This chicken noodle soup will have you hooked! it’s Extremely easy and delicious

TERRI-ANN'S KITCHEN

1 Feb 202208:15

Summary

TLDRIn this delightful cooking video, the host shares a simple yet delicious recipe for chicken noodle soup, emphasizing the use of fresh ingredients. Starting with seasoned chicken thighs, the host sautéed them before adding a medley of vegetables, garlic, and water to create a hearty broth. After cooking, noodles and sweet corn are introduced, enhancing the dish's comfort factor. With a final touch of parsley for garnish, this quick soup is presented as a warm remedy for cold days. Viewers are encouraged to personalize the recipe, making it accessible and inviting for all home cooks.

Takeaways

😀 The recipe features four boneless chicken thighs seasoned with salt, mixed herbs, and garlic powder.
😀 Allow the seasoned chicken to rest for about 15 minutes before cooking.
😀 Sauté the chicken in a cast iron pan with oil for enhanced flavor, cooking each side for 3-5 minutes.
😀 Add chopped onions, celery, and carrots to the pan after removing the chicken, followed by a bit of butter.
😀 Fresh garlic is grated and added after the vegetables have softened for added flavor.
😀 The chicken is returned to the pot along with 6-8 cups of water to simmer for 20 minutes.
😀 Season the soup with all spice berries, black pepper, and all-purpose seasoning for a Caribbean touch.
😀 Noodles are added to the pot according to package instructions, cooking for about 10 minutes.
😀 Sweet corn is added for extra flavor and texture, along with freshly chopped parsley for garnish.
😀 The soup is quick to prepare and offers a comforting, hearty dish that's perfect for cold season.

Q & A

What main ingredients are used for the chicken noodle soup?
-The main ingredients include boneless chicken thighs, onions, celery, carrots, garlic, and noodles.
How long should the chicken thighs be seasoned before cooking?
-The chicken thighs should be seasoned and left to rest for about 15 minutes.
What type of pan is used for cooking the soup?
-A cast iron pan is used for cooking the chicken noodle soup.
What is the purpose of stirring the chicken thighs while cooking?
-Stirring the chicken thighs helps to bring out the flavor.
What additional ingredient is added to the vegetables for flavor?
-Butter is added to the onions, celery, and carrots to enhance the flavor.
How much water is recommended for the soup?
-About six to eight cups of water is recommended for the soup.
What seasoning is added for a Caribbean flavor?
-Allspice berries are added to give the soup a Caribbean flavor.
What is done with the chicken after it has cooked in the soup?
-The chicken is removed from the pot, shredded, and then added back into the soup.
How long should the noodles cook in the soup?
-The noodles should cook for about 10 minutes according to the package instructions.
What is the final garnish added to the soup?
-Freshly chopped parsley is used as the final garnish for the soup.