The Fishing Process | How Sardines Are Made | The Mega Global Story

Mega Prime Foods Inc.
20 Mar 201505:17

Summary

TLDRMegha Fishing Corporation (MFC), a subsidiary of Mega Global, operates a state-of-the-art fishing fleet in the Philippines. With a 12-hour catch-to-can process, MFC ensures the freshest sardines with minimized histamine levels and no preservatives. The company's innovative fish pump technology and covered fish beards enhance product quality and shelf life. MFC also prioritizes sustainable fishing practices, using regulation-size nets, adhering to closed seasons, and avoiding destructive methods, demonstrating a commitment to ocean resource stewardship.

Takeaways

  • 🐟 Mega Fishing Corporation (MFC) is a part of Mega Global, with facilities in Zamboanga City and Manila, Philippines.
  • 🚢 MFC operates a state-of-the-art fishing fleet consisting of 62 ships, including sonar boats, light boats, catcher ships, skiff boats, transfer ships, and carriers.
  • 🔧 MFC has its own shipbuilding capability and is expected to expand its fleet with new ships like the FB Tristan in the near future.
  • 🎣 The fishing process at MFC starts with ship preparation, including servicing at the company's engineering facilities and loading supplies like fuel, food, and ice.
  • 📍 High-tech sonar boats equipped with side scanning sonar technology are used to detect fish populations.
  • 🐠 The 12-hour catch to canning process ensures the freshest sardines are canned within 12 hours of harvest, maintaining high quality.
  • 🚀 MFC uses a fish pump innovation to speed up the loading process, reducing the time from an hour to just a few minutes and minimizing fish exposure to the external environment.
  • 🛡️ Covered fish beards protect the catch, reducing histamine levels and preserving the health and quality of the fish for processing.
  • ⏱️ A strict 12-hour turnaround time from catch to canning is implemented, ensuring superior quality and freshness of the final product.
  • 🌍 MFC practices sustainable fishing, using regulation-size nets, adhering to closed fishing seasons, and avoiding destructive fishing methods to protect ocean resources.
  • ♻️ Mega Global, including MFC and its sister company ASC, focuses on zero waste manufacturing and responsible management of resources, showing a commitment to environmental stewardship.

Q & A

  • What is the relationship between Mega Global and Megha Fishing Corporation (MFC)?

    -Megha Fishing Corporation (MFC) is the fishing arm of Mega Global, operating under its umbrella.

  • Where are the facilities of MFC located?

    -MFC has facilities located in Zamboanga City and Manila, Philippines.

  • How does MFC ensure the quality of its products?

    -MFC ensures consistently superior quality products through its state-of-the-art fishing fleet and a strict implementation of its 12-hour catch-to-canning process.

  • What is the significance of the 12-hour catch-to-canning process?

    -The 12-hour catch-to-canning process ensures that customers receive the freshest sardines, canned within 12 hours of harvest from the sea.

  • What is the composition of MFC's fleet?

    -MFC's fleet is composed of 62 dedicated ships including sonar boats, light boats, catcher ships, skiff boats, transfer ships, and carriers.

  • What is the FB Tristan and when is it expected to join the fleet?

    -The FB Tristan is a new ship expected to join MFC's fleet in less than a year, with sister ships to follow.

  • How does MFC prepare its ships for fishing?

    -Each ship from MFC's 62-vessel fleet periodically comes in for servicing at the company's own engineering, dry docking, and shipbuilding facilities.

  • How does MFC use technology to track fish populations?

    -MFC uses high-tech sonar boats equipped with side scanning sonar technology and other equipment to detect fish populations.

  • What is the fish pump and how does it improve the loading process?

    -The fish pump is an innovation by MFC that speeds up the loading process, eliminating human handling and exposure of fish to the external environment, thus improving the freshness and quality of the catch.

  • How does MFC ensure a quick turnaround time from catch to canning?

    -MFC strictly implements a quick turnaround time of 12 hours from the time of fishing to the conclusion of the canning process.

  • What sustainable fishing practices does MFC follow?

    -MFC follows sustainable fishing practices by using regulation-size nets, complying with closed fishing seasons, and avoiding destructive fishing methods like seine or dynamite fishing.

  • How does MFC's sister company, ASC, contribute to sustainability?

    -ASC, MFC's sister company, contributes to sustainability through its zero waste manufacturing capability.

Outlines

00:00

🐟 Mega Global's Fishing Excellence

Megha Fishing Corporation (MFC), a subsidiary of Mega Global, operates in the Philippines with facilities in Zamboanga City and Manila. It boasts a state-of-the-art fishing fleet and a 12-hour catch-to-canning process, ensuring the production of high-quality, fresh sardines. The fleet consists of various types of ships, including sonar boats, light boats, catcher ships, skiff boats, transfer ships, and carriers. MFC is also capable of shipbuilding, with plans to expand its fleet. The fishing process involves the use of advanced technology for tracking fish populations, and innovative methods like the fish pump for transferring catches, which minimizes human contact and preserves the freshness and quality of the fish. Mega Global emphasizes sustainable fishing practices, using regulation-size nets, adhering to closed fishing seasons, and avoiding destructive fishing methods. It also invests in environmentally friendly technologies and maintains a zero-waste manufacturing process.

05:01

🌱 Sustainable and Responsible Resource Management

The second paragraph highlights the key to Mega Global's success, which lies in its sustainable and responsible management of resources. This approach not only ensures the long-term viability of the fishing industry but also sets a positive example for other companies to follow. By focusing on responsible practices, Mega Global is able to maintain a balance between economic growth and environmental conservation, showcasing a forward-thinking strategy that is both profitable and ecologically considerate.

Mindmap

Keywords

💡Megha Fishing Corporation (MFC)

Megha Fishing Corporation, or MFC, is the fishing division of Mega Global, with facilities in the Philippines. It represents the core subject of the video, focusing on the company's operations and innovations in the fishing industry. The script highlights MFC's state-of-the-art fishing fleet and its commitment to quality, which are central to the video's narrative about the company's competitive edge.

💡12-hour catch to canning process

This refers to the rapid processing method employed by MFC, where sardines are canned within 12 hours of being harvested from the sea. It is a key differentiator for the company, ensuring the freshness and quality of their products. The script emphasizes this process as a way to provide consumers with the freshest sardines, which is crucial for maintaining the product's taste and nutritional value.

💡Sonar boats

Sonar boats are high-tech vessels equipped with side scanning sonar technology used for detecting fish populations. In the context of the video, these boats are part of MFC's fleet and play a critical role in the fishing process by locating and attracting fish schools, which is essential for the efficiency and success of the fishing operations.

💡Fish pump

The fish pump is an innovative technology used by MFC to speed up the loading process of caught fish onto carrier boats. It eliminates manual labor and reduces the exposure of fish to the external environment, which is highlighted in the script as a way to minimize histamine levels, increase shelf life, and improve the freshness, firmness, and taste of the final product.

💡Histamine levels

Histamine is a compound that can accumulate in fish, leading to food poisoning if present in high amounts. The video script mentions that by using the fish pump and covered fish beards, MFC minimizes histamine levels in their sardines, ensuring the health and safety of consumers. This is an important aspect of the company's commitment to quality and consumer protection.

💡Omega-3

Omega-3 is a type of fat that is beneficial for human health, particularly for heart and brain function. The script states that sardines produced by MFC contain higher concentrations of omega-3, which is a selling point for health-conscious consumers. This highlights the nutritional value of the company's products and their commitment to health and wellness.

💡Sustainable fishing practices

Sustainable fishing practices are methods that ensure the long-term health of fish populations and ecosystems. The video script describes how MFC uses regulation-size nets, complies with closed fishing seasons, and avoids destructive fishing methods like saira or dynamite fishing. These practices are crucial for the company's commitment to the stewardship of ocean resources and maintaining fish stocks for future generations.

💡Shipbuilding capability

MFC's shipbuilding capability is mentioned in the script as a strategic advantage that allows the company to expand its fleet and maintain its vessels. The FB Tristan is highlighted as the first of new ships to be built, which will contribute to the company's growth and efficiency in fishing operations. This capability is integral to the company's ability to innovate and stay competitive in the industry.

💡Zero waste manufacturing

Zero waste manufacturing is a practice where waste is minimized or eliminated in the production process. The script refers to the sister company's capability in this area, indicating that MFC is part of a larger group committed to sustainable and responsible resource management. This aligns with the video's theme of responsible management and environmental stewardship.

💡Resource stewardship

Resource stewardship involves the responsible management and conservation of natural resources. The video script emphasizes MFC's commitment to this principle through sustainable fishing practices and investment in environmentally friendly technologies. This concept is central to the company's identity and its mission to balance business success with environmental responsibility.

Highlights

Megha Fishing Corporation (MFC) is a part of Mega Global with facilities in the Philippines.

MFC operates a state-of-the-art fishing fleet with a 12-hour catch to canning process.

The 12-hour process ensures the freshest sardines are canned within 12 hours of harvest.

MFC's operations include innovative methods giving Mega Global a market edge.

MFC's fleet consists of 62 ships including sonar boats, light boats, catcher ships, skiff boats, transfer ships, and carriers.

MFC has shipbuilding capabilities with plans to expand its fleet.

The FB Tristan is the first new ship expected to be launched in less than a year.

Fish catching starts with ship preparation at MFC's engineering, dry docking, and shipbuilding facilities.

Carrier ships are loaded with fuel, food, fresh water, and ice produced by MFC's own plant.

Mega Global uses high-tech sonar boats equipped with side scanning sonar to detect fish.

The fish pump innovation by Mega Global speeds up the loading process and minimizes fish exposure.

The fish pump reduces the transfer time of a one-ton catch from an hour to just a few minutes.

Mega Global's covered fish beards protect the catch, reducing histamine levels and preserving freshness.

The catch is transported to Mega Global's scanning facilities or sister companies for processing.

A strict 12-hour turnaround time from catch to canning ensures superior quality food products.

Mega Global's sardines have higher omega-3 concentrations and no preservatives are added.

MFC practices sustainable fishing with regulation-size nets and compliance with closed fishing seasons.

Mega Fishing Corporation avoids destructive fishing practices and invests in environment-friendly technologies.

MFC's sustainable methods and the zero waste capability of its sister company demonstrate responsible resource management.

Mega Global's success is attributed to its commitment to quality, innovation, and stewardship of ocean resources.

Transcripts

play00:02

megha fishing corporation or MFC is the

play00:06

fishing arm of mega global with

play00:09

facilities located in Zamboanga City and

play00:11

Manila Philippines its state-of-the-art

play00:14

fishing fleet coupled with a strict

play00:16

implementation of its 12-hour caching to

play00:19

canning process allows the production of

play00:21

consistently superior quality products

play00:23

that give excellent value to consumers

play00:26

the 12-hour caching to canning process

play00:29

ensures customers get the freshest

play00:32

sardines canned within 12 hours of

play00:34

harvest from the sea let's take a look

play00:38

at MF c--'s integrated operations and

play00:41

innovative methods that give mega global

play00:44

a competitive edge in the market

play00:46

MF seas fleet is composed of 62

play00:50

dedicated ships for sonar boats 21 light

play00:54

books 8 catcher ships 12 skiff boats to

play00:58

transfer ships and 15 carriers with MFC

play01:02

shipbuilding capability more ships are

play01:05

expected to add to the fleet in the next

play01:07

few years first to roll off the line is

play01:10

the FB tristan due to come out in less

play01:13

than a year with sister ships to follow

play01:16

in its wake at the core of MFCs

play01:19

operations is the catching of fish the

play01:22

fish catching process starts with the

play01:24

preparation of the ships each ship from

play01:27

Mega 62 vessel fleet would periodically

play01:29

come in for servicing at the company's

play01:32

own engineering dry docking and

play01:34

shipbuilding facilities where the

play01:37

company prepares its ships before

play01:38

sailing its carrier ships would load up

play01:41

on fuel food supplies fresh water and

play01:44

ice produced by the company's own plant

play01:47

which the crew would use to pack fish to

play01:50

preserve the freshness of the catch

play01:53

once a ship is ready an experienced crew

play01:56

takes it to fishing grounds where the

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rest of the fleet can be found waiting

play02:00

to start work at sundown the crew uses

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state-of-the-art technology to track

play02:09

areas with a healthy fish population

play02:11

mega Global's high-tech sonar boats are

play02:14

equipped with side scanning sonar

play02:16

technology and other equipment to detect

play02:19

fish when sonar boats detect a sizeable

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catch a light boat comes in to attract

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the schools of fish and gather them to a

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single area a catcher boat then lowers

play02:30

its net and the 12-hour catch into

play02:33

canning process begins once fish are

play02:36

caught in the net the net is gradually

play02:39

pulled back to the surface

play02:40

traditionally manual labor is employed

play02:43

to transfer the catch to a carrier boat

play02:46

but mega global uses another innovation

play02:48

the fish pump the fish pump speeds up

play02:53

the loading process eliminating human

play02:55

handling and the exposure of the fish to

play02:57

the external environment what took an

play03:00

hour by manual labor in transferring a

play03:02

one-ton catch now takes a mere two to

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three minutes to do my fish bump with no

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human hands laid on the fish

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this results in minimized histamine

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levels increased shelf life of raw

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sardines and vastly improved freshness

play03:16

firmness and taste in mega global

play03:20

products

play03:21

alongside the use of the fish pump the

play03:24

protection afforded by these covered

play03:26

fish beards minimizes histamine levels

play03:28

and ensures the overall health of the

play03:31

catch ready for processing the catch

play03:34

contained in these fish wings are then

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transported to either of mega global

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scanning facilities MFCs

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palace ion plant or to its sister

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companies the ILO seafoods corporation

play03:46

at a SCSI Yala canning plant a quick

play03:50

turnaround time of 12 hours is strictly

play03:52

implemented from the time Fisher card to

play03:55

the conclusion of the canning process

play03:56

this enables mega global to produce

play03:59

superior quality food for its consumers

play04:02

with sardines containing higher omega-3

play04:05

concentrations lower histamine levels

play04:07

and with no preservatives added mega

play04:10

Global's process innovations and the

play04:13

integration of its operations enable it

play04:16

to maximize the use of its resources

play04:17

while producing superior quality product

play04:20

at good value to consumers its

play04:23

commitment to the stewardship of ocean

play04:25

resources is seen in MFC sustainable

play04:28

fishing practices where the company uses

play04:31

regulation-size nets and complies with

play04:33

the law on closed fishing seasons

play04:35

enforced for three months in a year to

play04:38

allow the replenishment of fish stock it

play04:41

does not engage in irresponsible and

play04:43

destructive fishing practices such as

play04:45

saira or dynamite fishing and as even

play04:48

invested in new technologies that are

play04:50

effectively more environment friendly

play04:52

than typical industry practice

play04:55

alongside the zero waste manufacturing

play04:57

capability of its sister company the ASC

play05:00

mega fishing corporation sustainable

play05:03

methods show the way forward through

play05:06

responsible management of resources the

play05:08

key to mega global success

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الوسوم ذات الصلة
Sustainable FishingQuality SeafoodInnovative MethodsFresh SardinesFleet ManagementHigh-Tech FishingResource StewardshipOcean ConservationEfficient OperationsPhilippine Fishing
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