美人ラーメン店長 - Beautiful Ramen Master - Japanese Street Food

Summary

The owner of Osaka Tenroku Ramen Chungmage shares her journey of opening a ramen shop inspired by her love for fried rice and ramen from a Kochi restaurant. She connected with the owner, who aimed to expand overseas, and now represents the brand in Osaka. Despite the challenges of the pandemic, she perseveres, offering ramen, fried rice, and Japanese dumplings as specialties. She invites customers to experience the authentic flavors and promises to maintain the quality of the main store.

Takeaways

• 🍜 The ramen shop owner's love for ramen and fried rice inspired them to open their own store.
• 🌐 The main restaurant's goal is to expand overseas, which resonated with the owner's dream of working abroad.
• 🗣️ A chance conversation with the main restaurant's owner led to the opportunity to open a branch in Osaka.
• 🏠 The owner represents the company and has a share in the store due to the global challenges posed by the Corona pandemic.
• 📜 The 'Noren' signifies the shop's specialties: ramen, fried rice, and Japanese-style dumplings.
• 🎎 The name 'Chonmage' was chosen to reflect a distinctly Japanese identity for the overseas market.
• 🚧 The biggest challenge in running the ramen shop has been the impact of the Corona pandemic.
• 🌍 The owner's initial ambition was to work and expand overseas, which has been hindered by current global circumstances.
• 📈 The owner is committed to improving the business in Osaka to eventually achieve their international expansion goals.
• 📢 An invitation is extended to customers to visit the Osaka Tenroku Ramen Chonmage and experience the best service.

Q & A

What inspired the owner to start their own ramen shop?

The owner fell in love with the taste of fried rice and ramen when they visited a ramen shop in Kochi, and after talking to the owner of that ramen shop, they decided to open their own store in Osaka.

What is the main restaurant's goal mentioned in the script?

The main restaurant's goal is to open a restaurant overseas.

Why did the owner choose to open their store in Osaka?

The owner currently lives in Osaka and asked the main restaurant's owner if they could open a store there.

How did the Corona disaster impact the opening of the store?

The Corona disaster made it difficult to open a store in the world, so the owner was given a share of the store and is representing the company.

What are the specialty offerings of the ramen restaurant?

The specialty offerings of the ramen restaurant are Ramen, fried rice, and Japanese styled dumplings.

What is the meaning behind the restaurant's name 'Chonmage'?

The name 'Chonmage' was chosen to be distinctively Japanese for the overseas market, as the company was established with an international focus.

What has been the biggest challenge in running the ramen shop?

The biggest challenge has been the Corona situation, which has made it difficult to do what the owner wants to do and to expand overseas.

What is the owner's dream related to their work?

The owner's dream since they were a little girl has been to work abroad.

How long has the owner been in charge of the Osaka area?

The owner has been in charge of the Osaka area for less than a year.

What is the owner's message to potential customers?

The owner invites customers to visit their ramen shop in Osaka Tenroku and assures that they will do their best to serve them, keeping up with the momentum of the main store.

What is the significance of the 'Noren' mentioned in the script?

The 'Noren' is the shop curtain that indicates the specialties of the restaurant, which are Ramen, fried rice, and Japanese styled dumplings.