A importância da agricultura familiar

Summary

The video highlights the powerful stories of rural women who are deeply involved in family farming. Miriam, Zenaide, and Amanda share their experiences, emphasizing their commitment to organic and agroforestry practices, which include producing a variety of products like peppers, bananas, and preserves. Their cooperative, Coopermin, delivers food directly to schools, ensuring access to healthy, locally grown food. The narrative emphasizes the growing demand for fresh, organic produce, and the vital role of family farming in sustaining communities. With a focus on connecting consumers to producers, it showcases the importance of agriculture in preserving the environment and supporting families.

Takeaways

• 😀 Miriam da Silva Oliveira is from Itaberaí, specifically the Dom Hélder Câmara settlement.
• 😀 Zenaide de Jesus Almeida is from the Formiguinha settlement in Mineiros.
• 😀 Amanda, with a degree in Ecology and Environmental Analysis from the Federal University of Goiás, is currently pursuing a master's degree in Agroforestry at UEG's Renac.
• 😀 Amanda's cooperative, Coopermin, produces various products such as peppers, bananas, and conserves like gueiroba, providing quality goods.
• 😀 The cooperative was formed in 2011 by a group of family farmers from different settlements in the region to meet the municipality's demand for agricultural products.
• 😀 Amanda is the president of Coopermin, and they supply all their products to school meal programs, with a contract worth nearly half a million reais for the year.
• 😀 The goal for 2020 is to reach 700,000 reais in contracts.
• 😀 Amanda’s passion for organic farming and agroforestry started in childhood due to her deep connection with nature, which influenced her choice to study Ecology.
• 😀 Through her master's program, Amanda connected with organic farmers and agroforestry practices, leading her to a desire to produce her own food and offer high-quality products to consumers.
• 😀 Agro Centro-Oeste Familiar aims to bridge the gap between rural family farmers and urban consumers, offering direct access to healthy, locally produced food through fairs.
• 😀 Family farming is essential, as it provides 70% of the food consumed, and plays a vital role in preserving the environment, soil, and promoting sustainable food production.
• 😀 Amanda believes that family farming has shaped her life, having raised two daughters—one a veterinarian and the other a lawyer—entirely supported by the family farm.

Q & A

What motivated the creation of the Coopermin cooperative?

The Coopermin cooperative was formed in 2011 in response to the local demand for products from family agriculture. A group of farmers from various settlements and regions came together to meet this demand.

What are some of the main products produced by the cooperative?

The cooperative produces a variety of products, including peppers, bananas, gueroa (a type of fruit), gueroa preserves, and banana sweets.

What is the economic goal for the cooperative in 2020?

The cooperative's goal for 2020 was to reach nearly 700,000 reais in revenue, having already secured a contract for almost half a million reais.

How does the cooperative contribute to the local education system?

All the products produced by the cooperative are delivered to local schools for use in the school meals, which helps support the education system and provide healthy food for students.

How did the speaker's childhood influence their decision to pursue organic and agroforestry farming?

The speaker's childhood, spent in contact with nature, inspired them to pursue a career in ecology. This connection to nature later led them to choose organic farming and agroforestry as a way to produce high-quality food.

What does the Agro Centro-Oeste initiative focus on?

Agro Centro-Oeste focuses on connecting family farmers with urban consumers, providing a platform where consumers can buy directly from the producers. This initiative helps improve the farmers' production while meeting urban demand for healthy food.

What is the role of family farming in food production?

Family farming is crucial, as it is responsible for producing 70% of the food consumed today. It provides a direct connection between rural families and urban consumers, ensuring sustainable food production that protects the environment.

How does the speaker view family farming in their personal life?

The speaker sees family farming as an essential part of their life. They have raised two daughters through family farming, with one becoming a veterinarian and the other a lawyer, showing the significant role that agriculture has played in their family's success.

What does the phrase 'if the field does not plant, the city does not dine' mean?

This phrase highlights the critical importance of family farming in providing food to urban areas. Without rural farmers cultivating the land, cities would not have access to the food they need.

What are the benefits of the direct connection between farmers and urban consumers?

The direct connection allows consumers to access fresh, healthy food while also supporting local farmers. It helps build trust and ensures that both the farmers' production and the consumers' needs are met in a sustainable manner.