ОЛИВЬЕ КАК В РЕСТОРАНЕ! Классический рецепт от Шеф-повара!

Шеф-повар Виктор Титов
10 Dec 202228:13

Summary

TLDRIn this lively cooking tutorial, the host shares a step-by-step guide to preparing the beloved Russian salad, Оливье. Emphasizing the importance of fresh ingredients, the video covers boiling potatoes, carrots, and eggs while infusing flavors with herbs and spices. The host encourages viewers to make homemade mayonnaise for a richer taste, adding tips on storage and presentation. With a focus on simplicity and enjoyment, the recipe is designed to delight guests during festive gatherings, promising a delicious and visually appealing dish that embodies the spirit of celebration.

Takeaways

  • 🥔 Begin by boiling potatoes, carrots, and eggs, ensuring they are fully submerged in water.
  • ⏲️ Use a timer to monitor cooking times, especially for eggs which should be boiled for exactly 10 minutes.
  • 🌿 Enhance the flavor of vegetables by adding herbs like rosemary, thyme, and garlic while boiling.
  • 🍋 Add lemon to the boiling water to enrich the taste of the vegetables.
  • 🧂 Use salt and sugar to improve the flavor and speed up boiling times.
  • 🍳 For homemade mayonnaise, combine an egg, mustard, and lemon juice, then gradually add oil.
  • 🥒 Prepare fresh ingredients in advance, such as cucumbers and carrots, for quick assembly later.
  • 🥗 Mix the boiled ingredients with mayonnaise and season to taste for the perfect Olivier salad.
  • 🎉 This dish is a festive staple, perfect for New Year's celebrations and gatherings.
  • 👌 The final dish should be rich in flavor and have a balanced texture, appealing to all guests.

Q & A

  • What is the main dish being prepared in the video?

    -The main dish being prepared is Olivier salad, a popular Russian salad with a French name.

  • What vegetables are recommended for the Olivier salad?

    -The recommended vegetables include potatoes, carrots, and pickled cucumbers.

  • How should the vegetables be cooked to enhance their flavor?

    -The vegetables should be boiled with herbs like rosemary and thyme, along with garlic and bay leaves, to enhance their flavor.

  • Why is it suggested to add garlic when boiling the vegetables?

    -Adding garlic while boiling the vegetables is said to guarantee a delicious flavor in the salad.

  • What is a key tip for boiling eggs in the recipe?

    -A key tip is to boil the eggs for exactly 10 minutes to avoid a gray yolk, indicating overcooking.

  • What is the significance of adding sugar and salt during cooking?

    -Adding sugar and salt helps in enhancing the overall taste of the vegetables and eggs during cooking.

  • What unique ingredient is suggested for the homemade mayonnaise?

    -Heavy cream (33% fat) is suggested for the homemade mayonnaise to give it a rich texture and flavor.

  • How should the dill be prepared for the salad?

    -Dill should be torn rather than chopped to preserve its flavor and prevent it from discoloring.

  • What is a suggested way to store the prepared salad until serving?

    -The prepared salad can be stored in a container, with the mayonnaise on top, in the refrigerator until serving.

  • What is the overall cooking philosophy shared by the chef?

    -The chef emphasizes simplicity and enjoyment in cooking, encouraging viewers not to stress too much about the process.

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