 1 diabetics, although it can rarely occur in type 2 diabetics.
What are the defining characteristics of DKA?
-The defining characteristics of DKA include hyperglycemia, hypovolemia, ketone emia, anion gap metabolic acidosis, a glucose level greater than 300 milligrams per deciliter, a bicarbonate level less than 15 mEq/L, a pH less than 7.3, and the presence of ketones in the blood and urine.
What are some common causes of DKA?
-Common causes of DKA include newly diagnosed type 1 diabetes, insufficient insulin administration, stressful events, infections, trauma, surgery, pregnancy, and alcohol intoxication.
How quickly can DKA develop?
-DKA can develop in less than 24 hours, oftentimes developing very quickly in patients.
What is the primary difference between DKA and HHS?
-The primary difference is that DKA involves the presence of ketosis, whereas HHS is characterized by hyperglycemia with profound dehydration in the absence of ketosis.
What are the typical glucose levels seen in HHS?
-Glucose levels in HHS are typically in the range of 600 to 2000 milligrams per deciliter, often around 1100 milligrams per deciliter.
What is the treatment approach for both DKA and HHS?
-The treatment approach for both DKA and HHS involves fluid replacement, treating hyperglycemia with IV insulin, electrolyte replacement, and treating the underlying disorder.
Why is fluid replacement a priority in the treatment of DKA and HHS?
-Fluid replacement is a priority to prevent cardiovascular collapse due to the profound dehydration and hypovolemia experienced by patients with these conditions.
How do patients with HHS differ in terms of mortality risk compared to DKA?
-Patients with HHS have a higher risk of death due to severe volume loss, often dealing with chronically ill patients, CNS dysfunction, and potential complications such as cerebral edema, cardiovascular collapse, renal shutdown, and vascular embolism.
Outlines
đ Introduction to Endocrine System Lesson
Eddie Watson welcomes viewers to the fourth lesson on the endocrine system, focusing on the differences between DKA (Diabetic Ketoacidosis) and HHS (Hyperosmolar Hyperglycemic State). He introduces himself and ICU advantage, encourages viewers to subscribe for more critical care educational content, and thanks the audience for their support. DKA and HHS are described as hyperglycemic emergencies requiring quick intervention, typically managed in the ICU.
đ©ș DKA: Definition and Characteristics
DKA is defined as a state of hyperglycemia, hypovolemia, ketone emia, and anion gap metabolic acidosis. It primarily affects type 1 diabetics, with rare occurrences in type 2 diabetics. Key characteristics for identifying DKA include a glucose level greater than 300 mg/dL, a bicarbonate level less than 15 mEq/L (with severity levels going down to less than 5), a pH less than 7.3 (with severity levels down to less than 7.1), and the presence of ketones in the blood and urine. Causes of DKA include new diagnoses of type 1 diabetes, insufficient insulin administration, and stressful events such as infections, trauma, surgery, pregnancy, and alcohol intoxication.
đĄïž Pathophysiology of DKA
The pathophysiology of DKA involves a rapid development of symptoms within less than 24 hours due to insufficient or absent insulin levels. This leads to an increase in fatty acid metabolism, resulting in ketone production, and an increase in liver gluconeogenesis, contributing to higher glucose levels. Counter-regulatory hormones like glucagon and stress hormones are secreted, which decrease insulin's effectiveness and contribute to the condition. The body's response includes fluid volume deficit, electrolyte imbalance, and acid-base imbalance, leading to symptoms such as osmotic diuresis, dehydration, and neurological symptoms due to cellular dehydration.
đĄïž Signs and Symptoms of DKA
Signs and symptoms of DKA include acetone breath due to ketone production, Kussmaul respirations as a compensatory response to acidosis, abdominal pain, nausea, vomiting, altered sensorium with symptoms like paresthesia, paresis, paralysis, or aphasia, tachycardia, polyuria, polydipsia, and lethargy, stupor, or unconsciousness due to dehydration. These symptoms are a direct result of the pathophysiology discussed in the previous paragraph.
đ„ HHS: Definition, Characteristics, and Causes
HHS is defined as hyperglycemia with profound dehydration in the absence of ketosis, typically seen in type 2 diabetics. Glucose levels are usually between 600 to 2000 mg/dL, with dehydration and hyperosmolality as defining characteristics. Causes of HHS are similar to DKA, including stressful events, infections, trauma, and surgery, often occurring in undiagnosed or untreated type 2 diabetes.
đ Treatment for DKA and HHS
Treatment for both DKA and HHS involves fluid replacement, treating hyperglycemia with IV insulin, electrolyte replacement, and treating the underlying disorder. Fluid replacement begins with 0.9% normal saline, potentially starting with a rapid bolus, followed by a switch to d5 half ns to prevent hypoglycemia. Insulin treatment protocols vary by facility but aim to reduce glucose levels by 50 to 70 mg/dL per hour. Electrolytes are replaced based on serum levels, with special attention to potassium due to the risk of hypokalemia. Bicarbonate replacement is considered for patients with a pH less than 7. The goal of treatment is to stabilize the patient hemodynamically and facilitate recovery.
đ Conclusion and Upcoming Lesson
The lesson concludes with a summary of the key differences and similarities between DKA and HHS, emphasizing the importance of recognizing these conditions for appropriate treatment. Eddie Watson thanks the viewers for watching and encourages them to like, comment, and subscribe for more educational content. He also previews the next lesson, which will discuss the differences between diabetes insipidus and the syndrome of inappropriate antidiuretic hormone (SIADH).
Mindmap
Keywords
đĄEndocrine System
đĄDKA (Diabetic Ketoacidosis)
đĄHHS (Hyperosmolar Hyperglycemic State)
đĄHyperglycemia
đĄKetosis
đĄAcidosis
đĄAnion Gap
đĄInsulin
đĄOsmotic Diuresis
đĄFluid Volume Deficit
đĄElectrolyte Imbalance
Highlights
Introduction to the differences between DKA (Diabetic Ketoacidosis) and HHS (Hyperosmolar Hyperglycemic State).
DKA primarily occurs in type 1 diabetics, while HHS is more common in type 2 diabetics.
Definition of DKA includes hyperglycemia, hypovolemia, ketone emia, and anion gap metabolic acidosis.
Key characteristics of DKA include high glucose levels, low bicarbonate, low pH, and presence of ketones in blood and urine.
Causes of DKA can include new diagnosis of type 1 diabetes, insufficient insulin, stress, infection, and alcohol intoxication.
Pathophysiology of DKA involves insulin deficiency leading to increased fatty acid metabolism and ketone production.
Fluid volume deficit and electrolyte imbalance are significant in DKA due to osmotic diuresis.
Acid-base imbalance in DKA is characterized by metabolic acidosis due to ketone production.
Signs and symptoms of DKA include acetone breath, Kussmaul respirations, abdominal pain, and neurological issues.
HHS is defined by hyperglycemia, profound dehydration, and absence of ketosis.
Causes of HHS are similar to DKA, often seen in undiagnosed or untreated type 2 diabetes.
Pathophysiology of HHS includes progressive onset and lack of ketosis due to some insulin presence.
Signs and symptoms of HHS often include severe dehydration, altered mental status, and higher mortality rates.
Treatment for both DKA and HHS involves fluid replacement, treating hyperglycemia, electrolyte replacement, and treating the underlying cause.
Fluid replacement in DKA and HHS starts with normal saline and may switch to d5 half ns to prevent hypoglycemia.
Treating hyperglycemia involves IV insulin with the goal of decreasing glucose levels by 50 to 70 per hour.
Electrolyte replacement is crucial to avoid hypokalemia and monitor magnesium, calcium, and phosphorus levels.
Bicarbonate replacement may be necessary for patients with a pH less than 7.
Conclusion of the lesson andéąć of the next lesson on diabetes insipidus and SIADH.
Transcripts
[Music]
all right welcome back you guys to the
fourth lesson in our series on the
endocrine system and in this lesson
we're gonna be talking about the
differences between DKA and HHS and for
those of you who don't know my name is
Eddie Watson and this is ICU advantage
if this is your first time to our
channel and watching one of our videos
and you'd be interested in more in depth
critical care educational content such
as this then we invite you to subscribe
to our channel below make sure when you
do you hit that Bell icon that way
you'll be notified as soon as our new
lessons become available as always I
truly value the subscriptions the likes
and the comments that you guys leave as
they really go a long way to help
support our channel and for that I do
want to thank you guys alright so with
that said let's go ahead and begin the
lesson and let's start to talk about DKA
and HHS and really DKA diabetic
ketoacidosis and HHS which is
hyperosmolar hyperglycemic State they're
really both hyperglycemic emergencies
that are similar in some sense but are
also quite different from one another
they essentially are both states of an
acute hyperglycaemia in decompensated
diabetic patients and what's really
important for us to know is that they
require quick intervention and close
monitoring typically in the ICU we're
gonna cover quite a bit of information
here but hopefully at the end of this
lesson you'll have a really good
understanding of what each of these are
as well as how we're gonna take care of
these patients and so with that said
let's go ahead and start right off with
diabetic ketoacidosis
so our first distinction when we talk
about DKA is that this is going to occur
almost primarily with type 1 diabetics
now it can happen but it is pretty rare
for it to occur in our type 2 diabetics
and so our DKA is really defined as
hyperglycemia hypovolemia ketone emia
anion gap metabolic acidosis
so I know that was a mouthful and we
definitely will get into explaining that
more here and just a bit but this is
really our definition of what DK is but
there really are some key
characteristics that we're going to be
looking for and identifying these
patients with DKA the first of these is
going to be a glucose level greater than
300 milligrams per deciliter we're also
gonna see a bicarb that's less than 15
mil equivalents per liter although in
moderate DKA we could see this less than
10 and in severe DK that can even be
less than 5 we're also gonna see our
patients with a pH that's less than 7.3
although once again for moderate DK this
can be less than 7.2 and in severe DKA
we're gonna often see this less than 7.1
and finally our patients are gonna have
ketone emia & ketonuria present and what
this means is that we're gonna see
ketones in the blood and ketones in the
urine so now that we know what these
defining characteristics are let's talk
about some of the causes for DK and the
first and primary one that I want to
talk about is really our patients who
are newly diagnosed with type 1 diabetes
and oftentimes that's how these patients
are first diagnosed by having some sort
of event that leads them into DKA
other causes could also be things like
insufficient administration of insulin
as well as stressful events also things
like infection trauma surgery or even
pregnancy and alcohol intoxication can
all lead our patients into decay and so
what is it about these causes that leads
our patient into the state of decay in
order to really tell you about that
we're gonna have to talk about the patho
that goes into this so as we talk about
the patho for this it's important to
know that this can develop in less than
24 hours so oftentimes this DKA will
develop very quickly in these patients
so it's gonna be initiated by having
either insufficient or absent levels of
insulin and as a result of this glucose
is not going to be able to be brought
into their cells and as a result of this
we're gonna see a couple things happen
we're gonna see an increase in our fatty
acid metabolism and as a result of this
this is where we're gonna see our
ketones
we're also gonna see an increase in our
liver gluconeogenesis and this is where
we're gonna get glucose from our
proteins and amino acids and so we're
also gonna see the secretion of our
counter regulatory hormones glucagon and
the stress hormones and these stress
hormones like we've talked about before
those catecholamines the cortisol and
growth hormone these are all released as
a result of stress and what they do is
they actually will decrease the effect
of insulin and being able to lower our
glucose levels but the important thing
to know here is that our body is going
to have more and more of this glucose in
our blood but the cells are going to be
deprived of glucose at the cellular
level and so this is where we're gonna
see the effects of these within our
pathophysiology and we can organize this
into two main components first we are
going to see a fluid volume deficit with
an electrolyte imbalance and we're also
going to see an acid-base imbalance in
our patients so first let's talk about
this fluid volume deficit and this
electrolyte imbalance so we know that
due to the lack of insulin our glucose
levels are going to be high in the blood
and like we just talked about due to the
stress response hormones we are going to
further increase this glucose that is
available as well as we're also going to
see the production of those ketones in
addition to that we also have the
catabolism of protein stores which is
again going to further elevate that
glucose level and so now because we have
all of
this glucose in the blood glucose
actually contributes to osmotic pressure
and so as a result of this osmotic
pressure and hyper osmolality that we're
gonna see fluid shift from the
intracellular to the extracellular space
essentially pulling fluid into our
vasculature and because of this osmotic
pressure this is going to lead to
osmotic diuresis and because we have
this hypotonic loss of fluid due to this
diuresis that this is going to cause
this intracellular and extracellular
fluid volume deficit and the electrolyte
loss that goes along with it and so as
we lose this water through the urine
we're also going to lose our sodium our
magnesium calcium and phosphorus in our
patients potassium may either be low or
high depending on a few different
factors depending on if our patient is
experiencing nausea or vomiting how
their fluid status is as well as their
acid-base imbalance which we're going to
talk about here in a minute now for this
volume deficit if this progresses far
enough this can even lead our patients
into hypovolemic shock in addition to
this we're gonna see a decrease in the
GFR rate in our kidneys for glucose
which means we're gonna have a difficult
time clearing glucose via the kidneys
which is going to contribute to this
cycle of progression that we see and
then finally due to this volume deficit
we could see the dehydration of cells in
our brain which are going to lead us to
the neurological symptoms that we see
and we will talk about those signs and
symptoms that we'll see in our patients
here in a minute but next I want to move
on and talk about this
acid-base imbalance that we're going to
see and so we know with our cells that
they're gonna starve without glucose and
so the body is going to attempt to use
fats and proteins to produce glucose
thinking that's what the cells need and
so specifically as we're metabolizing
these
it's we're gonna see the production of
ketone acids and this is going to cause
a metabolic acidosis you're also going
to see the production of acetone which
will play an important role in one of
the signs and symptoms that will pick up
on here in a minute but if you remember
we were just talking about the fluid
volume deficit and the hypovolemia that
our patients are going to be
experiencing which this is going to lead
to decreased tissue perfusion causing
our cells to switch into a anaerobic
metabolism to which a byproduct of that
is going to be our lactic acid which is
going to further worsen our metabolic
acidosis and so because of this
metabolic acidosis that this is where
we're going to see an increase in our
anti n gap and normally our anion gap
we're gonna see is between 12 and 14 and
what's happening is our body is normally
maintaining a ratio of our sodium and
potassium to our chloride and bicarb and
so our calculation for this we normally
add together our sodium and potassium
then we add up our chloride and bicarb
and we subtract that from the total of
the sodium and the potassium and this is
what gives us our anion gap oftentimes
because of the low number you'll see the
potassium eliminated from this
calculation and we'll just subtract the
chloride and bicarb
our sodium and this calculation is how
we determine our anion gap but once
again because of this osmotic diuresis
we're gonna see a low bicarb and we're
not going to have the bicarb available
to buffer this metabolic acidosis that
we have going on and we'll see this
reflected in an increase in this anion
gap and so as a result of this decreased
bicarb in this metabolic acidosis
the respiratory system is going to
attempt to compensate and so what it's
going to do is attempt to blow off co2
by increasing our respiratory rate and
increasing our tidal volume to try and
bring that pH back up into a normal
level if you want to understand this
a little bit more I'm gonna link to a
lesson that I did on our arterial blood
gases which will explain this a little
bit more for you guys this acidosis
we're also gonna see spillover into an
intracellular acidosis
so the insides of our cells are going to
be acidotic which is going to lead to a
potassium shift and so it's going to
move potassium from inside the cell
outside and attempt to lower the pH of
the cell and then because of this level
of potassium in the blood the kidneys
are going to work to excrete this as
well as we're gonna lose that potassium
as a result of that fluid volume loss
and so this can become a problem later
because as we administer insulin and
these patients that we can induce a
shift of potassium back into the cell
and lead to a state of hypokalemia in
these patients because we've excreted
that potassium out at this point all
right so this was a pretty complicated
but interconnected pathology between
this fluid volume deficit and
electrolyte imbalance as well as this
acid-base imbalance that we're going to
see in our patients so next let's talk
about some of the signs and symptoms
that we are going to see in these
patients the first thing I'm going to
mention is acetone breath and that's a
fruity smelling breath because of this
acetone production which has a fruity
smell to it we're also going to see
something called Kussmaul respirations
and essentially this is rapid deep
breathing and this is a result of that
respiratory system attempting to
compensate for the acidosis these
patients oftentimes are going to have
abdominal pain and nausea and vomiting
you could also see an altered sense
aureum these are going to be things like
paresthesia which is the tingling
prickling chilling burning sensation
they could experience paresis or muscle
weakness pleasure or paralysis or even
aphasia which is the loss of an ability
to either understand or express speech
you're also going to see tachycardia
polyuria
which is excessive urination polydipsia
which is going to be an excessive thirst
and depending on the extent of our
dehydration
they could be lethargic stupor Asst or
unconscious and so hopefully all these
signs and symptoms make sense as a
result of what we just talked about
within this pathophysiology all right so
we talked about quite a bit so far here
for DKA but I actually want to move on
right now and talk about our HHS and so
like we talked about what DK that that's
primarily going to be seen in our type 1
diabetics HHS is typically going to be
seen in our type 2 diabetics but unlike
type 1 which is oftentimes first
diagnosed in children it's going to be
pretty rare for us to see type 2
diabetes and children although lately we
have been seeing an increase in our
childhood obesity rates and this is
actually leading to an increase in our
seeing HHS and children now our HHS is
really defined as a hyperglycemia with a
profound dehydration in the absence of
ketosis and we also have a set of
defining characteristics for this as
well and for HHS we're gonna see glucose
levels that are usually in the range of
600 to 2,000 although typically they're
around 1,100 you're also gonna see
profound dehydration and that hyper
osmolality and so the defining
characteristic of this glucose level
you're gonna see is going to be
oftentimes much higher than what we see
in DKA now for our causes they're
actually going to be very similar to
what we see in DKA
so again stressful events infection
trauma surgery but this is where you're
often gonna have undiagnosed or
untreated type 2 diabetes so now let's
move in and talk about some of the paths
though
we're gonna see in HHS and a lot of it
is actually going to be very similar to
what we see in DKA with a few
differences now the first is that the
onset is often progressive and it's not
quick like we see in dk and in fact we
can even see this happen over weeks to
months now in these patients because
they have some insulin that's being
secreted we're not gonna see that
lipolysis and thus no overproduction of
ketones and ketosis and so that means
we're not gonna see the acetone breath
we're not going to see koo smalls
respirations and we're often not going
to see abdominal pain and nausea and
vomiting in these patients and because
of the lack of these symptoms this often
is going to keep our patients from
seeking treatment earlier now because of
the extremely high glucose levels that
we talked about we're gonna see much
higher osmotic pressure and therefore
significantly higher diuresis than what
we see in DKA and this is what's going
to lead to that profound dehydration
oftentimes our volume deficit in these
patients is going to be 9 to 10 liters
we are also going to see those decreased
electrolytes due to the diaeresis and
dehydration but more often than not
we're gonna see a normal pH in these
patients if we do see acidosis or the
patients are acidic this is going to be
due to lactic acid buildup from
hypoperfusion not ketoacidosis like we'd
see in DKA and those are essentially the
differences in the path that we're going
to see with HHS here now we already
talked about some of the differences
that we're going to see and our signs
and symptoms but it is important to know
that the CNS dysfunction and our
mortality rates are often going to be
worse with HHS due to that severe volume
loss that they're experiencing and the
fact that we're often dealing with
chronically ill patients here and so
that's going to contribute to this
increase in mortality and so our concern
for our patients dying is going to be a
result of either CNS depression of
either our cardiac
respiratory centers cerebral edema
cardiovascular collapse due to that
profound dehydration
we could see renal shutdown or even
there at a high risk for vascular
embolism
so our risk of death in these patients
is definitely increased compared to that
of DKA all right so that pretty much
gives you a good overview of DKA and HHS
and some of the similarities as well as
some of the key differences that we see
with this and so now let's talk about
our treatment for these hyperglycemic
emergencies so our treatment for DKA and
HHS it's almost identical and it
revolves around four main areas the
first is our fluid replacement next is
treating the hyperglycemia the third is
our electrolyte replacement and the last
is treating the underlying disorder and
so we'll start with this last one
because it's the simplest as we really
need to just determine whatever the
precipitating event was and treat that
oftentimes for both DK and HHS this
event is going to be some sort of
infection so now let's talk about our
fluid volume replacement and both in DK
and HHS that this is going to be our
priority because we want to prevent that
cardiovascular collapse and so initially
we're going to treat this with our 0.9%
normal saline and often we're going to
start this with a rapid bolus of one to
three liters within the first hour
depending on the patient's blood
pressure and their serum sodium level
and then from there we're going to
continue infusing fluids until that
volume is restored and so once our
patient serum glucose begins to come
back down we'll often switch this normal
saline to a d5 half ns and we're really
doing this to prevent hypoglycemia in
these patients typically for DK once we
reach about 250 is when we're going to
do this although we may do this higher
in patients with HHS in order to prevent
that cerebral edema risk now as we talk
about our next one here the treating of
the hyperglycemia that
is gonna involve IV insulin and this is
one of the big reasons why these
patients may require frequent monitoring
and therefore care in the ICU now with
this insulin treatment we're typically
going to be requiring more for these
patients that are in HHS due to the
really high glucose that we see and we
are gonna see different protocols that
really vary from facility to facility
for these insulin infusions but ideally
our goal is to decrease our glucose
level by 50 to 70 per hour once again
like we just talked about we're gonna
switch the patient to the d5 half an s
but we're also going to decrease our
insulin and rate at that time again
trying to prevent hypoglycemia and it's
really important that we do keep the
insulin infusion going until we have a
normal pH and this is really to avoid
that intracellular hypokalemia which
we'll talk about more as we talk about
our electrolyte replacement so once
again we're typically going to see these
deficits present both in our patients
with dk and HHS and if you remember this
is a result of that osmotic diuresis
like I said earlier who might see a
worsening of our patients hypokalemia
due to an acidosis that they have going
on while we're treating them and the
reason for this is like I talked about
with that intracellular acidosis the
cells are going to shift that potassium
outside in order to maintain a normal pH
within the cell and so typically what
you'll see in your patients for every
point one drop in their pH that you're
gonna see their potassium level rise by
0.6 as a result of this potassium shift
and so once again the body is going to
be excreting this excess potassium as
well as we're going to be losing it due
to that osmotic diuresis and so as we
administer our insulin that that
actually draws potassium back into the
cell which can cause a hypokalemia for
our patients and so it's going to be
really important that we
monitoring our patients potassium level
frequently as well as administering
potassium and our goal here is to avoid
those cardiac arrhythmias that are going
to be associated with that hypokalemia
we're also going to be monitoring their
magnesium level calcium level and
phosphorous level because as we
rehydrate them it could further dilute
those levels and so typically we're
gonna be administering and replacing our
magnesium and calcium based on our
patient serum level but typically our
foss is going to correct on its own with
our volume replacement but sometimes we
are going to be giving foss to them as
well important to remember though in our
renal patients we want to be avoiding
this phosphorus replacement finally
based on our patient's bicarb level and
the severity of their acidosis we also
need to be assessing for replacing their
bicarb this is going to be primarily for
our patients with a pH less than 7 and
again as we give the bicarb and raise
that pH that's going to cause that
potassium to go back into the cells and
so we're going to really need to monitor
for that hypokalemia again all right so
that pretty much sums up our treatment
here like I said it's pretty much the
same for DKA and HHS and it's really
revolving around making sure we get the
fluids back controlling their
hyperglycemia replacing the electrolytes
and really treating whatever the
underlying disorder was if we can do all
that we can get our patients back into a
much better more hemodynamically stable
picture and ultimately get them on their
way to recovery alright well we covered
quite a bit of information here the
pathways for DK and HHS are pretty
complex but I hope in talking through
this that some of this make sense for
you guys and you can see how these signs
and symptoms really are a result of
what's happening within this
pathophysiology that we see with these
processes along with that hopefully
you're able to really distinguish
between DK
in HHS because while they are similar in
a lot of ways there are some very key
differences that hopefully you'll be
able to pick up on and recognize all
right and with that said that's gonna
conclude this lesson and I do want to
thank you guys so much for watching I
really hope that you guys found this
lesson useful and if you did please
leave a comment for us or hit the like
button as it really does support our
channel here and the next lesson in this
series we're actually going to take a
look at the differences between diabetes
insipidus and the syndrome of
inappropriate antidiuretic hormone di
versus SIADH so if you haven't already
subscribed to our channel that will
you'll be notified when that lesson
becomes available and in the meantime
head on over and check out the last
series of lessons that we did in which
we did a great review of heart failure
as always thank you guys so much for
watching and you have a great day
5.0 / 5 (0 votes)